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Policy Brief
Economic Research Forum
Mechanization
to Drive
A Process for
Fertilizer Sub-
sidy Reform
in Egypt
Shinan N. Kassam
and Boubaker Dhehibi
In a nutshell
•	 Current modalities for the distribution of subsidized fertilizer,
together with national campaigns for wheat production, may be
stifling nutritional security within rural areas.
•	 Reliable access to water is a critical constraint to enhanced ag-
ricultural productivity for small Egyptian landowners, thereby
necessitating the need for equitable and affordable access to mecha-
nized water and labor saving technologies.
•	 With human and financial resources within Egypt’s public agri-
cultural extension services dwindling over the past two decades,
the role of private and civil society advisory services in generating
and disseminating knowledge is of key contemporary importance.
•	 In post-2011 Egypt, the delivery of publicly subsidized fertilizer
and improved seed varieties will be more effective if undertaken in
collaboration with private machinery service providers, back-
stopped technically through effective public extension systems,
and particularly so when tied to technologies which enhance land
and water productivity.
•	 A reform of the fertilizer subsidy program in Egypt, similar to re-
cent bread subsidy reforms, is likely to allow for a more diverse set
of crop mix choices and enhanced nutritional availability within
rural areas.
ERF Policy Brief No. 22 | December 2016
© The Economic Research Forum, 2016. Policy Briefs communicate clear, research-based views
on policy relevant topics. The views they express are entirely those of the author(s) and should not
be attributed to ERF, its Board of Trustees or donors.
About the authors
Shinan Kassam is a social scientist with
the International Centre for Agricultural
Research in the Dry Areas (ICARDA)
based in Cairo.
Boubaker Dhehibi is an agricultural
resource economist with the International
Centre for Agricultural Research in the
Dry Areas (ICARDA) based in Amman.
ERF
Acknowledgment
Funding support for this work was provided by the Food and Agriculture Organization
of the UN within the FAO RNE water scarcity initiative in the NENA region, under
a grant agreement with The International Centre for Agricultural Research in the Dry
Areas (ICARDA); in collaboration with the Middle East Water and Livelihoods Initia-
tive (WLI) funded by USAID under a grant agreement with ICARDA; and undertaken
as part of the CGIAR research programme on Water, Land and Ecosystems led by the
International Water Management Institute (IWMI) as well as the CGIAR research pro-
gramme on Dryland Systems led by the International Center for Agricultural Research
in the Dry Areas (ICARDA)
2 Mechanization to Drive A Process for Fertilizer Subsidy Reform in Egypt | Shinan Kassam and Boubaker Dhehibi
1. Introduction
Publicly available estimates suggest that close to 30%
of total employment in Egypt is generated from the
agricultural sector (World Bank, 2016). In percentage
terms, the figure is in line with many economies, both
industrialized and developing. Considering popula-
tion estimates of close to 90 million, the number of
people (27 million) economically engaged within
an arable land area equal to 3% of the total area is,
however, overwhelming. Given cultural norms for
inheritance, coupled with population growth, farm
holdings have steadily decreased over time. With an
average land parcel of 1 feddan (0.42 hectares), ru-
ral farm households are constrained in the efficient
and effective use of commercialized machinery, and
disputes over the sharing of irrigation water within
public canals are not uncommon.
These irrigation channels, publicly maintained and
regulated, divert water from the Nile through a sys-
tem of principal, main, branch, and sub-branch ca-
nals. Spanning a distance of close to 40,000 kilome-
ters, this expansive network delivers water to more
than 2 million farm households across the republic.
With a growing population, and thereby food de-
mand, a national strategy to open up new lands for
agricultural production places pressure on the sup-
ply to existing canals; and particularly so in light of
fixed (national) water allocations which are based on
regional water sharing agreements.
As one avenue for mitigating these concerns, mecha-
nized raised bed production offers a paradigm shift
in land and water use management practices with
sound environmental underpinnings. The concept
of agricultural production on raised beds is not new
and has been practiced by Egyptian farmers for cen-
turies, largely through manual effort. Fragmented
landholdings limit the efficacy of commercial ma-
chinery, given an inability to negotiate wide turns
due to limited (wide) road access, and thereby hav-
ing to traverse over adjacent parcels of land. Over the
past decade, joint research undertaken by The Inter-
national Centre for Agricultural Research in the Dry
Areas (ICARDA), the Agricultural Research Centre
(ARC) Egypt, and the Food and Agricultural Orga-
nization (FAO) of the UN, has been aimed at testing
proof of concept for context specific mechanization
in raised bed production for small farm holdings.
Of key mention in terms of the outcomes achieved
through the development and testing of mechani-
zation in raised bed production has been yield im-
provements in wheat production (11%), reduction in
labor requirements (15%), reduction in seeds applied
(36%), reductions in fertilizer application (15% on
average), and most notably, a 49% increase in water
productivity (crop per unit of water applied) (Kas-
sam et al., 2016).
Yet, despite increasing farmer demand, private ma-
chinery service providers have not expressed overt
interest in purchasing the newly developed equip-
ment. One explanation has been strong interest on
the part of the Ministry of Agriculture and Land Rec-
lamation, as well as by international organizations
funding project based agricultural initiatives, to uti-
lize the machinery within an ongoing national cam-
paign aimed at fostering self-sufficiency in wheat
production. Provided largely for free, or at minimal
cost to farmers, these public initiatives diminish the
economic incentives for private machinery service
providers to purchase newly developed equipment.
This represents a missed opportunity in regards to
the potential for private machinery service providers
to jointly deliver publicly subsidized fertilizer with
public systems of distribution, within an environ-
ment which shifts the policy focus away from sub-
sidizing wheat production, and towards one which
focuses on public investments for enhancing human
and soil nutrition.
2. Contemporary and inclusive approaches for distribution
of subsidized fertilizer
One outcome sought from the process of developing,
testing and uncovering options for broad uptake of
context specific machinery for Egyptian farmers in
the Nile Delta was savings in labor and water. Test-
3ERF Policy Brief No. 22 - December 2016
ing proof of concept for raised bed equipment, how-
ever, led to the realization of a whole host of other
relevant issues ranging from those of economic in-
centives, environmental concerns, as well as gender
based concerns of inclusivity, empowerment, equity
and access to nutrition. These challenges are of sig-
nificant importance for consideration in any strategy
aimed at out scaling the newly development machin-
ery; and particularly so given a national focus on
wheat self-sufficiency.
Three approaches exist for taking the developed
technology to scale (broad uptake). The first is a con-
ventional approach of handing over the prototype to
national research and extension agencies with a hope
that dissemination will be fostered through public
delivery systems. Given evidence of a significant de-
cline in the numbers of extension officers, and in light
of continued flux at the level of policy, it is unlikely
that there will be much efficacy in machinery provi-
sion through this avenue. This is in addition to his-
torical evidence globally that the incentives for public
extension to deliver effective machinery services are
limited to a very few handful of cases. The second is
to induce the private sector to engage through com-
mercial business approaches that incentivize the pur-
chase of equipment at market rates and through the
promise of fee based service delivery at going market
rates. Issues of equity in access, however, loom large
in this case of private provision. While willingness to
pay in order to guarantee access to service is a form
of (vertical) equity, limited supply of machinery may
lead to the exclusion of poorer farm households, as
prices are likely to be higher than when there is a
balance between supply and demand for machinery
services.
Is there middle ground as a third option in order to
ensure equitable and equal access to the machinery
developed?
One option for agricultural policy in Egypt is consid-
eration of a hybridized model of subsidized fertilizer
distribution, wherein both parastatal cooperatives
and licensed private machinery service providers are
involved in distribution. The former through con-
ventional methods of farmers accessing subsidized
fertilizer through community based parastatal co-
operatives, and the latter on the basis of subsidized
fertilizer tied to the provision of machinery services
that embody environmentally sound underpin-
nings. Expanding this option to further include the
provision of publicly disseminated improved seed
varieties and associated technical advisory services
is surely on good footing in terms of broad uptake
at scale. Public extension would have a significant
role to play under such a scenario, and specifically
in terms of training machinery service providers in
relevant agronomic knowledge, as well as in the dis-
semination of key messages and learning to farmers
serviced. In working with private service providers,
the reach and effectiveness of limited public exten-
sion officers is surely to be enhanced and is in line
with more contemporary thoughts on effective inno-
vation systems (Rajalahti, 2012).
Agricultural policy in Egypt continues to maintain a
heavy focus on wheat self-sufficiency (but often stat-
ed as wheat security). At the farm level, the focus is
on finding optimality in crop mix choices which em-
body concerns related to profitability, considerations
of household labor, and availability of inputs (water,
seeds, fertilizers and other productive inputs). The
importance of nutrition is often relegated to small
garden plots at the household level, and with an as-
sumption that households will purchase any gaps in
nutrition from the market. Evidence of malnutrition
and stunting rates in rural Egypt suggest that this
may not be a sound assumption.
Reforming fertilizer subsidies in a manner which al-
lows farmers choice in the type of fertilizer, and ac-
cessed through multiple sources (private and public)
would surely enhance rural well-being and secure
greater efficiency in national mandates for food se-
curity (not simply wheat security). Recent reforms of
bread subsidies provide a valid and relevant example
of how this reform may be effectively undertaken.
4 Mechanization to Drive A Process for Fertilizer Subsidy Reform in Egypt | Shinan Kassam and Boubaker Dhehibi
3. The normative role for Egyptian civil society within the
process of innovation
Historically, the development and dissemination of
agricultural technologies has generally been linear in
process, through research undertaken in a laboratory
or on a research station, tested for proof of concept
with a handful of farmers, and subsequently dissem-
inated through public systems of agricultural exten-
sion services. Globally, there is now a contemporary
andsignificantpushtowardstherefinementofamore
pluralistic and participatory process for innovation.
One key driver in this paradigm shift is the inability
of many governments to continue funding public ex-
tension and advisory services. In Egypt, numbers of
public extension personnel dropped from 35,000 in
the early 1990’s to 6,378 in 2011 within an environ-
ment that is reflective of a number of continuing eco-
nomic and structural adjustment programs (Dhehibi
et al., 2016). Dissemination of knowledge to farmers
through public funded dissemination schemes is
therefore limited, and in line with global advocacy
calls for more pluralistic approaches to supporting
knowledge generation and dissemination.
In light of this decline in public extension services,
the role of rural institutions, funded and technically
backstopped by international organizations is, and
will likely continue to be for some time, a significant
source of knowledge for farmers. Exact figures are
sketchy, but in piecing together various accounts,
there would appear to be approximately 40,000 non-
governmental organizations and more than 5000 ag-
ricultural cooperatives (both community based and
parastatal) operating in Egypt. Caution, however,
should be exercised in romanticizing the role of these
civil society organizations. One area of concern re-
lates to the nature of funding, typically in cycles of 3
to 5 years, and therefore little opportunity to gener-
ate long term institutionalized processes for rural ad-
visory services. Regulatory concerns also exist, par-
ticularly in Egypt and within the wider region, and
which relate to a fear of political motives embedded
within the mandates of non-governmental organiza-
tions. Taken together, opportunities exist for lever-
aging the role of civil society in the dissemination
of knowledge and technology for improved agricul-
tural productivity. Yet, contemporary sensitivities
and concerns may limit the scope and effectiveness
within the short to medium terms.
4. Equity or equality and implications for gender bias in
access to subsidized fertilizer
Initially born as a network aimed at facilitating the or-
derly transfer of reclaimed land, or new land brought
into production, state mandated agricultural cooper-
atives play an important role today in the distribu-
tion of subsidized fertilizer, as well as in monitoring
(and influencing) the amount of land placed under
key strategic crops. Having access to subsidized fer-
tilizer is attained through membership within these
parastatal cooperatives and with equal opportunity
in attaining membership. Securing access to subsi-
dized fertilizer is, however, not necessarily guaran-
teed with membership. Shortages in the delivery of
fertilizer to cooperatives, at levels required to service
the area under its jurisdiction, naturally results in a
process of distribution which will not be seen as being
fair across all members. More concerning, however,
is field-based observation, which suggests a limited
ability for female headed households to effectively
participate as cooperative members in order to suc-
cessfully secure access to subsidized fertilizer. Where
access is attained, it is often based on the interven-
tion of male members within the extended family,
in line with social and cultural norms, and who act
on behalf of female relatives. Equity in the sense of
fairness in securing access is therefore of serious con-
cern for female headed farm households. Equality is
grounded on the notion of equal opportunity to ac-
cess, whereas equity is based on need and the notion
of fairness. The current modality of subsidized fertil-
izer distribution embodies equality in having access,
but with gender related concerns for equity in both
having and securing access to subsidized fertilizer.
5ERF Policy Brief No. 22 - December 2016
5. Not all fertilizers are alike and not all deliver similar
outcomes
Public subsidies for fertilizer in Egypt are restricted
to nitrogen based components. Important in the pro-
duction of wheat, the subsidization of nitrogen pro-
vides one important economic incentive to plant this
nationally strategic crop. Fixed state prices for grain
at harvest are another incentive. Nutritious for hu-
mans, legumes are equally nutritious for soil, given
their ability to deliver nitrogen at no extra cost. High
in protein and nitrogen content, legumes are typi-
cally produced in a rotation with wheat within most
production systems. From a production perspective,
legumes require phosphate based fertilizers, and
when grown in a rotation with wheat have the poten-
tial to reduce the amount of nitrogen applied within
the following wheat cropping season. This reduction
comes about through the delivery of nitrogen into
the soil, a valued attribute of legume production. De-
spite this knowledge, known to all farmers, land ar-
eas under legumes (particularly faba bean) have wit-
nessed significant decline over the past three decades
in Egypt. In large part, this has been due to a his-
torical inability to deal with debilitating disease, and
therefore a fear of planting faba beans due to risk of
contaminating the soil with disease. Recent advances
in science have however addressed this challenge,
and through effective research partnerships, contex-
tually effective disease resistant varieties of faba bean
are now being reintroduced into farmer fields within
Egypt. The same level of loving paternalistic atten-
tion provided to wheat, through public subsidies,
has not however been accorded to faba beans, or food
legumes in general.
Encouraging the reintroduction of faba beans into
cropping rotations is not solely restricted to good
production practices with sound environmental un-
derpinnings, but equally important in terms of en-
hancing nutritional availability within rural areas.
With micronutrient deficiencies and worrying rates
of anemia highlighted by multilateral health agen-
cies (WHO, UNICEF), access to nutrition within ru-
ral areas is a key policy concern. Equally important
is evidence of an increase in stunting (low height to
age) rates for rural Egyptian children. Among others,
one well known cause for stunting is poor maternal
health and nutrition of childbearing women. With
faba beans (legumes more generally) constituting at
least one important meal for each Egyptian family,
the availability and abundance of locally produced
and sourced legumes may assist in lower rates of
malnutrition over the long term.
Mechanized options for raised bed planting of wheat
has shown significant potential in reducing the ap-
plication of fertilizer, together with savings in other
inputs of interest (water, labor, seeds). This is spe-
cifically true in terms of a reduction in nitrogen fer-
tilizer, which is subsidized through public schemes
aimed at encouraging wheat production. Less sub-
sidized fertilizer applied leads to savings retained
in the public coffer. How the government wishes to
capitalize on these savings in fertilizer subsidies is
a question of policy choice. One argument is for the
state to reinvest the savings on subsidized (nitrogen)
fertilizer, attained through an enabling environment
for private machinery (and joint subsidized fertil-
izer) service provision, into a process for simultane-
ously enhancing human and soil nutrition. This can
be attained through providing farmers with choice in
a variety of subsidized fertilizers: nitrogen based for
wheat production and phosphate based for legume
production. Many economists have reservations over
the long-term use of public subsidies in promoting
certain commodities or crops. However, given that
the Egyptian government is likely to continue sub-
sidizing fertilizer for some time to come, options for
reforming existing fertilizer subsidies, through the
provision of choice in subsidized fertilizer - along
the lines of recent reforms to bread subsidies - may
provide an impetus for the broad scale re-introduc-
tion of legumes into wheat based cropping systems.
This will require a paradigm shift in policy thinking,
away from subsidizing a drive to wheat self-suffi-
ciency, and towards one of investing in human and
soil nutrition.
6 Mechanization to Drive A Process for Fertilizer Subsidy Reform in Egypt | Shinan Kassam and Boubaker Dhehibi
References
Dhehibi, B., S.N. Kassam, E. El-Shafie, A. Aw-Has-
san (2016). Powers to the Partners? Public Private
Partnerships (PPPs) as an Approach for More Plu-
ralistic Agricultural Extension Service in Egypt.
ICARDA working paper, mimeo
Kassam, S.N., B. George, A. Swelam, B. Dhehibi, B.
Dessalegn, M. Elbana (2016). Returns To Mecha-
nization Within Wheat Based Production Systems
In Lower Egypt: Lessons Learned From Innova-
tion Driven Research. ICARDA working paper,
mimeo.
Rajalahti, R. 2012. Sourcebook Overview and User
Guide. pp. 1–13 in Agricultural Innovation Sys-
tems, an Investment Sourcebook. World Bank,
Washington DC.
World Bank (2016). World Bank Data Catalogue.
Retrieved on May 15th, 2016 from: http://data.
worldbank.org/indicator/SL.AGR.EMPL.ZS
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Kassam and Dhehibi (ERF policy brief 22)

  • 1. Policy Brief Economic Research Forum Mechanization to Drive A Process for Fertilizer Sub- sidy Reform in Egypt Shinan N. Kassam and Boubaker Dhehibi In a nutshell • Current modalities for the distribution of subsidized fertilizer, together with national campaigns for wheat production, may be stifling nutritional security within rural areas. • Reliable access to water is a critical constraint to enhanced ag- ricultural productivity for small Egyptian landowners, thereby necessitating the need for equitable and affordable access to mecha- nized water and labor saving technologies. • With human and financial resources within Egypt’s public agri- cultural extension services dwindling over the past two decades, the role of private and civil society advisory services in generating and disseminating knowledge is of key contemporary importance. • In post-2011 Egypt, the delivery of publicly subsidized fertilizer and improved seed varieties will be more effective if undertaken in collaboration with private machinery service providers, back- stopped technically through effective public extension systems, and particularly so when tied to technologies which enhance land and water productivity. • A reform of the fertilizer subsidy program in Egypt, similar to re- cent bread subsidy reforms, is likely to allow for a more diverse set of crop mix choices and enhanced nutritional availability within rural areas. ERF Policy Brief No. 22 | December 2016 © The Economic Research Forum, 2016. Policy Briefs communicate clear, research-based views on policy relevant topics. The views they express are entirely those of the author(s) and should not be attributed to ERF, its Board of Trustees or donors. About the authors Shinan Kassam is a social scientist with the International Centre for Agricultural Research in the Dry Areas (ICARDA) based in Cairo. Boubaker Dhehibi is an agricultural resource economist with the International Centre for Agricultural Research in the Dry Areas (ICARDA) based in Amman. ERF Acknowledgment Funding support for this work was provided by the Food and Agriculture Organization of the UN within the FAO RNE water scarcity initiative in the NENA region, under a grant agreement with The International Centre for Agricultural Research in the Dry Areas (ICARDA); in collaboration with the Middle East Water and Livelihoods Initia- tive (WLI) funded by USAID under a grant agreement with ICARDA; and undertaken as part of the CGIAR research programme on Water, Land and Ecosystems led by the International Water Management Institute (IWMI) as well as the CGIAR research pro- gramme on Dryland Systems led by the International Center for Agricultural Research in the Dry Areas (ICARDA)
  • 2. 2 Mechanization to Drive A Process for Fertilizer Subsidy Reform in Egypt | Shinan Kassam and Boubaker Dhehibi 1. Introduction Publicly available estimates suggest that close to 30% of total employment in Egypt is generated from the agricultural sector (World Bank, 2016). In percentage terms, the figure is in line with many economies, both industrialized and developing. Considering popula- tion estimates of close to 90 million, the number of people (27 million) economically engaged within an arable land area equal to 3% of the total area is, however, overwhelming. Given cultural norms for inheritance, coupled with population growth, farm holdings have steadily decreased over time. With an average land parcel of 1 feddan (0.42 hectares), ru- ral farm households are constrained in the efficient and effective use of commercialized machinery, and disputes over the sharing of irrigation water within public canals are not uncommon. These irrigation channels, publicly maintained and regulated, divert water from the Nile through a sys- tem of principal, main, branch, and sub-branch ca- nals. Spanning a distance of close to 40,000 kilome- ters, this expansive network delivers water to more than 2 million farm households across the republic. With a growing population, and thereby food de- mand, a national strategy to open up new lands for agricultural production places pressure on the sup- ply to existing canals; and particularly so in light of fixed (national) water allocations which are based on regional water sharing agreements. As one avenue for mitigating these concerns, mecha- nized raised bed production offers a paradigm shift in land and water use management practices with sound environmental underpinnings. The concept of agricultural production on raised beds is not new and has been practiced by Egyptian farmers for cen- turies, largely through manual effort. Fragmented landholdings limit the efficacy of commercial ma- chinery, given an inability to negotiate wide turns due to limited (wide) road access, and thereby hav- ing to traverse over adjacent parcels of land. Over the past decade, joint research undertaken by The Inter- national Centre for Agricultural Research in the Dry Areas (ICARDA), the Agricultural Research Centre (ARC) Egypt, and the Food and Agricultural Orga- nization (FAO) of the UN, has been aimed at testing proof of concept for context specific mechanization in raised bed production for small farm holdings. Of key mention in terms of the outcomes achieved through the development and testing of mechani- zation in raised bed production has been yield im- provements in wheat production (11%), reduction in labor requirements (15%), reduction in seeds applied (36%), reductions in fertilizer application (15% on average), and most notably, a 49% increase in water productivity (crop per unit of water applied) (Kas- sam et al., 2016). Yet, despite increasing farmer demand, private ma- chinery service providers have not expressed overt interest in purchasing the newly developed equip- ment. One explanation has been strong interest on the part of the Ministry of Agriculture and Land Rec- lamation, as well as by international organizations funding project based agricultural initiatives, to uti- lize the machinery within an ongoing national cam- paign aimed at fostering self-sufficiency in wheat production. Provided largely for free, or at minimal cost to farmers, these public initiatives diminish the economic incentives for private machinery service providers to purchase newly developed equipment. This represents a missed opportunity in regards to the potential for private machinery service providers to jointly deliver publicly subsidized fertilizer with public systems of distribution, within an environ- ment which shifts the policy focus away from sub- sidizing wheat production, and towards one which focuses on public investments for enhancing human and soil nutrition. 2. Contemporary and inclusive approaches for distribution of subsidized fertilizer One outcome sought from the process of developing, testing and uncovering options for broad uptake of context specific machinery for Egyptian farmers in the Nile Delta was savings in labor and water. Test-
  • 3. 3ERF Policy Brief No. 22 - December 2016 ing proof of concept for raised bed equipment, how- ever, led to the realization of a whole host of other relevant issues ranging from those of economic in- centives, environmental concerns, as well as gender based concerns of inclusivity, empowerment, equity and access to nutrition. These challenges are of sig- nificant importance for consideration in any strategy aimed at out scaling the newly development machin- ery; and particularly so given a national focus on wheat self-sufficiency. Three approaches exist for taking the developed technology to scale (broad uptake). The first is a con- ventional approach of handing over the prototype to national research and extension agencies with a hope that dissemination will be fostered through public delivery systems. Given evidence of a significant de- cline in the numbers of extension officers, and in light of continued flux at the level of policy, it is unlikely that there will be much efficacy in machinery provi- sion through this avenue. This is in addition to his- torical evidence globally that the incentives for public extension to deliver effective machinery services are limited to a very few handful of cases. The second is to induce the private sector to engage through com- mercial business approaches that incentivize the pur- chase of equipment at market rates and through the promise of fee based service delivery at going market rates. Issues of equity in access, however, loom large in this case of private provision. While willingness to pay in order to guarantee access to service is a form of (vertical) equity, limited supply of machinery may lead to the exclusion of poorer farm households, as prices are likely to be higher than when there is a balance between supply and demand for machinery services. Is there middle ground as a third option in order to ensure equitable and equal access to the machinery developed? One option for agricultural policy in Egypt is consid- eration of a hybridized model of subsidized fertilizer distribution, wherein both parastatal cooperatives and licensed private machinery service providers are involved in distribution. The former through con- ventional methods of farmers accessing subsidized fertilizer through community based parastatal co- operatives, and the latter on the basis of subsidized fertilizer tied to the provision of machinery services that embody environmentally sound underpin- nings. Expanding this option to further include the provision of publicly disseminated improved seed varieties and associated technical advisory services is surely on good footing in terms of broad uptake at scale. Public extension would have a significant role to play under such a scenario, and specifically in terms of training machinery service providers in relevant agronomic knowledge, as well as in the dis- semination of key messages and learning to farmers serviced. In working with private service providers, the reach and effectiveness of limited public exten- sion officers is surely to be enhanced and is in line with more contemporary thoughts on effective inno- vation systems (Rajalahti, 2012). Agricultural policy in Egypt continues to maintain a heavy focus on wheat self-sufficiency (but often stat- ed as wheat security). At the farm level, the focus is on finding optimality in crop mix choices which em- body concerns related to profitability, considerations of household labor, and availability of inputs (water, seeds, fertilizers and other productive inputs). The importance of nutrition is often relegated to small garden plots at the household level, and with an as- sumption that households will purchase any gaps in nutrition from the market. Evidence of malnutrition and stunting rates in rural Egypt suggest that this may not be a sound assumption. Reforming fertilizer subsidies in a manner which al- lows farmers choice in the type of fertilizer, and ac- cessed through multiple sources (private and public) would surely enhance rural well-being and secure greater efficiency in national mandates for food se- curity (not simply wheat security). Recent reforms of bread subsidies provide a valid and relevant example of how this reform may be effectively undertaken.
  • 4. 4 Mechanization to Drive A Process for Fertilizer Subsidy Reform in Egypt | Shinan Kassam and Boubaker Dhehibi 3. The normative role for Egyptian civil society within the process of innovation Historically, the development and dissemination of agricultural technologies has generally been linear in process, through research undertaken in a laboratory or on a research station, tested for proof of concept with a handful of farmers, and subsequently dissem- inated through public systems of agricultural exten- sion services. Globally, there is now a contemporary andsignificantpushtowardstherefinementofamore pluralistic and participatory process for innovation. One key driver in this paradigm shift is the inability of many governments to continue funding public ex- tension and advisory services. In Egypt, numbers of public extension personnel dropped from 35,000 in the early 1990’s to 6,378 in 2011 within an environ- ment that is reflective of a number of continuing eco- nomic and structural adjustment programs (Dhehibi et al., 2016). Dissemination of knowledge to farmers through public funded dissemination schemes is therefore limited, and in line with global advocacy calls for more pluralistic approaches to supporting knowledge generation and dissemination. In light of this decline in public extension services, the role of rural institutions, funded and technically backstopped by international organizations is, and will likely continue to be for some time, a significant source of knowledge for farmers. Exact figures are sketchy, but in piecing together various accounts, there would appear to be approximately 40,000 non- governmental organizations and more than 5000 ag- ricultural cooperatives (both community based and parastatal) operating in Egypt. Caution, however, should be exercised in romanticizing the role of these civil society organizations. One area of concern re- lates to the nature of funding, typically in cycles of 3 to 5 years, and therefore little opportunity to gener- ate long term institutionalized processes for rural ad- visory services. Regulatory concerns also exist, par- ticularly in Egypt and within the wider region, and which relate to a fear of political motives embedded within the mandates of non-governmental organiza- tions. Taken together, opportunities exist for lever- aging the role of civil society in the dissemination of knowledge and technology for improved agricul- tural productivity. Yet, contemporary sensitivities and concerns may limit the scope and effectiveness within the short to medium terms. 4. Equity or equality and implications for gender bias in access to subsidized fertilizer Initially born as a network aimed at facilitating the or- derly transfer of reclaimed land, or new land brought into production, state mandated agricultural cooper- atives play an important role today in the distribu- tion of subsidized fertilizer, as well as in monitoring (and influencing) the amount of land placed under key strategic crops. Having access to subsidized fer- tilizer is attained through membership within these parastatal cooperatives and with equal opportunity in attaining membership. Securing access to subsi- dized fertilizer is, however, not necessarily guaran- teed with membership. Shortages in the delivery of fertilizer to cooperatives, at levels required to service the area under its jurisdiction, naturally results in a process of distribution which will not be seen as being fair across all members. More concerning, however, is field-based observation, which suggests a limited ability for female headed households to effectively participate as cooperative members in order to suc- cessfully secure access to subsidized fertilizer. Where access is attained, it is often based on the interven- tion of male members within the extended family, in line with social and cultural norms, and who act on behalf of female relatives. Equity in the sense of fairness in securing access is therefore of serious con- cern for female headed farm households. Equality is grounded on the notion of equal opportunity to ac- cess, whereas equity is based on need and the notion of fairness. The current modality of subsidized fertil- izer distribution embodies equality in having access, but with gender related concerns for equity in both having and securing access to subsidized fertilizer.
  • 5. 5ERF Policy Brief No. 22 - December 2016 5. Not all fertilizers are alike and not all deliver similar outcomes Public subsidies for fertilizer in Egypt are restricted to nitrogen based components. Important in the pro- duction of wheat, the subsidization of nitrogen pro- vides one important economic incentive to plant this nationally strategic crop. Fixed state prices for grain at harvest are another incentive. Nutritious for hu- mans, legumes are equally nutritious for soil, given their ability to deliver nitrogen at no extra cost. High in protein and nitrogen content, legumes are typi- cally produced in a rotation with wheat within most production systems. From a production perspective, legumes require phosphate based fertilizers, and when grown in a rotation with wheat have the poten- tial to reduce the amount of nitrogen applied within the following wheat cropping season. This reduction comes about through the delivery of nitrogen into the soil, a valued attribute of legume production. De- spite this knowledge, known to all farmers, land ar- eas under legumes (particularly faba bean) have wit- nessed significant decline over the past three decades in Egypt. In large part, this has been due to a his- torical inability to deal with debilitating disease, and therefore a fear of planting faba beans due to risk of contaminating the soil with disease. Recent advances in science have however addressed this challenge, and through effective research partnerships, contex- tually effective disease resistant varieties of faba bean are now being reintroduced into farmer fields within Egypt. The same level of loving paternalistic atten- tion provided to wheat, through public subsidies, has not however been accorded to faba beans, or food legumes in general. Encouraging the reintroduction of faba beans into cropping rotations is not solely restricted to good production practices with sound environmental un- derpinnings, but equally important in terms of en- hancing nutritional availability within rural areas. With micronutrient deficiencies and worrying rates of anemia highlighted by multilateral health agen- cies (WHO, UNICEF), access to nutrition within ru- ral areas is a key policy concern. Equally important is evidence of an increase in stunting (low height to age) rates for rural Egyptian children. Among others, one well known cause for stunting is poor maternal health and nutrition of childbearing women. With faba beans (legumes more generally) constituting at least one important meal for each Egyptian family, the availability and abundance of locally produced and sourced legumes may assist in lower rates of malnutrition over the long term. Mechanized options for raised bed planting of wheat has shown significant potential in reducing the ap- plication of fertilizer, together with savings in other inputs of interest (water, labor, seeds). This is spe- cifically true in terms of a reduction in nitrogen fer- tilizer, which is subsidized through public schemes aimed at encouraging wheat production. Less sub- sidized fertilizer applied leads to savings retained in the public coffer. How the government wishes to capitalize on these savings in fertilizer subsidies is a question of policy choice. One argument is for the state to reinvest the savings on subsidized (nitrogen) fertilizer, attained through an enabling environment for private machinery (and joint subsidized fertil- izer) service provision, into a process for simultane- ously enhancing human and soil nutrition. This can be attained through providing farmers with choice in a variety of subsidized fertilizers: nitrogen based for wheat production and phosphate based for legume production. Many economists have reservations over the long-term use of public subsidies in promoting certain commodities or crops. However, given that the Egyptian government is likely to continue sub- sidizing fertilizer for some time to come, options for reforming existing fertilizer subsidies, through the provision of choice in subsidized fertilizer - along the lines of recent reforms to bread subsidies - may provide an impetus for the broad scale re-introduc- tion of legumes into wheat based cropping systems. This will require a paradigm shift in policy thinking, away from subsidizing a drive to wheat self-suffi- ciency, and towards one of investing in human and soil nutrition.
  • 6. 6 Mechanization to Drive A Process for Fertilizer Subsidy Reform in Egypt | Shinan Kassam and Boubaker Dhehibi References Dhehibi, B., S.N. Kassam, E. El-Shafie, A. Aw-Has- san (2016). Powers to the Partners? Public Private Partnerships (PPPs) as an Approach for More Plu- ralistic Agricultural Extension Service in Egypt. ICARDA working paper, mimeo Kassam, S.N., B. George, A. Swelam, B. Dhehibi, B. Dessalegn, M. Elbana (2016). Returns To Mecha- nization Within Wheat Based Production Systems In Lower Egypt: Lessons Learned From Innova- tion Driven Research. ICARDA working paper, mimeo. Rajalahti, R. 2012. Sourcebook Overview and User Guide. pp. 1–13 in Agricultural Innovation Sys- tems, an Investment Sourcebook. World Bank, Washington DC. World Bank (2016). World Bank Data Catalogue. Retrieved on May 15th, 2016 from: http://data. worldbank.org/indicator/SL.AGR.EMPL.ZS
  • 7. Recent Policy Briefs “The Impact of Emigration on MENA Labor Markets” by Anda David and Mohamed Ali Marouani, ERF Policy Briefs No. 21, October 2016. “The US Fracking Boom, Oil Prices and Policy Options for Arab Oil Producers” by Romesh Vaitilingam, ERF Policy Briefs No. 20, October 2016. “Labor Market Regulations: Job Security versus Labor Flexibility” by Jackline Wahba, ERF Policy Briefs No. 19, September 2016. “Are Export Sanctions Effective?” by Jamal Ibrahim Haidar, ERF Policy Briefs No. 18, September 2016. “Low Social and Political Returns to Education in the Arab World” by Ishac Diwan, ERF Policy Briefs No. 17, August 2016. “School Based Management: An Approach to Improve Learning Outcomes in Egypt” by Engi Gamal Eldin, ERF Policy Briefs No. 16, August 2016. “Tackling Poverty and Poor Health in Turkish Widowed Households: State Benefits Work” by Oznur Ozdamar and Eleftherios Giovanis, ERF Policy Briefs No. 15, June 2016. “Boosting World Trade in Tunisia and Egypt by Cutting Non-tariff Barriers: Better Imports for Better Exports” by Zouhour Karray, ERF Policy Briefs No. 14, June 2016. “Employment and Rates of Return to Education in Arab Countries: Gender and Public Sector Perspectives” by Zafiris Tzannatos, ERF Policy Briefs No. 13, June 2016. “Reducing Air Pollution in Cairo: Raise User Costs and Invest in Public Transit” by Alban Thomas, ERF Policy Briefs No. 12, May 2016. “Trade Liberalization in Egypt: Let the Informal Labor Market Take the Strain” by Abeer Elshennawy, ERF Policy Briefs No. 11, May 2016. “Replace Discretion with Rules: How Policy Reform Can Boost Economic Performance ” by Izak Atiyas, ERF Policy Briefs No. 10, May 2016. “Sticks Rather than Carrots to Induce More Formality” by Aysit Tansel, ERF Policy Briefs No. 9, April 2016. “Modifying the Path of Fertility Rates to Accelerate Egypt�s Entry in the Demographic Window” (in Arabic) by Sara El Khishin, ERF Policy Briefs No. 8, April 2016. “Going beyond Doing Business to Foster Job Creation in Arab Countries” by Jamal Ibrahim Haidar and Hedi Larbi, ERF Policy Briefs No. 7, April 2016. “The Quality of Educational Performance of Students in The Middle East and North Africa Much Remains to Be Done” by Donia Smaali Bouhlila, ERF Policy Briefs No. 6, December 2015. “Untapping Low Female Labor Force Participation In Egypt: Ending The Marriage Mismatch” by Rana Hendy, ERF Policy Briefs No. 5, September 2015.
  • 8. ERF at a Glance: The Economic Research Forum (ERF) is a regional network dedicated to promoting high-quality economic research for sustainable development in the Arab countries, Iran and Turkey. Established in 1993, ERF’s core objectives are to build a strong research capacity in the region; to encourage the production of independent, high-quality research; and to disseminate research output to a wide and diverse audience. To achieve these objectives, ERF’s portfolio of activities includes managing carefully selected regional research initia- tives; providing training and mentoring to junior researchers; and disseminating the research findings through seminars, conferences and a variety of publications. The network is headquartered in Egypt but its affiliates come primarily from different countries in the region. ERF Contact Information Address: 21 Al-Sad Al-Aaly St., Dokki, Giza, Egypt Telephone: 00 202 333 18 600 - 603 | Fax: 00 202 333 18 604 Email: erf@erf.org.eg | Website: http://www.erf.org.eg “Improving Health Status in Turkey: Combating Pollution” by Oznur Ozdamar and Eleftherios Giovanis, ERF Policy Briefs No. 4, September 2015. “Farmer Access to Formal Credit Institutions in Kassala, East Sudan: Determinants and Possible Ways Forward” by Ebaidalla Mahjoub Ebaidalla and Eltyeb Mohamdain Abdalla, ERF Policy Briefs No. 3, September 2015. “Pension Reform: Securing Morocco’s Elderly” by Najat El Mekkaoui de Freitas, ERF Policy Briefs No. 2, June 2015. “Transforming Egypt: Innovation and Diversification as Drivers of Growth” by Markus Loewe, ERF Policy Briefs No. 1, June 2015.