Rakesh Kumar Jain has over 31 years of experience in health, safety, and environment roles in the oil and gas industry. He has a Bachelor's in Fire Engineering and additional safety certifications. His experience includes conducting HAZID, HAZOP, and QRA studies, developing safety cases, managing projects, and training personnel in safety practices. He is proficient in safety software and has worked on numerous international projects leading safety teams.
Rakesh Kumar Jain has over 31 years of experience in health, safety, and environment roles in the oil and gas industry. He has a Bachelor's in Fire Engineering and additional safety certifications. His experience includes conducting HAZID, HAZOP, and QRA studies, developing safety cases, managing projects, and training personnel in safety practices. He is proficient in safety software and has worked on numerous international projects leading safety teams.
SCD is a company that develops and manufactures probiotic products for various industries including human health, animal health, agriculture, and environmental treatment. They have a global distribution network in 29 countries. SCD is looking to expand their probiotic product lines for pets, livestock, poultry, and crops under the brand names Ökonet Pet, Ökonet Animal, Ökonet Equitan, and Ökonet Agro. Case studies show SCD probiotic products improve animal health, increase production, reduce odor and flies, and control pathogens.
SCD is a company that develops and manufactures probiotic products for various industries including human health, animal health, agriculture, and environmental treatment. They have a global distribution network in 29 countries. SCD is looking to expand their probiotic product lines for pets, livestock, poultry, and crops under the brand names Ökonet Pet, Ökonet Animal, Ökonet Equitan, and Ökonet Agro. Case studies show SCD probiotic products improve animal health, increase production, reduce odor and flies, and control pathogens.
5. Hogyan „lett” a PARADICSOM
I. Magvetés előtti munkálatok.
Február végén. (föld a ládákba)
II. Március 15-20. között magok elhelyezése a ládákba.
III. Palántázás előtti munkálatok. (Agro 20% permet)
IV. Április végén, május elején palántázás. (Agro 10 %
permet)
V. Növény kezelés (karózás, metszésnél Agro 20%
permet)
9. A végeredmény
statisztikája
Az előző évhez képest palánta elhullás 1-
2 %.
Kb. 25-30 %-os terméshozam növekedés.
Megközelítőleg 2 héttel korábban indult
az érési folyamat, augusztus első hetéhez
képest július utolsó hetében. A
megbetegedés csak 1-2 %.
16. Az AGRO használatával minden
termésnél ( meggy, barack, eper, málna,
ribizli, bab, tök, borsó, paradicsom stb.) az
elhullás rendkívül minimális, ebből
adódóan a terméshozam növekedés
átlagban 10-15 %, az érési folyamat kb.
2-3 héttel előbb elkezdődött.