1. Fruit Brochette
By: Gabriela, Sara, Tania
and Andrea.

2. Ingredients
- 1 Kiwi - Grated Coconut
- 2 Bananas
- 2 Apples
- 2 Oranges
- Chocolate syrup
- 2 Pears

3. Utensils
- 20 sticks
- 4 Knifes
- 4 plates

4. 1- Peel the fruit.

5. 2- Cut the fr uit into
small slices.

6. 3- Insert the fruit in the
sticks.

7. 4- Put the chocolate
syr up.

8. 5- Put the grated
coconut.