A short history and biography of Marti Mongiello, a former White House Chef and a Manager of Camp David

3. Marti also is well published, worldwide in a number of security and hospitality journals and languages. He has often been found on television shows from the Today show to Tokyo to Brussels sharing his ideas, thoughts and business advice. If it is a hospitality or cooking show, Marti often brings his wife and son to the set! Marti has a cooking show on two radio channels in North Carolina, WGNC and WADA. Marti and his wife, Stormy have donated over 120 room nights this year to charity and also do charity events and speeches countywide. They hold this to be the crowning joy of life and legacy – not work achievements (as shown here).

4. In short, Marti is a very talented business person who moderates mostly in the hospitality arena. His success in this area also has spread to creating food products sold world-wide via his excellence in manufacturing and grocery stores. He is an expert in business plan writing and grant writing and has helped raise up to 68 million dollars for a single project. His work is heralded by the SBA, the New York Times, the Wall Street Journal and INC. Magazine via Business Plan Pro from Palo Alto Press. Marti loves to laugh and do charity work. Despite having been a White House Chef and Manager of Camp David – he mostly enjoys flipping burgers and dogs for the needy at a helping charity event.