Dyslipidemias are disorders of lipoprotein metabolism characterized by increased levels of LDL cholesterol and/or triglycerides or reduced levels of HDL cholesterol. The majority of cases are due to a combination of genetic and lifestyle/medical condition factors. The 2013 ACC/AHA guidelines recommend statin treatment based on four major groups including those with clinical ASCVD or elevated LDL. Management involves dietary modification, weight loss, exercise, and pharmacologic treatment including statins, fibrates, ezetimibe, bile acid sequestrants, and PCSK9 inhibitors.
2. Disorders of lipoprotein metabolism are
collectively referred to as “dyslipidemias.”
INTRODUCTION
3. DYSLIPIDMIAS- CHARACTERIZED BY
Increased plasma levels of
LDL cholesterol, triglycerides
or both
Reduced levels of HDL cholesterol
4. The majority of patients with dyslipidemia
Combination of genetic predisposition
Environmental contribution (lifestyle,
medical condition)
5. OVERVIEW OF 2013 ACC/AHA
CHOLESTEROL GUIDELINES
Goal : Treatment of blood cholesterol to
reduce atherosclerotic cardiovascular risk in
adults, currently the leading cause of death
and disability.
6. FOUR MAJOR STATIN BENEFIT GROUPS
1) Individuals with clinical ASCVD
2) Individuals with LDL >190mg/dl
3) Individuals with DM, 40-75 yo with LDL- 70-
189mg/dl and without clinical ASCVD
4) Individuals without clinical ASCVD or DM
with LDL 70-189mg/dl and estimated 10-year
ASCVD risk >7.5%
9. No recommendations on statin therapy
for patients with NYHA class II-IV or
ESRD on dialysis
10. Intensity of Statin Therapy
*Individual responses to statin therapy varied in the RCTs and should be expected to vary in clinical practice.
There might be a biologic basis for a less-than-average response.
†Evidence from 1 RCT only: down-titration if unable to tolerate atorvastatin 80 mg in IDEAL (Pedersen et al).
‡Although simvastatin 80 mg was evaluated in RCTs, initiation of simvastatin 80 mg or titration to 80 mg is
not recommended by the FDA due to the increased risk of myopathy, including rhabdomyolysis.
11. THE EUROPEAN GUIDELINES ON CVD
PREVENTION IN CLINICAL PRACTICE
Recommend use of the SCORE system.
Very high risk
High risk
Moderate risk
Low risk
13. Consumption of less
carbohydrate-rich foods.
Consumption of dietary
fibre present in legumes,
fruits, vegetables, and
wholegrain cereals (oats,
barley)
Avoid food with
processed sources of
trans fats
Dietary modification
14. Fat intake should
predominantly come from
sources of MUFAs and
both n-6 and n-3 PUFAs
Saturated fat consumption
< 10% of the total caloric
intake
< 7% in the presence of
hypercholesterolaemia
Dietary modification
15. Influences TC and LDL-C
A decrease in LDL-C concentration of 8
mg/dL is observed for every 10 kg of weight
loss
Improves insulin sensitivity
Decreases TG levels
Weight reduction
16. Intervene in patients with TGs >500 mg/dl in
order to reduce the risk of pancreatitis
Dietary modification
Reduce alcohol intake
Reduce simple carbohydrate intake
Weight loss
Regular physical activity
Hypertriglyceridemia
18. Omega 3 Fatty Acids (Fish Oils)
Icosapent ethyl 4 g/d
Omega-3 acid ethyl esters 4 g/d
Major side effect is dyspepsia
Hypertriglyceridemia
19. Nicotinic Acid
Suppresses lipolysis in the adipocyte
Effects on the niacin receptor GPR109A
Third-line agent
Side effect
cutaneous flushing
Gout in susceptible patients
Dyspepsia
Transaminitis
Hypertriglyceridemia
20. LOW HDL CHOLESTEROL
(HYPOALPHALIPOPROTEINEMIA)
Men < 40 mg/dl,Women < 50 mg/dl. [3, 4, 5, 6]
A low HDL cholesterol level
accelerate the development of atherosclerosis
impaired reverse cholesterol transport
Patients may have
premature coronary heart or peripheral vascular
disease, as well as a
family history of low HDL cholesterol levels a
premature CHD.
21. Management
weight loss
smoking cessation
aerobic exercise
pharmacologic - niacin and fibrates.
22. Dietary modification
Reduce alcohol intake
Reduce saturated fat, trans fat and cholesterol
Weight loss
Regular physical activity
Hypercholesterolemia
23. A key enzyme in cholesterol biosynthesis
Increased hepatic LDL receptor activity
Reduce plasma TGs in a dose-dependent
fashion
S/E –
Myopathy, transaminitis, dyspepsia,
headaches, fatigue
HMG-CoA Reductase Inhibitors (Statins)
24.
25. Serum CK levels need not be monitored on a
routine basis
Serum AST/ALT levels should be checked before
starting therapy, at 2–3 months, and then
annually
Small % of those taking statins develops
diabetes but Benefits outweigh the increase in
incidence of diabetes
HMG-CoA Reductase Inhibitors (Statins)
26. Ezetimibe
Binds directly to and inhibits NPC1L1
(responsible for absorption of cholesterol
from gut)
Mean reduction in plasma LDL-C is 18%
Effects on TG and HDL-C levels are
negligible
S/E- Diarrhoea, URTI, dry cough
Cholesterol Absorption Inhibitors
27. Bind bile acids in the intestine and promote
their excretion rather than reabsorption
Major S/E - bloating and constipation
Drug of choice in children and in women of
childbearing age who are lactating/pregnant
Cholestyramine 4 g daily
Colestipol 5 g daily
Colesevelam 40 g daily
Bile Acid Sequestrants
28. Proprotein convertase subtilisin/kexin type
9 inhibitor
If PCSK9 is inhibited
More LDLRs are recycled and are present
on the surface of cells to remove LDL-
particles from
PCSK9 Inhibitors
29.
30. Anti-PCSK9 Mabs are injected
subcutaneously, 150 mg once every
fortnightly
Indications –
High total CV risk
Heterozygous Familial
hypercholesterolemia
statin ‘intolerant’
The goal was To guide clinicians in treatment of blood cholesterol to reduce atherosclerotic cardiovascular risk in adults, currently the leading cause of death and disability in America
The RCTs identified, demonstrated consistent reduction in ASCVD events from statins therapy in secondary and primary prevention populations (with the exception of those with NYHA class II-IV heart failure or receiving maintenance hemodialysis)
-Based on extensive review of the evidence, the expert panel identified 4 groups that would benefit from statin therapy:
Individuals with clinical ASCVD
Individuals with LDL >190
Individuals with dm, 40-75 yo with LDL 70-189 and without clinical ASCVD
Individuals without clinical ASCVD or dm with LDL 70-189 and estimated 10-year ASCVD risk >7.5%
Note that Clinical ASCVD is defined by the inclusion criteria for the secondary prevention statin RCTs (acute coronary syndromes, or a history of MI, stable or unstable angina, coronary or other arterial revascularization, stroke, TIA, or peripheral arterial disease presumed to be of atherosclerotic origin).
This algorithim summarizes the major guidelines in one page
You see the 4 statin benefit groups in the middle: on top, you see the patient’s group with clinical ASCVD, below that you see the group with LDL >190, below that you see the patient’s with history of DM 40-75 years old, and in the bottom, you see patients who don’t have the characteristics of the first 3 groups but their 10 year ASCD risk is greater than 7.5%
For the first group: based on the guidline, if you have clinical ASCD, are younger than 75 and don’t have any history of intolerance to statin, you should be started on high intensity statin. On the other hand, if you are older than 75, or not a candidate for high intensity statin due to lets say intolerance to statins, you are a candidate for moderate-intensity statin
For the second group, if your LDL is greater than 190, you need to be started on high-intensity statin, unless you have contra-indication to high dose start on moderate dose
For the third group, individuals with diabetes with above mentioned group age, you need to calculate the 10 year ASCVD risk using a new equation/calculater called “pooled Cohort Equations” if the 10 year risk is greater than 7.5%, start them on high-intensity, otherwise, you can start them on moderate-intensity statin
For the last group, you need to calculate patient’s risk factor and start them on moderate-to-high intensity statin if their estimated 10-y ASCVD risk is greater than 7.5%
Keep that in mind that what we mean by “high intensity” statin, is the daily dose of statin that lowers the LDL by appox greater than 50%, and what we mean by moderate intensity statin, is the daily dose of statin that lowers the LDL by appox 30-50%.
This is the new equation, the pooled cohort risk assessment equation
As you can see, there are different parameters that you need to plug in to the equation to calculate the risk: gender, age, race, total cholesterol, HDL, systolic BP, whether or not you are on any anti-HTN meds, any history of DM or being a smoker
This graded approach is based on evidence from multiple
meta-analyses and individual RCTs, which show a consistent and
graded reduction in CVD risk in response to reductions in TC
and LDL-C levels.61 – 71 These trials are consistent in showing that
the higher the initial LDL-C level, the greater the absolute reduction
in risk, while the relative risk reduction remains constant at any given
baseline LDL-C level. Advice on individual drug treatments is given
Limiting as much as possible the intake of trans fat is a key measure of the dietary prevention of CVD. Trying to avoid the consumption of foods made with processed sources of trans fats provides the most effective means of reducing the intake of trans fats to ,1%of energy. Because the trans fatty acids produced in the partial hydrogenation of vegetable oils account for 80% of total intake,the food industry has an important role in decreasing the trans fatty acid content of the food supply. As for saturated fat, its consumption should be ,10% of the total caloric intake and should be further reduced (,7% of energy) in the presence of hypercholesterolaemia. For most individuals, a wide range of total fat intakes is acceptable and will depend upon individual preferences and characteristics. However, fat intakes that .35% of calories are generally associated with increased intakes of both saturated fat and
calories. Conversely, a low intake of fats and oils increases the risk of inadequate intakes of vitamin E and of essential fatty acids, and may contribute to unfavourable changes in HDL-C.165
Fat intake should predominantly come from sources of MUFAs
and both n-6 and n-3 PUFAs. However, the intake of n-6 PUFAs
should be limited to ,10% of the energy intake, both to minimize
the risk of lipid peroxidation of plasma lipoproteins and to avoid any
clinically relevant HDL-C decrease.182 Not enough data are available
to make a recommendation regarding the optimal n-3:n-6 fatty
acid ratio.182,183 The cholesterol intake in the diet should be reduced
(,300 mg/day), particularly in people with high plasma cholesterol
levels.
5.4.3 Dietary carbohydrate and fibre
Carbohydrate intake should range between 45 and 55% of total energy
intake. Consumption of vegetables, legumes, fruits, nuts and
wholegrain cereals should be particularly encouraged, together
with all the other foods rich in dietary fibre and/or with a low glycaemic
index. A fat-modified diet that provides 25–40 g of total
dietary fibre, including at least 7–13 g of soluble fibre, is well tolerated,
effective and recommended for plasma lipid control; conversely,
there is no justification for the recommendation of very low
carbohydrate diets.164
Intake of sugars should not exceed 10% of total energy (in addition
to the amount present in natural foods such as fruits and dairy
products); more restrictive advice concerning sugars may be useful
Table 14 Definition of central obesity
Waist circumference
Caucasians (Europids) Men ≥94 cm, women ≥80 cm
South Asians, Chinese, Japanese Men ≥90 cm, women ≥80 cm
South and Central Americans Use recommendations for South
available.
Sub-Saharan Africans Use European data until more
Eastern Mediterranean and
Middle East (Arabic populations)
Use European data until more
Asians until more specific data are
specific data are available.
specific data are available.
ESC/EAS Guidelines Page 25 of 72
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Fenofibrate is a fibric acid derivative, a prodrug comprising fenofibric acid linked to an isopropyl ester. It lowers lipid levels by activating peroxisome proliferator-activated receptor alpha (PPARα). PPARα activates lipoprotein lipase and reduces apoprotein CIII, which increases lipolysis and elimination of triglyceride-rich particles from plasma.[13]
It reduces secondary outcomes associated with atherosclerosis, such as low density lipoprotein cholesterol (LDL), very low-density lipoprotein cholesterol (VLDL-C), and triglycerides (TG), but increases high density lipoprotein cholesterol (HDL).VITAMIN B3
Benefits associated with the reduction in cardiovascular events outweigh the increase in incidence of diabe