Food Safety Management Systems (FSMS) are a special case of Manufacturing Operations Management. Like all MOM systems, a successful FSMS depends upon the proper data being collected properly, analyzed and role specific information and alerts being delivered to each person in the company and supply chain. The presentation examines industry best practices and how they can be applied to food safety and supply chain management.
http://www.nwasoft.com/resources/webinars/best-practices-data-collection-successful-manufacturing-intelligence
11. Top 5 Bad Practices
No front-end design
Obscure, hard-to-use interface
No best-practice enforcement
Non-secure data handling
Inadequate Analytics/Reporting
12. Top 5 Good Practices
Well-defined operation
Transparent, role-specific
interface
SOP support
Immediate feedback
Data-handling integrity
13. Well-Defined Operations
Process definition
Operator buy-in
Role-specific interface
Workflow support
17. Immediate feedback
Intuitive operator interface
Prompt & refresher
Training compliance
Status alert from system-of-record
Link to test or refresher