Vino Cotto di Montillo

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Vino Cotto di Montillo

  1. 1. Sweet Cooked Wine Syrup A flavor from the past with a taste for today. Vino cotto is a full-bodied, naturally sweet grape syrup whose flavor hints of plum- raisin. Vino Cotto di Montillo is made with 100% pure, freshly-pressed grape juice from California; the same juice used to make wine. Prepare gourmet-style meats, poultry, fish and vegetable dishes. Use as the “secret” ingredient in baked desserts. For recipe ideas and to order, visit www.vinocotto.us • info@vinocotto.us

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