This certificate confirms that G Karriem successfully completed a food safety systems certification training from April 18-22, 2016. The training, which was facilitated by M Chetty, covered the understanding and implementation of the FSSC 22000 food safety system based on ISO 22000 and FSSC scheme requirements. Karriem's certificate number for this training is FSSCU 22122.

1. Certificate of
Successful Completion
SABS TRAINING CENTRE
FSSC 22000 UNDERSTANDING AND IMPLEMENTATION OF FOOD SAFETY
SYSTEMS CERTIFICATION Based on ISO 22000 AND FSSC SCHEME
REQUIREMENTS
Certificate No:
FSSCU 22122
This is to certify that
G KARRIEM
Name of Delegate
861007 0228 083
ID Number
Has attended and successfully completed
Examination Taken
Facilitator
Date
Training Manager
M CHETTY(Q:741 / F:3130)
Module 1 : Understanding and Implementation of FSSC 22000
2016-04-18 2016-04-22from to