1. INGREDIENTS:
- 600g of potatoes.
- 300g of onions.
- 6 eggs.
- Olive oil.
- Salt.
PREPARATION:
-Peel the potatoes.
-Whisk the eggs.
-Add the oil into the
frying pan.
-Add the potatoes, eggs and onions.
-Wait 2 or 3 minutes.
-Turn it over.
-And put the Spanishomelette on the plate.
ENJOY YOUR MEAL!!!!!!!