THE EFFECTS OF PERIODONTAL TREATMENT ON DIABETIC PATIENTS: THE DIAPERIO RANDOMIZED CONTROLLED TRIALVergnes et alJournal of Clinical Periodontology, 2018
While many systemic diseases have been considered to be associated with periodontitis, the link between diabetes and periodontitis has been the subject of the most intensive research over the past decades.
Both periodontitis and diabetes are highly prevalent in modern societies and have a negative impact on quality of life.
Periodontal therapy might help to reduce local inflammation, and consequently, the putative systemic entry of bacterial by- products (e.g., lipopolysaccharides from Gram - negative bacterial walls) and pro- inflammatory molecules.
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THE EFFECTS OF PERIODONTAL TREATMENT ON DIABETIC PATIENTS: THE DIAPERIO RANDOMIZED CONTROLLED TRIALVergnes et alJournal of Clinical Periodontology, 2018
1. THE EFFECTS OF PERIODONTAL TREATMENT ON
DIABETIC PATIENTS: THE DIAPERIO RANDOMIZED
CONTROLLED TRIAL
Vergnes et al
Journal of Clinical Periodontology, 2018
DR. DEEPTHI. R
1stYEAR POST GRADUATE
DEPT. OF PERIODONTOLOGY
2. INTRODUCTION
• While many systemic diseases have been considered to be associated with periodontitis, the link
between diabetes and periodontitis has been the subject of the most intensive research over the past
decades.
• Both periodontitis and diabetes are highly prevalent in modern societies and have a negative impact
on quality of life.
• Periodontal therapy might help to reduce local inflammation, and consequently, the putative
systemic entry of bacterial by- products (e.g., lipopolysaccharides from Gram - negative bacterial
walls) and pro- inflammatory molecules.
3. AIM
To assess whether periodontal treatment with the adjunctive use of amoxicillin could lead to clinical
improvements in metabolically unbalanced diabetic patients (type 1 or type 2) diagnosed with
periodontitis.
To determine the safety of periodontal treatment and its effect on periodontal health, oral health
and general quality of life.
4. MATERIALS AND METHODS
STUDY DESIGN:
The DIAPERIO (DIAbetes and PERIOdontitis) trial is a prospective, open- labelled, randomized
controlled clinical trial.
It is a two - centre trial with two parallel groups (the treatment group was given “immediate”
Periodontal treatment versus the control group, which was given “delayed” periodontal treatment,
with a balanced 1:1 treatment allocation) and with a follow-up of 3 months.
5. • A 3- month deferral for the periodontal treatment was not considered a loss of opportunity for the
participants, since the average waiting time for the treatment of chronic periodontitis is more than 3
months in routine hospital practice.
• The trial was conducted in compliance with the provisions of the Declaration of Helsinki and French
Good Clinical Practice guidelines for periodontal treatment in diabetic patients.
• All participants gave their written informed consent.
6. STUDY PARTICIPANTS:
Patients were recruited for screening between 23 Februar y 2010 and 19 August 2015 in the
Diabetology Departments of two teaching hospitals in southwestern France.
They were then directed to the respective Dental Health Departments for inclusion.
Clinical investigators collected sociodemographic data, medical histories and information related to
medical treatments, lifestyle and oral hygiene habits.
7. diagnosed with one of the two main types
of diabetes mellitus (type 1 or type 2) at
least 1 year before date the of inclusion,
were uncontrolled on the date of inclusion
(HbA level between 7.0% and 9.5%), and if
their diabetes treatment had remained
unchanged over the previous 3 months.
Atleast six permanent natural teeth and a
diagnosis of periodontitis attested by the
presence of at least four teeth with at least
one probed site with a periodontal pocket
depth (PPD) ≥4 mm and a clinical
attachment level (CAL) ≥3 mm
INCLUSION CRITERIA
8. STUDY INTERVENTION:
Periodontal treatment included non- surgical scaling and root planning (SRP), systemic
antibiotics (amoxicillin 2 g/day for 7 days after periodontal treatment) and providing a
supply of oral hygiene products and oral health instructions.
SRP was performed over the 10- day period following the inclusion visit for the
immediate treatment group.
Dental surgeons who were specially trained by an experienced periodontist prior to the
launch of the study performed full- mouth ultrasonic and hand instrument debridement.
SRP was accompanied by subgingival irrigation with an antiseptic mouthwash
(chlorhexidine 0.12%).
After SRP, subjects received personalized oral health instructions (OHI) and a free pack
containing all the dental care products needed for 3 months of periodontal maintenance.
9. CONTROL INTERVENTION:
Delayed periodontal treatment for the control group was performed with exactly the same
procedures at the end of the 3- month follow up period.
Therefore, the control group was a true “no treatment” control arm for which no periodontal
procedure was performed during the follow- up.
10. STUDY OUTCOMES:
Venous blood samples for biological markers and laboratory tests were collected and immediately sent
to the respective Clinical Biochemistry Departments.
PRIMARY
OUTCOME:
Change in HbA1c
between the
inclusion visit and
the 3-month follow-
up visit.
SECONDARY
OUTCOME:
The change in
fructosamine levels
betweenV1 andV4 and
betweenV1 and the
intermediate visit in 3
weeks.
11. A constant pressure probe (Florida Probe, USA) was used for full- mouth periodontal
charting of six measurements per tooth.
With the individual periodontal measurements, a global periodontal inflammatory burden
was also estimated at the participant level.This took into account the severity, extent and
activity of periodontitis.
The total surface area of the gingival epithelium and the total surface area of inflamed
gingiva were calculated.
12. Patient- centred outcomes consisted of quality of life assessments.This included both a
general quality of life (health- related quality of life—HRQoL) assessment with the MOS 36-
Item Short Form Health Sur vey (SF- 36) and an oral health- related quality of life (OHRQoL)
assessment with the General Oral Health AssessmentIndex (GOHAI).
All adverse health events during the 3- month follow- up period were recorded for both
groups after each participant was interviewed at the beginning of each follow- up visit.
Special emphasis was placed on reporting any potential adverse oral health events ( e.g.,
dental hypersensitivity, tooth staining or acute pain).
13. STATISTICAL ANALYSES
The analysis was carried out on the intention- to- treat (ITT) population, that is, all randomized
subjects, regardless of whether they were present at the intermediate visits or complied with
treatment (antibiotic therapy or oral hygiene).
The main analysis was a comparison between the two arms regarding changes in HbA1C and
fructosamine levels during follow- up.
The mean differences were estimated with a 95% confidence interval and were analysed by
covariance analysis (ANCOVA), adjusted for the baseline HbA1c level and the clinical centre.
14. Statistical analyses were performed at two levels.
First, type 1 diabetes and type 2 diabetes were analysed together.
Secondly, analyses were performed according to the type of diabetes.
To assess the efficacy of periodontal treatment for periodontal health and other secondary
outcomes, variables were analysed with a model similar to that specified for the primary
outcome.
The proportion of subjects in both groups who had one or more adverse events was
compared using Fisher’s exact test.
15. RESULTS
PARTICIPANTS
• The control and treatment groups consisted of 46 (35 type 1 and 11 type 2) and 45 subjects
(32 type 1 and 13 type 2), respectively.
• Two patients in the control group and one patient in the treatment group were lost during
follow- up.Therefore, the ITT analysis was carried out for 44 patients in each group for the
HbA 1C outcome.
• For the PP analysis, 42 subjects from the control group (31 type 1 and 11 type 2) and 34
subjects from the treatment group (25 type 1 and 9 type 2) were considered.
19. DISCUSSION
• In this 3- month randomized controlled clinical trial, periodontal treatment had no effect on
glycaemic control.
• HbA and fructosamine levels were assessed together and separately in uncontrolled type 1
and type 2 diabetic patients, with no effect noted.
• Significant positive effects of periodontal treatment on oral health related quality of life
were observed.
20. • Adjunctive use of antibiotics in the periodontal treatment of diabetic patients seems to be
effective in improving the clinical and microbiological outcomes of SRP.
• However, an important and original aspect of this trial is the establishment of an optimal
periodontal treatment (comprised of SRP, OHI, antiseptics and antibiotics), versus no
treatment, to increase the probability of determining any effect of periodontal treatment
on glycaemic control.
21. • This maximization is unique in the field since previous studies either provided suboptimal
periodontal treatments or potentially effective periodontal procedures in control groups.
• One drawback of “optimal periodontal treatment” approach is that recent research shows
that it is the combination of amoxicillin and metronidazole that yields the best clinical results
in nonsurgical periodontal therapy for diabetic subjects.
22. • The GOHAI was used to evaluate the Oral Health Related Quality of Life.This brings the
patient’s daily experience to the forefront and provides the possibility to determine
functional problems, discomfort and pain.
• Significant improvement in the GOHAI score after periodontal treatment, especially for the
pain perception and psychological domains was noted and there was also a tendency
towards improvement for the physical functioning domain.
• At the same time, in terms of patients’ overall quality of life, diabetes is known to have
negative consequences particularly for those with poor glycaemic control .
23. STRENGTH OFTHE STUDY:
DIAPERIO is one of the very few randomized controlled trials that assess the effect of
periodontal treatment on a substantial sample of type 1 diabetic patients.
The DIAPERIO trial is also the first to investigate the effect of periodontal treatment on
oral health- related quality of life in diabetic patients.
24. LIMITATIONS OFTHE STUDY:
The DIAPERIO trial was initially designed to include both types of diabetic patients
without a pre-defined stratification strategy by diabetes type.
Oral hygiene indicators were not identified during periodontal examinations.
The SF- 36 ques tionnaire might not be the best met hod t o measure the effect of
treatment on t he QoL of diabetes patients
27. Factors associated to oral health related quality of life in patients with diabetes
Australian Dental Journal, 2018 Sylvie et al
Abstract
Aim: Oral pathologies are prevalent in diabetes, and they may affect the quality of life and patient’s
perception of their oral health.The aim of this study was to investigate the factors associated to oral
health-related quality of life of patients with diabetes.
Methods: A cross-sectional study was conducted involving 316 patients visiting a hospital diabetic unit.
Sociodemographic, oral and medical care data were recorded, and aGeneral Oral Health Assessment
Index (GOHAI) questionnaire was completed.A multivariable analysis was performed.
Results:Of the 316 study participants, 61.7% had type 2 diabetes (T2DM), and 20.5% had poorly
controlled diabetes. Forty-five percent had at least one oral complication, 55% had visited a dentist
within the past year, and 67% reported having poor oral health and 281 answered the GOHAI
questionnaire.A low GOHAI score (≤ 50) was obtained for 24.6% of the patients and was associated with
T2DM (OR=2.15, CI95% 0.95-5.15), poorer oral health (OR=2.31, CI95%1.04-5.44), dry mouth sensation
(OR=2.76, CI95% 1.36-5.72), and use of a removable prosthesis (OR=4.22, CI95% 1.93-9.49).
Conclusion: Oral health status was poorer and had a negative effect on the quality of life among
patients withT2DM, possibly contributing to poorly balanced nutrition.
28. Metronidazole and amoxicillin as adjuncts to scaling and root planing for the treatment
of type 2 diabetic subjects with periodontitis: 1-year outcomes of a randomized
placebo-controlled clinical trial
Journal of Clinical Periodontology, 2014 Miranda et al
ABSTRACT
Aim:To evaluate the clinical and microbiological effects of the use of metronidazole (MTZ) +amoxicillin
(AMX) as adjuncts to scaling and root planing (SRP) for the treatment of chronic periodontitis (ChP) in
type 2 diabetic subjects.
Material and Methods: Fifty-eight type 2 diabetic subjects (n=29/group) with generalized ChP were
randomly assigned to receive SRP alone or with MTZ [400 mg/thrice a day (TID)]+AMX (500mg/TID) for
14 days. Subgingival biofilm samples were analyzed by qPCR for the presence of seven periodontal
pathogens. Subjects were monitored at baseline, 3, 6 and 12 months post-therapies.
Results:The group receiving SRP+MTZ+AMX presented greater mean probing depth (PD)
reduction and clinical attachment gain, a lower number of sites with PD ≥5 mm (primary
outcome variable) and a reduced number of subjects with ≥ 9 of these residual pocketsthat
the control group at 1-year post-therapy (p<0.05).The antibiotic-treated group also presented
reduced levels and greater decreases of the three red complex species, Eubacterium nodatum
and Prevotella intermedia, compared to the control group at 1 year (p<0.05).
Conclusions: The adjunctive use of MTZ+AMX significantly improved the clinical and
microbiological outcomes of SRP in the treatment of type 2 diabetic subjects with ChP.
Editor's Notes
The main objective of this randomized trial was
Secondary objectives were to
Subjects were included if diagnosed with
To be included, patients were required to have
2. The antibiotic therapy was prescribed for the prevention of local infection following invasive oral treatments in patients with uncontrolled diabetes.
3…….SRP was performed in a single 2- hr session.
The primary outcome of the DIAPERIO trial was the
1……. This included CAL, PPD and bleeding on probing (BoP).
4. Periodontitis was also classified at baseline according to the extent and the severity. Extent was characterized as localized (≤30% of sites involved) or generalized (>30%). Severity was characterized based on CAL and categorized as mild (mean: 1–2 mm of periodontal attachment loss), moderate (mean: 3–4 mm of periodontal attachment loss) or severe (mean: ≥5 mm of periodontal attachment loss). No X- rays were taken for the trial.
1…. Both are self- administered questionnaires that have been validated in French
2……..The rationale for this combination was that there is no evidence available concerning a differential biological effect of periodontal treatment on glycaemic control between the two types of diabetes. In fact, both types are associated with the same increasing risk of common periodontal issues with slight differences in the inflammator y mechanisms of diabetes mellitus- associated periodontitis (Aspriello et al., 2011), but no evidence of different biologic hypotheses regarding the effect of periodontal treatment on glycaemic control
3……because they should also be considered as two different entities.
1. A total of 180 individuals were screened, and 91 were randomized between February 2010 and August 2015………..
No statistically significant differences in HbA levels were found between the groups, neither for type 1 and type 2 diabetes combined, nor according to diabetes type.
No difference was detected for fructosamine levels at the intermediate visit or in 3 months.
Mean PPD, mean CAL and % BoP sites improved significantly 3 months after SRP for type 1 and type 2 diabetes together with −0.32 mm [−0.43; −0. 21], −0. 27 mm [−0.44; −0.09] and −13.6% [−19. 2; −8.0], respectively.
The mean PERIODONTAL INFLAMED SURFACE AREA was also reduced after periodontal treatment
No significant difference was noted in periodontal improvement according to diabetes duration, diabetes treatment, smoking status, age or BMI ( p > 0.05).
No difference in periodontal improvement was detected between the two types of diabetes or according to baseline HbA
The mean sum of GERIATRIC ORAL HEALTH ASSESSMENT INDEX scores increased in the treatment group compared with the control group due to improvements in the “psychological impacts” and “pain and discomfort” domains
3…….. This could be explained by the lack of effec t of periodontal treatment On glycaemic control and biological markers.
1…….By providing data on both types of diabetes the trial tend to support previous studies that indicate that the relationship between diabetes mellitus and periodontal disease is not totally dependent on the type of diabetes
1………The reason was the lack of evidence of any distinctive biological effect of periodontal treatment on glycemic control between the two types of diabetes.
Diabetes and periodontitis are both complex and multifactorial diseases. As such, demonstrating the therapeutic effect of one on the other through clinical trials is not simple. Although it cannot be affirmed that periodontal treatment has no effect on glycaemic control, regardless Of The Type Of Diabetes considered, It Is Likely That This Effect Is modest at best. In any event, periodontal treatment reduces oral inflammation, is safe, improves the oral health- related QoL of diabetic patients and might have an effect on overall QoL. Therefore, referral to a dentist is essential and should be an integral part of diabetes management