Rebecca Zygutis, from Melbourne, Australia is a professional baker. She took a certificate in Professional Baking and Pastry Arts. This certification gave her a leading edge to the progression in the baking and pastry profession. She has her own big bakery which is a popular spot for all the pastry and cake lovers. Her bakery is famous in the region for mouth-watering delicacies.
2. Rebecca Zygutis is a professional baker with great
years of experience. Based in Melbourne, Australia,
she has her own big bakery which is a popular spot for
all the pastry and cake lovers. She has acquired a
proper culinary degree in Bachelors of Bakery Food
Production from Australia itself. While pursuing her
education, she learned a variety of dishes of different
cuisines.
3. From casual family style restaurants to exclusive clubs,
resorts to five star hotels, Rebecca Zygutis worked as
a chef. After gaining expertise and experience of
handling all the responsibilities, she decided to take a
certificate in Professional Baking and Pastry Arts. This
certification gave her a leading edge to the progression
in the baking and pastry profession.
4. Then, after gaining her certification, she worked at
patisserie shops, wholesale bakeries and restaurants
where she learned about different types of bakery
products, ingredients and use of equipment. She knows
cake decoration, making wedding and special occasion
cakes, desserts, chocolates, cookies, rolls, biscuits, and
other sugar work.
5. To make every dish a lip-smacking one, Rebecca
Zygutis keenly follows the steps and sticks to all the
required ingredients along with their proper
measurements. She has that knack for enhancing the
taste of any dish by adding savory flavors. She is
proficient in making baked artisan breads, wedding
cakes, cupcakes, muffins, donuts, desserts, chocolates
and candy making.
6. Rebecca Zygutis has also given many baking
workshops and patisserie classes to the bakery students
at reputed culinary schools. In these classes, she taught
how to make cakes, different layers, muffins, donuts,
pastries, cookies, and biscuits. Owing to her skills and
hard work, her recipes has been featured in many
cookery books. Her bakery is famous in the region for
mouth-watering delicacies.