Talia's Steakhouse & Bar, A Manhattan Kosher Restaurant, NYC, Announces to Offer Nine Days Menu Prior to the Jewish Fast Day of Tisha B'Av. This press release informs readers about Talia's Steakhouse & Bar's announcement of its upcoming Nine Days menu. The NYC kosher restaurant will offer a unique Nine Days menu, which includes various types of fish, pasta & vegetarian dishes.

1. Talia's Steakhouse & Bar, A Manhattan Kosher Restaurant, NYC, Announces
to Offer Nine Days Menu Prior to the Jewish Fast Day of Tisha B'Av
This press release informs readers about Talia's Steakhouse & Bar's announcement of its upcoming Nine Days menu.
The NYC kosher restaurant will offer a unique Nine Days menu, which includes various types of fish, pasta &
vegetarian dishes.
NEW YORK, NY, July 25, 2014 /24-7PressRelease/ -- Starting this Sunday evening, July 27th, most meat Manhattan
kosher restaurants, NYC, will create a special menu, called The Nine Days Menu or The 9 Days Menu. This menu includes
fish, pasta and vegetarian options, replacing meat and chicken dishes of the meat restaurant's regular menu. Glatt kosher
restaurants in Manhattan and other places in the world that usually serve kosher meat and wine, create this Nine Days
Menu in order not to shut down the business for nine days, since eating meat and drinking wine during these nine days is
not permitted according to Jewish laws and customs.
The Nine Days take place during the first nine days of the Jewish calendar month, called Av, which usually fall out around
July or August. It is a religious observance and according to the Talmud, "When Av begins, we diminish rejoicing" (Talmud,
Taanit 26b). This year, 5774, or 2014, the dates from July 15th until August 5th - the three weeks prior to the fast day of
Tisha B'Av, which falls on August 5th - are considered a period of mourning over the destruction of the Holy Temple. The
dates from July 27th until August 5th are named The Nine Days, in which heavier mourning related restrictions are imposed
by Jewish law.
The fighting in Jerusalem lasted for three weeks until Tisha B'Av, when the Temple was completely destroyed. Both the first
and second Temples were destroyed on Tisha B'av. The first Temple was destroyed in 586 B.C.E. by the Babylonians and
the second Temple by the Romans in 70 B.C.E. These tragic events have been mourned throughout Jewish history and
observed by fasting on the ninth day of Av. We mourn both the loss of the Land and the spiritual center of Jewish life by
being in exile.
In keeping with the diminished enjoyment, the last nine days of the three weeks are more stringent with the mourning
aspect, including refraining from haircuts, shaving, listening to music, eating meat, and any other entertaining activities.
During this period of time, Orthodox Jews mostly eat dairy, fish or parve products, refraining themselves from meat and
wine. For NYC kosher restaurants, this may pose a bit of a problem, especially if you are a kosher steakhouse in
Manhattan. As a kosher restaurant, what can be done to lure clientele who are forbidden from eating any meat for nine days
(excluding the Sabbath)?
For those who observe the restrictions of the Nine Days, Talia's Steakhouse, an Upper West Side of Manhattan kosher
restaurant, has been accommodating guests for over ten years with a unique and special Nine Days menu which contains a
large selection of gourmet fish, pasta and vegetarian dishes. For nine days, Talia's Steakhouse will become Talia's
Fishhouse. While there are plenty of meat and non-meat meal choices, live music will not be available during the entire
Three Weeks period.
Just because meat is prohibited during The Nine Days, does not mean that kosher steak houses need to totally shut their
doors for this period of time. The Sephardic Jews' custom is to not eat meat and drink wine only from the Sunday before
Tisha B'av. Many Yemenite Jews only refrain from meat starting the day before. Furthermore, meat and wine are permitted
on Shabbat and for seudat mitzvah, such as brit milah. Furthermore, one may have meat during these days if required for
health purposes, such as an anemic person, pregnant woman or someone who just gave birth. It is always wise to ask your
Rabbi about the laws and customs during this period if you have any doubts.
Nowadays, kosher restaurants in Manhattan still have plenty of non-meat dishes that they can serve to customers. So, BON
APPETIT!
For further queries and information, feel free to visit the website of Talia's Steakhouse & Bar:
http://taliassteakhouse.com/
Talia's Steakhouse & Bar
NYC Kosher Restaurants

2. 668 Amsterdam Avenue
New York, NY 10025
Tel: 212-580-3770
Email: Info@taliassteakhouse.com
Talia's Steakhouse and Bar is a NYC Glatt Kosher Restaurant located in the Upper West Side of Manhattan.
###
Contact Information:
Amitai Glaser
Talia's Steakhouse & Bar
New York, NY
United States
Voice: 212-580-3770
E-Mail: Email Us Here
Website: http://taliassteakhouse.com/
Blog: http://taliassteakhouseblog.com/
Online Version:
You can read the online version of this press release here
Disclaimer: If you have any questions regarding information in this press release, please contact the person listed in the contact module of this page. 24-7
Press Release Newswire disclaims any content contained in this press release. Please see our complete Terms of Service disclaimer for more information.