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Degree Plan
Student Name: Rachel Walker
Allied Health - Track A - Internet Schedule
XVI. Bachelor of Science in Nutrition Science - Dietetics
Health Sciences
Credits Earned: 174.0
Cumulative GPA: 3.88
ID
REQUIRED
CREDITS
CURRICULUM
REQUIREMENTS
COURSE
INFORMATION
CREDITS
EARNED
STATUS GRADE TERM
CS210 2.00 Career
Development
Strategies
CS210: Career
Development
Strategies
Section 01
Instructor -
Cathleen Mudd-
Hutcheson
0.00 Current 1203A
June 2012
Term
HS101 5.00 Medical Law And
Bioethics
HS101: Medical
Law and
Bioethics
Section 18AU
Instructor - TBA
Staff 042
5.00 Completed A- 0804A
October
2008 Term
CM109 5.00 College
Composition I-
Effective Writing I
for the Health Care
Professional
CM109: College
Composition I-
Effective
Writing I for the
Health Care
Professional
Section 06
Instructor - Julie
Freydlin
5.00 Completed A- 0901A
January
Term 2009
HS120 5.00 Anatomy And
Physiology I
HS120:
Anatomy And
Physiology I
Section 08AU
Instructor -
Bethany
Chapman
5.00 Completed A- 0901A
January
Term 2009
CM229 5.00 College
Composition II for
the Health Care
CM229: College
Composition II
for the Health
5.00 Completed A 0902A
March
Term 2009

2. the Health Care
Prof
for the Health
Care
Professional
Section 06AU
Instructor -
Crystal McCage
Term 2009
HS130 5.00 Anatomy And
Physiology II
HS130:
Anatomy And
Physiology II
Section 09AU
Instructor -
Heather Miller
5.00 Completed A- 0902A
March
Term 2009
SC155 5.00 Intro to Chemistry -
Matter and
Equilibrium
SC155: Intro to
Chemistry -
Matter and
Equilibrium
Section 06
Instructor - Jim
McDermott
5.00 Completed B+ 0903A
June Term
2009
SC115 5.00 Principles of
Nutrition
SC115:
Principles of
Nutrition
Section 06AU
Instructor -
Kathleen
Cercone
5.00 Completed A 0903A
June Term
2009
NS205 5.00 Food Safety and
Microbiology
NS205: Food
Safety and
Microbiology
Section 03AU
Instructor - Kay
Peck
5.00 Completed A 0905A
November
Term 2009
MM212 5.00 College Algebra MM212:
College
Algebra
Section 18AU
Instructor -
Elizabeth Shaw
5.00 Completed B 0904A
August
Term 2009
HW215 5.00 Models for Health
and Wellness
HW215: Models
for Health and
Wellness
Section 01AU
Instructor -
Jeanne
Zyrkowski
5.00 Completed A- 0904A
August
Term 2009
CS119 5.00 Academic
Strategies for the
Health Care
Profession
CS119:
Academic
Strategies for
the Health Care
Profession
Section 07AU
Instructor -
Phyllis Braxton-
Arnason
5.00 Completed A 0804A
October
2008 Term
NS210 5.00 Nutritional Analysis
and Assessment
NS210:
Nutritional
Analysis and
Assessment
5.00 Completed A 1001A
February
2010

3. Assessment
Section 07
Instructor - Kay
Peck
SS124 5.00 Psychology SS124:
Psychology
Section 05
Instructor - Bina
Roginsky
5.00 Completed A 1001A
February
2010
HW205 5.00 Vitamins, Herbs,
and Nutritional
Supplements
HW205:
Vitamins,
Herbs, and
Nutritional
Supplements
Section 06
Instructor -
Kristin
Henningsen
5.00 Completed A 1002A
April Term
2010
NS220 5.00 Nutrition Planning
and Management
NS220:
Nutrition
Planning and
Management
Section 05
Instructor -
Melinda Seff
5.00 Completed A- 1002A
April Term
2010
SS270 5.00 Social Problems SS270: Social
Problems
Section 01
Instructor -
Michelle Gregory
5.00 Completed A 1004A
September
Term 2010
HS305 6.00 Research Methods
for Health
Sciences
HS305:
Research
Methods for
Health
Sciences
Section 03
Instructor -
Latosha Burch
6.00 Completed A 1004A
September
Term 2010
HS210 5.00 Medical Office
Management
HS210: Medical
Office
Management
Section 05
Instructor -
Melody Hoskins
5.00 Completed A 1101A
March
2011 Term
NS315 6.00 Nutritional
Biochemistry
NS315:
Nutritional
Biochemistry
Section 04
Instructor - Penni
Davila Hicks
6.00 Completed A 1005A
December
2010 Term
NS325 6.00 Nutrition Across
the Human Life
Cycle
NS325:
Nutrition Across
the Human Life
Cycle
Section 02
Instructor -
Elizabeth
Hayden
6.00 Completed A 1005A
December
2010 Term

4. HU310 6.00 Culture, Society
and Advanced
Technology
HU310: Culture,
Society and
Advanced
Technology
Section 02
Instructor -
Andrea Miles
6.00 Completed A 1101A
March
2011 Term
SS310 6.00 Exploring the
1960s - An
Interdisc. Approach
SS310:
Exploring the
1960s - An
Interdisc.
Approach
Section 10
Instructor - Erica
Wyche
6.00 Completed A 1201A
January
2012 Term
NS420 6.00 Nutritional
Counseling
NS420:
Nutritional
Counseling
Section 01
Instructor -
Leslie Young
6.00 Completed A 1102A
May 2011
Term
NS425 6.00 Sports Nutrition NS425: Sports
Nutrition
Section 02
Instructor -
Elizabeth
Hayden
6.00 Completed A 1103A
August
2011 Term
SS360 6.00 American Women SS360:
American
Women
Section 01
Instructor -
Jennifer Harrison
6.00 Completed A 1201A
January
2012 Term
EF310 6.00 Cur. Trds in Exer.
& Fit.-Aging Well
Acrs. Lifespn
EF310: Current
Trends in
Exercise and
Fitness- Aging
Well Across the
Life Span
Section 01
Instructor -
Heather Reiseck
6.00 Completed A 1202A
March
2012 Term
NS335 6.00 Nutrition for
Special
Populations
NS335:
Nutrition for
Special
Populations
Section 02
Instructor -
Leslie Young
6.00 Completed A 1102A
May 2011
Term
NS415 6.00 Food Science with
Lab
NS415: Food
Science with
Lab
Section 01
Instructor - Lei
Wang
6.00 Completed A 1103A
August
2011 Term
NS430 6.00 Whole Foods NS430: Whole 6.00 Completed A 1104A

5. Production Foods
Production
Section 01
Instructor -
Nancy Morrow
October
2011 Term
NS435 6.00 Ecological and
Environmental
Perspectives on
Food
NS435:
Ecological and
Environmental
Perspectives
on Food
Section 01
Instructor - Lei
Wang
6.00 Completed A 1104A
October
2011 Term
NS440 6.00 Legal & Regulatory
Environment in
Food Production
NS440: Legal &
Regulatory
Environment in
Food
Production
Section 01
Instructor - Amy
Bridges
6.00 Completed B+ 1202A
March
2012 Term
IT133 5.00 Software
Applications
IT133: Software
Applications
Section 05AU
Instructor -
Carolyne Faddis
5.00 Completed A 0905A
November
Term 2009
NS499 4.00 Nutrition Science
Capstone Course
(P)
NS499:
Nutrition
Science
Capstone
Course (P)
Section 01P
Instructor -
Melinda Seff
0.00 Current 1203A
June 2012
Term
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