http://www.allsanjeevkapoorrecipes.com/moong-dal-ka-halwa-recipe/

2. Moong Dal Halwa Recipe

3. Cooking Ingredients
Split green gram, Soaked & pressure cooked -1 cup
Condensed milk 1/2 cup
Ghee 1 cup
Suger 3/4 cup
A pinch of green cardamom powder
Pistachios , Chopped 8 to 10
Almonds , Chopped 8 to 10

4. Take one cup of ghee in a hot non
sticky pan

5. Now add Split green gram, Soaked
& pressure cooked Moong Dal
-1 cup to the boiled ghee

6. Now boil and mix this this mixture well
again until the color turns into golden

7. Add Suger 3/4 cup into the mixture

8. Add Condensed milk 1/2 cup and stir
the mixture well

9. Add A pinch of green cardamom
powder

10. Add Pistachios , Chopped 8 to 10 to
the mixture

11. Add Almonds , Chopped 8 to 10

12. Now your delicious Moong Dal Halwa
is ready to serve .