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Charak Care Clinics & NIPER, SAS Nagar


     Parent Education Programme concerning

                              childhood obesity

Childhood obesity

Obesity defined as weight gain to an extent where it poses serious threats to health.
Childhood obesity is now the number one health concern among the parents. Among children
today obesity is causing a broad range of health problems that previously weren’t seen until
adulthood.

Risk associated with childhood obesity

High cholesterol, high blood pressure, type 2 DM, fatty liver, asthma, sleep apnea, low self-
esteem, depression, behaviour and learning problems, eating disorders, joint disorders.

Steps to prevent childhood obesity

Exercise

    Begin decrease time spent in sedentary activities: Identify how many hours per day
     your family spends in sedentary activities such as watching TV, playing video games,
     and surfing the Internet and make efforts to decrease this time every day during the
     week. Limit television, video game, computer time to no more than 2 hours a day
    Incorporate physical activity into daily routines: Play outdoors, in the gym or on
     the playground for 30 minutes before homework every day.
    Be physically active as a family: Plan family activities for the weekend such as bike
     riding, hiking; trips to the zoo, museum or library; and house or yard projects. Take
     family walks.
    Consider participating in organised sports or physical activities: Get involved in
     team sports or marching band at school. Take classes in activities that you enjoy such
     as dance, martial arts, swimming or tennis; or buy an aerobics tape and exercise at
     home.

Behaviour modification

    Eat meals as a family at the same place without distraction such as TV: The
     family table encourages discussion, problem solving and interaction which divert
     attention from eating thereby slowing the process and allowing for satiety to develop
     more naturally. Prepare plates in the kitchen rather than serving food on the table.
    Eat slowly: it take 20 minutes for your brain to receive signal that your stomach is
     full. Eating too fast usually results in eating too much.
Charak Care Clinics & NIPER, SAS Nagar


    Set realistic goals: Realistic weight loss goals for children can be to maintain weight
     while they grow or to promote 1/2 - 2 pounds per week weight loss if medically
     necessary.
    Reinforce positive changes in eating and activities: Find reasons to praise your
     child for positive changes in eating and activity. In addition, parents can ask for
     "rewards" from their children for positive changes in their own eating activity
     behavior. Never shame your child about eating, activity or weight. Help your child to
     replace negative thinking ("I can’t") with positive thinking ("I can do this").

Nutrition

    Make healthy Beverage choices: The healthiest beverage choices for children are
     water, low-fat or skim milk, non-carbonated, and beverages with no added sugar.
    Eat a variety of foods: Eat fruits, vegetables; whole grain, cereals, rice and pastas;
     low-fat and fat-free dairy products; lean chicken, fish and legumes; and healthy fats.
     Use a small amount of added fats and sugars. Avoid fried foods. (See the Low-Fat,
     Low-Sugar Eating Guidelines chart for a list of food choices).
    Stock your house with healthy food choices: Eliminate unhealthful food choices
     from your house including low-fat cookies, cakes and ice cream as these foods are
     often enriched with sugar. Instead, stock your house with fresh fruits, cut up
     vegetables and fat-free or low-fat yogurt. Children can choose between an apple or
     yogurt for a snack, not an apple or potato chips.
    Choose three meals with one snack per day:
     Great breakfast include two pieces whole wheat toast with a glass of skim milk; small
     bowl of cereal such as corn-flakes with skim milk; fat-free yogurt and a piece of fresh
     fruit. Great snacks include fresh fruit, fat-free yogurt. Limit snacks to 1 serving size.
     Try the Plate Method at dinner.
    Take lunch to school: Pack a lunch with whole grain bread with one serving of fruit,
     vegetables and fat-free milk or yogurt.
    Limit fast food consumption: to one time or less per week.

Tips for parents

    Never use food as a reward or punishment: Food is for nourishing and fuelling
     bodies. Instead, use non-food rewards such as special time spent together.
    Be a good role model: Children learn by example. Eat a variety of healthful foods
     and be physically active every day so that your children will learn healthful habits.
    Offer structured meals and snacks: Most children need food every 4 – 5 hours.
     Three meals and one snack time is appropriate for most school aged children.
     Discourage between meal "grazing." Plan meals and snacks ahead of time.
    Disband the clean plate club: Children are born with an innate sense of when they
     have had enough to eat. Encouraging them to eat past the point of fullness will result
     in weight gain. Instead ask them to take smaller servings and take repeat orders to
     avoid wastage.

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Parental education regarding

  • 1. Charak Care Clinics & NIPER, SAS Nagar Parent Education Programme concerning childhood obesity Childhood obesity Obesity defined as weight gain to an extent where it poses serious threats to health. Childhood obesity is now the number one health concern among the parents. Among children today obesity is causing a broad range of health problems that previously weren’t seen until adulthood. Risk associated with childhood obesity High cholesterol, high blood pressure, type 2 DM, fatty liver, asthma, sleep apnea, low self- esteem, depression, behaviour and learning problems, eating disorders, joint disorders. Steps to prevent childhood obesity Exercise  Begin decrease time spent in sedentary activities: Identify how many hours per day your family spends in sedentary activities such as watching TV, playing video games, and surfing the Internet and make efforts to decrease this time every day during the week. Limit television, video game, computer time to no more than 2 hours a day  Incorporate physical activity into daily routines: Play outdoors, in the gym or on the playground for 30 minutes before homework every day.  Be physically active as a family: Plan family activities for the weekend such as bike riding, hiking; trips to the zoo, museum or library; and house or yard projects. Take family walks.  Consider participating in organised sports or physical activities: Get involved in team sports or marching band at school. Take classes in activities that you enjoy such as dance, martial arts, swimming or tennis; or buy an aerobics tape and exercise at home. Behaviour modification  Eat meals as a family at the same place without distraction such as TV: The family table encourages discussion, problem solving and interaction which divert attention from eating thereby slowing the process and allowing for satiety to develop more naturally. Prepare plates in the kitchen rather than serving food on the table.  Eat slowly: it take 20 minutes for your brain to receive signal that your stomach is full. Eating too fast usually results in eating too much.
  • 2. Charak Care Clinics & NIPER, SAS Nagar  Set realistic goals: Realistic weight loss goals for children can be to maintain weight while they grow or to promote 1/2 - 2 pounds per week weight loss if medically necessary.  Reinforce positive changes in eating and activities: Find reasons to praise your child for positive changes in eating and activity. In addition, parents can ask for "rewards" from their children for positive changes in their own eating activity behavior. Never shame your child about eating, activity or weight. Help your child to replace negative thinking ("I can’t") with positive thinking ("I can do this"). Nutrition  Make healthy Beverage choices: The healthiest beverage choices for children are water, low-fat or skim milk, non-carbonated, and beverages with no added sugar.  Eat a variety of foods: Eat fruits, vegetables; whole grain, cereals, rice and pastas; low-fat and fat-free dairy products; lean chicken, fish and legumes; and healthy fats. Use a small amount of added fats and sugars. Avoid fried foods. (See the Low-Fat, Low-Sugar Eating Guidelines chart for a list of food choices).  Stock your house with healthy food choices: Eliminate unhealthful food choices from your house including low-fat cookies, cakes and ice cream as these foods are often enriched with sugar. Instead, stock your house with fresh fruits, cut up vegetables and fat-free or low-fat yogurt. Children can choose between an apple or yogurt for a snack, not an apple or potato chips.  Choose three meals with one snack per day: Great breakfast include two pieces whole wheat toast with a glass of skim milk; small bowl of cereal such as corn-flakes with skim milk; fat-free yogurt and a piece of fresh fruit. Great snacks include fresh fruit, fat-free yogurt. Limit snacks to 1 serving size. Try the Plate Method at dinner.  Take lunch to school: Pack a lunch with whole grain bread with one serving of fruit, vegetables and fat-free milk or yogurt.  Limit fast food consumption: to one time or less per week. Tips for parents  Never use food as a reward or punishment: Food is for nourishing and fuelling bodies. Instead, use non-food rewards such as special time spent together.  Be a good role model: Children learn by example. Eat a variety of healthful foods and be physically active every day so that your children will learn healthful habits.  Offer structured meals and snacks: Most children need food every 4 – 5 hours. Three meals and one snack time is appropriate for most school aged children. Discourage between meal "grazing." Plan meals and snacks ahead of time.  Disband the clean plate club: Children are born with an innate sense of when they have had enough to eat. Encouraging them to eat past the point of fullness will result in weight gain. Instead ask them to take smaller servings and take repeat orders to avoid wastage.