FSSAI Registration

The collection covers the mandatory registration process for food businesses in India with the Food Safety and Standards Authority of India (FSSAI). It emphasizes compliance with safety and quality standards designed to protect public health and build consumer trust. The documentation discusses the types of licenses available, the application process, and the benefits of registration, including enhanced credibility, legal protection, and access to broader markets. Challenges and advancements in digital compliance and international standards are also addressed, highlighting the importance of adapting to modern safety requirements.