This certificate confirms that the recipient completed a 1-hour self-study course on cross contamination action ideas in 2016. The course was approved for continuing education credits for registered dietitians, dietetic technicians, certified dietary managers, registered environmental health specialists, California REHS, and certified chefs.

1. CERTIFICATE OF COMPLETION
has completed the self-study course
2016Cross Contamination Action Ideas
Approved for 1 hr CEU
for RDs, DTRs, CDMs, REHS, California REHS, and Certified Chefs
CBDM Approval # 162060 (1 hr CE - SAN) • ANFP Member #____________
CDR Activity # 123997 • CDR Learning code: 8000, 8040
Date: ____________
© 2016 National Pasteurized Eggs, Inc. v6987