2. The typical food
of Romania
● The sarmale is a
typical food of
Romania and
they are made
with cabbage
and pork minset
meat with rice.
3. When we usually
eat them?
● We usually it
sarmale on
Chiristmas and
Easter, because
it is a tradicion
and the bad
thing is that you
have to be doing
them three
hours, but they
are delicios.