Fungi play an important role in making curd and bread through fermentation. Microorganisms have many commercial uses including in food production processes like making curd and bread. Chapter 2 of Class 8 NCERT book discusses microorganisms like fungi and their applications in commercial processes.

1. CHAPTER 2 CLASS 8 NCERT BOOK .

4. MICROORGANISMS

10. FUNGI

16. MAKING OF CURD.

17. MAKING OF BREAD.

18. COMMERICAL USE OF MICROORGANISM.