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1st National Multi-Stakeholder Workshop on
Agroecological Transition in the Mekong Region,
Vientiane, 2-3 June 2016
Andrew Bartlett
Lao Upland Rural Advisory Service
Introductory remarks
 Agroecology is often seen as set of techniques or
practices, but to understand why these practices
are relevant and how they may be applied
requires an understanding of the underlying
social context in which farming takes place.
 In particular, we need to appreciate the political
and economic conditions that have given rise to
the unsustainable farming practices that
agroecology aims to replace.
Agroecological techniques
Conservation
Agriculture
Agro-
Forestry
Organic
Agriculture
IPM
Home
Gardens
VAC
SRI
Agro-
ecology
Social dimensions
Conservation
Agriculture
Agro-
Forestry
Organic
Agriculture
IPM
Home
Gardens
VAC
SRI
Agro-
ecology
Markets
Land
Tenure
Labour
Policy
Community
Services
Agro-
ecology
Social dimensions
Dimensions Questions
Land Size of land holdings? Tenure security? Distribution
of ownership?
Markets Demand for different products? Distance from
markets? Premium for clean/fair products?
Labour Population density? Household size? Labour costs?
Alternative job opportunities?
Services Access to advice and inputs? Availability of credit?
Existence of supportive groups and networks?
Policy Government priorities and targets? Regulatory
environment? Participation and accountability?
Community Cultural values? Settlement history? Traditional
practices? Communal solidarity? Gender roles?
Different perspectives
Technical – Reijntjes et al 1992 Social - Nyéléni Declaration 2015
• Enhance recycling of biomass,
optimising nutrient availability and
balancing nutrient flows.
• Securing favorable soil conditions for
plant growth, particularly by managing
organic matter and enhancing soil
biotic activity
• Minimizing losses due to flows of solar
radiation, air and water by way of
microclimate management, water
harvesting and soil management
through increased soil cover.
• Species and genetic diversification of
the agro-ecosystem in time and space.
• Enhanced beneficial biological
interactions and synergisms among
agro-biodiversity components
• Agroecology is a way of life and the
language of Nature that we learn as
her children. It is not a mere set of
technologies or production practices.
• Families, communities, collectives,
organizations and movements are the
fertile soil in which agroecology
flourishes.
• Agroecology is political; it requires us
to challenge and transform structures
of power in society
• Women and their knowledge, values,
vision and leadership are critical
• Agroecology can provide a
radical space for young people
to contribute to the social and
ecological transformation
Regional Consultation
 Different perspectives were noticeable at the
Multi-stakeholder Consultation on Agroecology
for Asia and the Pacific, in Bangkok in November
2015
 The event, organised by FAO, was attended by
over 150 participants representing governments,
civil society, academia and private sector
 The technical/social dichotomy was overlaid with
another contrast between the analysts and
activists
Different perspectives
Narrative analysis
The toxic landscape
Kham and Nonghet Districts
in Xieng Khuang Province
23,000 ha of hybrid maize
being grown for export as
animal feed
The toxic landscape
Thousands of tonnes of
topsoil are lost each year
due to erosion
The amount of Paraquat used
in a single season is enough to
kill a million people
Technical responses
 Conservation agriculture has been introduced into this
part of Laos by CIRAD
 A type of SRI has been advocated by SAEDA
 And a type of IPM has been supported by FAO
 Agro-forestry and organic farming have also been
promoted by various organisations in other parts of
Xieng Khuang province
 But the toxic landscape persists
 Why have agroecological practices not been scaled up
beyond the demonstration plots and model villages
where projects have introduced them?
Toxic social conditions
Dimensions Questions
Land Remote areas with steep slopes. Lack of secure
tenure.
Markets Strong demand for maize (and timber). Few
alternative cash crops
Labour Low population density. Outflow of labour to other
areas where more employment opportunities
Services Extension advice depends on project assistance.
Not reaching disadvantaged communities
Policy Modernisation, export crops and rapid economic
growth. Weak regulation of pesticides.
Community Resettled communities. Breakdown of traditional
patterns of resource management.
Concluding remarks
 If the underlying social conditions are unchanged,
we cannot expect agroecological techniques to
become more widely adopted.
 In order to move forward, we may need to have a
broader discussion about the future of farming in
Laos, that encompasses all of the narratives that
were encountered at the Regional Consultation in
Bangkok.
 And at the centre of this discussion should be the
interests and voice of rural people.
Social dimensions of agroecology

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Social dimensions of agroecology

  • 1. 1st National Multi-Stakeholder Workshop on Agroecological Transition in the Mekong Region, Vientiane, 2-3 June 2016 Andrew Bartlett Lao Upland Rural Advisory Service
  • 2. Introductory remarks  Agroecology is often seen as set of techniques or practices, but to understand why these practices are relevant and how they may be applied requires an understanding of the underlying social context in which farming takes place.  In particular, we need to appreciate the political and economic conditions that have given rise to the unsustainable farming practices that agroecology aims to replace.
  • 5. Social dimensions Dimensions Questions Land Size of land holdings? Tenure security? Distribution of ownership? Markets Demand for different products? Distance from markets? Premium for clean/fair products? Labour Population density? Household size? Labour costs? Alternative job opportunities? Services Access to advice and inputs? Availability of credit? Existence of supportive groups and networks? Policy Government priorities and targets? Regulatory environment? Participation and accountability? Community Cultural values? Settlement history? Traditional practices? Communal solidarity? Gender roles?
  • 6. Different perspectives Technical – Reijntjes et al 1992 Social - Nyéléni Declaration 2015 • Enhance recycling of biomass, optimising nutrient availability and balancing nutrient flows. • Securing favorable soil conditions for plant growth, particularly by managing organic matter and enhancing soil biotic activity • Minimizing losses due to flows of solar radiation, air and water by way of microclimate management, water harvesting and soil management through increased soil cover. • Species and genetic diversification of the agro-ecosystem in time and space. • Enhanced beneficial biological interactions and synergisms among agro-biodiversity components • Agroecology is a way of life and the language of Nature that we learn as her children. It is not a mere set of technologies or production practices. • Families, communities, collectives, organizations and movements are the fertile soil in which agroecology flourishes. • Agroecology is political; it requires us to challenge and transform structures of power in society • Women and their knowledge, values, vision and leadership are critical • Agroecology can provide a radical space for young people to contribute to the social and ecological transformation
  • 7. Regional Consultation  Different perspectives were noticeable at the Multi-stakeholder Consultation on Agroecology for Asia and the Pacific, in Bangkok in November 2015  The event, organised by FAO, was attended by over 150 participants representing governments, civil society, academia and private sector  The technical/social dichotomy was overlaid with another contrast between the analysts and activists
  • 10. The toxic landscape Kham and Nonghet Districts in Xieng Khuang Province 23,000 ha of hybrid maize being grown for export as animal feed
  • 11. The toxic landscape Thousands of tonnes of topsoil are lost each year due to erosion The amount of Paraquat used in a single season is enough to kill a million people
  • 12. Technical responses  Conservation agriculture has been introduced into this part of Laos by CIRAD  A type of SRI has been advocated by SAEDA  And a type of IPM has been supported by FAO  Agro-forestry and organic farming have also been promoted by various organisations in other parts of Xieng Khuang province  But the toxic landscape persists  Why have agroecological practices not been scaled up beyond the demonstration plots and model villages where projects have introduced them?
  • 13. Toxic social conditions Dimensions Questions Land Remote areas with steep slopes. Lack of secure tenure. Markets Strong demand for maize (and timber). Few alternative cash crops Labour Low population density. Outflow of labour to other areas where more employment opportunities Services Extension advice depends on project assistance. Not reaching disadvantaged communities Policy Modernisation, export crops and rapid economic growth. Weak regulation of pesticides. Community Resettled communities. Breakdown of traditional patterns of resource management.
  • 14. Concluding remarks  If the underlying social conditions are unchanged, we cannot expect agroecological techniques to become more widely adopted.  In order to move forward, we may need to have a broader discussion about the future of farming in Laos, that encompasses all of the narratives that were encountered at the Regional Consultation in Bangkok.  And at the centre of this discussion should be the interests and voice of rural people.