8. Meat
A maximum of 20 kg or cooked, commercially
sterile, and shelf-stable (i.e. safe at room
temperature) in hermetically sealed packaging may
be imported per person.
Packages must be sealed (including glass or cans)
and indicate country of origin
No fresh, dried or cured meat.
Not from Greece but okay from Italy
9. Sea Shells and Sand
Items made from sea shells
Small qualities of sand from salt-water beaches
11. Wooden items
Must be free of bark, insects and evidence of insect
activity
12. Weapons are NOT allowed
Switch blades, belt buckle, flick, butterfly or gravity knives
Nunchaku sticks
Throwing stars and fighting chains
Finger rings with blades, spiked wrist bands
Crossbows
Blowguns
Brass knuckles
Explosives, fireworks, ammunition
13. Alcohol
Adults (19 and older) can bring back one of the
following: Wine (up to 1.5 L)
Hard Liquor (up to 1.14 L)
Beer (up to 8.5 L)
Be aware that when we come through customs in
Toronto we no longer have access to our suitcases
and we must go through security (< 100 ml of
liquids) after clearing customs, so bringing back
duty-free alcohol is difficult
14. Tobacco
Adults (18 years of age and older) may bring in:
Cigarettes (200)
Cigars (50)
Tobacco (20 grams)
It is illegal to transport Cannabis across the
Canadian border
15. While you travel:
Keep a list of your purchases and what they cost
Save your receipts
Each night do an update on your phone or in a
notebook
On the plane you will fill out a customs declaration
Be truthful