Moving beyond simply Rioja 101, Master of Wine and Master Sommelier Doug Frost will delve deeper into this magical place and serve as a guide to uncorking the diverse terroir, microclimates and wines of Rioja.
This presentation is owned and copywritten by Doug Frost 2013
Go Vegetarian For A Day: 4 Recipes For Meatless MondayShaliza Somani
Have you been wanting to eat healthier but keep putting it off because you aren't quite ready to give up your favorite mouth-watering dishes and settle for something you're afraid will be a little less appetizing? Or are your go-to recipes becoming a little bland? Get creative in the kitchen with these recipes for Meatless Monday!
Este documento presenta varias frases en inglés relacionadas con la comida y la bebida. Explica cómo expresar gustos y preferencias usando "I like" y "I don't like". También cubre cómo hacer preguntas sobre gustos con "Do you like" y cómo responder. Además, enseña a describir las comidas del desayuno, almuerzo y cena usando "For breakfast/lunch/dinner I have". Por último, recuerda la importancia de lavarse las manos antes de comer y lavarse los dientes después de cada comida.
The document outlines healthy eating habits based on the food pyramid, recommending eating fruits and vegetables in servings of 3-5 and 2-4 respectively, 2-3 servings each of dairy products and proteins, and 6-11 total servings of fruits and vegetables, while using healthy fats and whole grains sparingly. It also notes the importance of exercise and drinking water for overall health.
The document describes the duties and responsibilities of a sommelier. A sommelier is responsible for overseeing all aspects of a wine program including ordering, inventory, sales, and staff training. Key duties include developing the wine list, recommending pairings, managing the wine locker program, and promoting wine events. The sommelier must have a passion for wine and excellent customer service skills to engage with guests.
The document discusses secrets of success through healthy living and proper food habits. It outlines alarming lifestyle trends in India like increasing rates of overweight individuals, hypertension, and diabetes. It discusses the food-mood relationship and presents the Vedic perspective on categorizing foods into satvik, rajsik, and tamsik modes. The importance of embracing vegetarianism is emphasized due to human anatomical similarities to herbivores unlike carnivores. Vegetarianism is linked to reduced risk of heart disease and avoids cruelty to animals and aggravating world hunger. Regulated habits of eating, sleeping, recreation and work are recommended for physical wellness according to the Bhagavad Gita.
Napkin folding is an art form where decorative folds are made in napkins, often displayed as table decorations in restaurants. The practice began in the 1400s among European royalty and grew in the 1800s as part of bourgeois culture. Various folding styles are described including the Bishop Hat, Fan, Lotus, Bunny, Bow Tie, Candle, Heart, Shirt, and Fork Tie folds. Instructions are provided for making 6 or fewer folds for each style napkin.
Moving beyond simply Rioja 101, Master of Wine and Master Sommelier Doug Frost will delve deeper into this magical place and serve as a guide to uncorking the diverse terroir, microclimates and wines of Rioja.
This presentation is owned and copywritten by Doug Frost 2013
Go Vegetarian For A Day: 4 Recipes For Meatless MondayShaliza Somani
Have you been wanting to eat healthier but keep putting it off because you aren't quite ready to give up your favorite mouth-watering dishes and settle for something you're afraid will be a little less appetizing? Or are your go-to recipes becoming a little bland? Get creative in the kitchen with these recipes for Meatless Monday!
Este documento presenta varias frases en inglés relacionadas con la comida y la bebida. Explica cómo expresar gustos y preferencias usando "I like" y "I don't like". También cubre cómo hacer preguntas sobre gustos con "Do you like" y cómo responder. Además, enseña a describir las comidas del desayuno, almuerzo y cena usando "For breakfast/lunch/dinner I have". Por último, recuerda la importancia de lavarse las manos antes de comer y lavarse los dientes después de cada comida.
The document outlines healthy eating habits based on the food pyramid, recommending eating fruits and vegetables in servings of 3-5 and 2-4 respectively, 2-3 servings each of dairy products and proteins, and 6-11 total servings of fruits and vegetables, while using healthy fats and whole grains sparingly. It also notes the importance of exercise and drinking water for overall health.
The document describes the duties and responsibilities of a sommelier. A sommelier is responsible for overseeing all aspects of a wine program including ordering, inventory, sales, and staff training. Key duties include developing the wine list, recommending pairings, managing the wine locker program, and promoting wine events. The sommelier must have a passion for wine and excellent customer service skills to engage with guests.
The document discusses secrets of success through healthy living and proper food habits. It outlines alarming lifestyle trends in India like increasing rates of overweight individuals, hypertension, and diabetes. It discusses the food-mood relationship and presents the Vedic perspective on categorizing foods into satvik, rajsik, and tamsik modes. The importance of embracing vegetarianism is emphasized due to human anatomical similarities to herbivores unlike carnivores. Vegetarianism is linked to reduced risk of heart disease and avoids cruelty to animals and aggravating world hunger. Regulated habits of eating, sleeping, recreation and work are recommended for physical wellness according to the Bhagavad Gita.
Napkin folding is an art form where decorative folds are made in napkins, often displayed as table decorations in restaurants. The practice began in the 1400s among European royalty and grew in the 1800s as part of bourgeois culture. Various folding styles are described including the Bishop Hat, Fan, Lotus, Bunny, Bow Tie, Candle, Heart, Shirt, and Fork Tie folds. Instructions are provided for making 6 or fewer folds for each style napkin.
This document discusses different types of menus used in hotels. It provides descriptions of poolside menus, brunch menus, snack menus, tea menus, table d'hote menus, banquet menus, buffet menus, cyclical menus, a la carte menus, lunch menus, dinner menus, brunch menus, specialty menus, ethnic menus, children's menus, diet menus, supper menus, static menus, du jour menus, and dessert menus. The document explains the key characteristics and purposes of each type of menu.
Flexibility refers to the range of motion in joints. There are several types of flexibility including dynamic, static active, and static passive flexibility. Flexibility is important for physical fitness and injury prevention. When stretching, one should warm up first, hold stretches for 30 seconds, and avoid ballistic stretching which can cause injury. Proper flexibility training involves techniques such as static, dynamic, isometric, PNF, and ballistic stretching.
LaVonda Wagner is an athlete coach and certified Sommelier. She has years of experience coaching at universities and now runs her own training company. A sommelier is an expert in wine service, pairings, and wine knowledge. Becoming a sommelier requires extensive study as there are no shortcuts. Individuals can study on their own and work in the wine industry to gain knowledge and experience, and the last step is certification from organizations like the Court of Master Sommeliers.
This document provides an introduction to fitness principles and testing. It defines physical fitness as the body's ability to function efficiently, consisting of health-related and skill-related components. Health-related components include body composition, aerobic endurance, flexibility, muscular strength and endurance. Skill-related components include speed, agility, balance, coordination and reaction time. It then describes the Physical Activity Pyramid and FITT principles of frequency, intensity, time and type for exercise. Finally, it outlines the Beep Test for measuring aerobic fitness and the Illinois Agility Test for measuring agility.
Physical fitness refers to the body's ability to function efficiently and carry out daily tasks, resist diseases, and handle emergencies. The main components of fitness include cardiovascular endurance, muscular endurance, strength, flexibility, and body composition. Physical fitness provides benefits such as improved heart health, weight management, better mood and reduced risks of diseases. Factors like age, gender, environment, stress levels, and illnesses can impact one's level of fitness.
The document discusses the 2020 Payments Canada Summit, an industry event that brings together leaders in the payments field to examine trends and their potential impacts. The summit will take place from May 25 to 27 in Montreal and will cover topics such as artificial intelligence, blockchain, and cryptocurrencies. Featured speakers include an executive from Google Cloud and the Clearing House Payments Company.
4 Simple Things To Do To Stay Healthy When TravelingShaliza Somani
Stay on top of your healthy habits when you travel! Here are a few simple practices to follow that encourage you to live your best life wherever you are.
The Healthy Way To Beat Those Late-Night Snack CravingsShaliza Somani
Turn to these healthier alternatives that will not only ensure you have a better chance of falling asleep, but won’t ruin your efforts of eating better.
Try to incorporate at least one of these superfoods into your morning meal! Not only will it benefit your physical health - it will benefit your mental health as well.
This document discusses different types of menus used in hotels. It provides descriptions of poolside menus, brunch menus, snack menus, tea menus, table d'hote menus, banquet menus, buffet menus, cyclical menus, a la carte menus, lunch menus, dinner menus, brunch menus, specialty menus, ethnic menus, children's menus, diet menus, supper menus, static menus, du jour menus, and dessert menus. The document explains the key characteristics and purposes of each type of menu.
Flexibility refers to the range of motion in joints. There are several types of flexibility including dynamic, static active, and static passive flexibility. Flexibility is important for physical fitness and injury prevention. When stretching, one should warm up first, hold stretches for 30 seconds, and avoid ballistic stretching which can cause injury. Proper flexibility training involves techniques such as static, dynamic, isometric, PNF, and ballistic stretching.
LaVonda Wagner is an athlete coach and certified Sommelier. She has years of experience coaching at universities and now runs her own training company. A sommelier is an expert in wine service, pairings, and wine knowledge. Becoming a sommelier requires extensive study as there are no shortcuts. Individuals can study on their own and work in the wine industry to gain knowledge and experience, and the last step is certification from organizations like the Court of Master Sommeliers.
This document provides an introduction to fitness principles and testing. It defines physical fitness as the body's ability to function efficiently, consisting of health-related and skill-related components. Health-related components include body composition, aerobic endurance, flexibility, muscular strength and endurance. Skill-related components include speed, agility, balance, coordination and reaction time. It then describes the Physical Activity Pyramid and FITT principles of frequency, intensity, time and type for exercise. Finally, it outlines the Beep Test for measuring aerobic fitness and the Illinois Agility Test for measuring agility.
Physical fitness refers to the body's ability to function efficiently and carry out daily tasks, resist diseases, and handle emergencies. The main components of fitness include cardiovascular endurance, muscular endurance, strength, flexibility, and body composition. Physical fitness provides benefits such as improved heart health, weight management, better mood and reduced risks of diseases. Factors like age, gender, environment, stress levels, and illnesses can impact one's level of fitness.
The document discusses the 2020 Payments Canada Summit, an industry event that brings together leaders in the payments field to examine trends and their potential impacts. The summit will take place from May 25 to 27 in Montreal and will cover topics such as artificial intelligence, blockchain, and cryptocurrencies. Featured speakers include an executive from Google Cloud and the Clearing House Payments Company.
4 Simple Things To Do To Stay Healthy When TravelingShaliza Somani
Stay on top of your healthy habits when you travel! Here are a few simple practices to follow that encourage you to live your best life wherever you are.
The Healthy Way To Beat Those Late-Night Snack CravingsShaliza Somani
Turn to these healthier alternatives that will not only ensure you have a better chance of falling asleep, but won’t ruin your efforts of eating better.
Try to incorporate at least one of these superfoods into your morning meal! Not only will it benefit your physical health - it will benefit your mental health as well.