Trabaja final realizado por alumnos del CEFIT, en la materia de Inglés.

1. Tres leches cake
 Ingredients
 1 can of condensed milk.
 1 Bottle of cream.
 1 large can of regular milk (you can
take it as a measure can or bottle).
 1 on gelatin (unflavored to dissolve
in hot water).

3. How to make tres leches cake (Colombia)
step by step:
Put all ingredients in blender and blend.
It is cast in a refractory and placed in the
freezer until it takes consistency.
Then he gets into the refrigerator and let chill
until serving at table.

4. Tips and tricks for cooking tres leches
cake (Colombia):
Serving at table he can swim portion with honey or
maple syrup or.
You can also decorate with strawberries, peaches
and whipped cream, another excellent
accompaniment or decorations for this delicious
dessert are marrasquinos or cherries in syrup.
You can use a sponge cake as a base for the
dessert. Just put in the refractory before pouring
the mixture of milk with unflavored gelatin.

6. Integrantes:
Maribel García Estrada
Angie Daniela Peláez
Materia: Ingles
Profesor: Luis Mauricio Martínez
Cefit 2012