Franke is a leader in commercial coffee systems. They produce fully automatic coffee machines like the A200 and A600 that can make various types of coffee drinks including milk foams and flavors. The FoamMaster is their premium milk system that makes individually adjustable hot and cold milk foams. Franke also offers options like cup warmers, grinders, and powder dispensers to customize their coffee systems for any business needs.
4. A200
Enjoyment through perfection
MILK SYSTEMS
• FoamMaster™ (FM)*: hot and cold
milk and milk foam, individually
adjustable consistency, integrated
cleaning system
• Milk system (MS): hot milk/milk foam
• Lockable bean hopper
• Capsule brewing unit (for chocolate)
• Permanent water supply connection
• Coffee grounds ejector
•
•
•
M2M/telemetry
Billing systems
Raised feet (100mm)
A200 OPTIONS
5. A600
All you need for perfect coffee
CUP WARMER
With four heatable
trays
FLAVOR-STATION
Automatic dosing
station for up to three
flavors
MILK SYSTEMS
• FoamMaster™ (FM)*: hot and cold milk
& milk foam, individually adjustable
consistency, integrated cleaning system
• Milk system (MS): hot and cold milk &
warm milk foam, exact dosing via milk
pump
A600 OPTIONS
• Second bean grinder
• 2×1,2kg bean hopper, lockable
• One or two separate powder dosing systems
(for chocolate or milk powder, lockable)
• Coffee grounds ejector
• Cup sensor
• M2M/telemetry Billing systems Raised feet
(100mm)
• Autosteam steam spout (enhanced milk
foaming) or Autosteam Pro (automatic milk
foaming)
• Color: matt gray or gloss black
6. FOAMMASTER™
An explosion of taste
CUP WARMER
With three heatable trays
• MILK SYSTEM
• FoamMaster™: hot and cold milk and
milk foam*, individually adjustable
consistency, integrated cleaning system
• FOAMMASTER™ OPTIONS
• Second or third bean grinder
• Powder dispensing system (for
chocolate or milk powder, lockable)
• Oversized bean hopper (2 × 2 kg)
• Lockable bean hopper
• Coffee grounds ejector
• Undercounter cooling unit
• Cup positioning aid
• Cup sensor
• Steam spout
• M2M/telemetry
• Billing systems
• Raised feet (100mm)
FLAVOR-STATION
Automatic dosing station
for up to three flavors
7. The intuitive touchscreen makes
operation simple and efficient,
and can be configured to your individual
requirements
The FoamMaster™
makes the perfect
milk foam in the
desired consistency,
plus hot and cold
milk for outstanding
beverage creations
(handles two types
of milk)
• Chocolate powder
dispensing system: With a double
chamber for two different types of
powder
• Up to three precision
bean grinders with ceramic
burrs for uniform grinding
results
• Flavor-Station: Automatic
dosing of three different syrups
• Simple cleaning:
• The large touchscreen
guides you step-by-step
through the cleaning process
with detailed visuals (conforms
to HACCP)
TAILORED TO YOUR EXACT NEEDS
FOAMMASTER™
8. VETRO 8
Operating unit
Also available as
a double module
UNIT AVAILABLE
IN TWO COLORS:
SILVER, BLACK
CHOCOLATE
POWDER DOSING
SYSTEM FOR ADDED
VARIETY
AUTOMATIC, HEIGHT-
ADJUSTABLE
BEVERAGE SPOUT
Description:
•Piston machine with metal brewing unit,
piston heating and preinfusion
•Up to 3 coffee bean hoppers with separate
ceramic precision grinder and direct grinding
•Up to 2 powder containers for milk and/or
chocolate powder instead of 3rd coffee bean
hopper
•3 different operator panels: Basic, Vetro 8 and
Vetro 16
•Individual Product button layout on printed
film
•Automatic cleaning and rinsing programme
•Automatic height adjustable combined outlet
from 70-180mm
•Fix water connection / Casing color in silver or
Black Line / Adjustable illumination frame
•Base models with operator panel Basic, 1
grinder center, hot water dispens
SPECTRA S
PEAK PERFORMANCE – JUST AS YOU NEED IT
13. TECHNOLOGY LEADERSHIP
« The intuitive user Interface – inspires our
customers. It’s unique how the Foammaster
communicates with them»
«We are proud of our International awards»
14. Franke – Coffee Systems
Reprezentant Romania:
S.C. Trus Horeca Services S.R.L.
Str. Mica nr. 5
500053, Brasov
Romania
Tel: 0040 268 513 070
Fax: 0040 268 506 187
Mobil:0040 740 305 426 / 0040 722 332 301
Email: lucian.pascu@trus.ro
bogdan.manea@trus.ro
contact@trus.ro
