Personal Information
Occupation
Postgraduate Student
Industry
Agriculture / Forests / Fisheries
Tags
food technology
food
history
introduction
claviceps purpurea
fungal toxins
food contaminant
mycotoxicosis
fumonisins
ergot toxins
citreoviridin
cyclopazonic acid
aflatoxin m1
food toxicology
aflatoxin b1
aspergillus flavus
ochratoxin
fungal toxin
aflatoxin
mycotoxin
sustainable living
food packaging
food processing
vegetables
fruits
preservation of nutrients
raw materials
healthy living
research
micronutrients
macronutrients
vitamins
antioxidants
stability of nutrients
food science
nutrient loss
preservation
nutrition
See more
Personal Information
Occupation
Postgraduate Student
Industry
Agriculture / Forests / Fisheries
Tags
food technology
food
history
introduction
claviceps purpurea
fungal toxins
food contaminant
mycotoxicosis
fumonisins
ergot toxins
citreoviridin
cyclopazonic acid
aflatoxin m1
food toxicology
aflatoxin b1
aspergillus flavus
ochratoxin
fungal toxin
aflatoxin
mycotoxin
sustainable living
food packaging
food processing
vegetables
fruits
preservation of nutrients
raw materials
healthy living
research
micronutrients
macronutrients
vitamins
antioxidants
stability of nutrients
food science
nutrient loss
preservation
nutrition
See more