This document summarizes an inventory management project conducted at Alky Searock liquor store. It outlines that the Indian alcohol industry is large, though the store lacks proper stocking areas. The project's objective was to improve inventory processes and increase customers by 30% by June 2019. Data analysis found average beer sales were 7 cases per week and 27 per month. The solution was to reduce order quantities from 30 to 27 cases to eliminate beer wastage. Recommendations included restocking every 2 weeks, increasing stocking space, and avoiding floor storage.