2. 1. Definition
An online food ordering system can be defined as software that
allows restaurant businesses to accept and manage orders placed
over the internet.
2. Major terminology
Online ordering systems generally consists of 2 main components.
First is a website or mobile app for hungry customers to view the
restaurant's dishes and place an online order.
Second is an admin management interface for the restaurants to receive and
manage the customer's orders.
3. Provides the searching facilities based on various factors. Such as Food, Shopping Cart, Customer, Order
Online Food Ordering System also manage the Delivery Address details online for Customer details, Order details,
Food.
It tracks all the information of Item Category, Delivery Address, Customeretc.
Manage the information of Item Category
Shows the information and description of the Food, Shopping Cart
To increase efficiency of managing the Food, Item Category
It deals with monitoring the information and transactions of Customer.
Manage the information of Food
4. 1. Hardware Configuration
• Processor: Intel Core i5 8 generation
• RAM: 8GB
2. Software Configuration
• Operating System: Windows 10
• Development Environment: HTML, CSS, JavaScript, PHP, MySQL
• Text editors used: Visual studio
• Tool used: Xampp