Kerala, the land of picturesque beauty, located in the tropical Malabar Coast of India is often described as the cradle of Ayurveda in the subcontinent. Since the ancient times, Kerala has captured the imagination of the western world for its availability of spices and condiments that can easily tickle one’s taste buds.

1. RG foods

2. About
Our goal is to keep promoting a healthy lifestyle that results in a healthy household. We are
incredibly concerned about quality and health, and we take great pride in the fact that our
premium brand of sesame oils has been keeping homes healthy for the past 82 years. delivering
top-notch goods while also spreading knowledge about the advantages using the right kind of oil
for various purposes has on one's health. Leading Keralan producer of food products is RG Food.
We are the top producer of gingelly oil in Kerala. A healthy lifestyle leads to healthy households.
We are tremendously passionate about quality and health, and we take great pride in the fact that
our high-quality goods have kept households healthy for the past 82 years.

3. Healthy homes result from healthy lifestyles. We are tremendously passionate about quality and
health, and we take great pride in the fact that for the past 82 years, our premium goods have
kept homes healthy. Our goal is to keep offering top-notch goods while raising knowledge of the
advantages using the proper oil for various uses has on one's health. We have provided our
consumers with 82 years of excellent service using a thoughtful fusion of tradition, modern
thinking, and cutting-edge technology. We are at your side at every turn, whether it's to tantalise
your taste senses or to preserve excellent health.

4. The RG Group has been affecting lives ever since it was founded in 1940 by Shri M
Gopalan, thanks to the unwavering commitment of his son Shri Ramesh RG. The third
generation of the family, Mr. Vishnu RG, is the driving force behind the originally modest
endeavor that has grown into today's promise of health. Shri Ramesh RG established
Ambika Stores, Leela Oil Industries, and Gopal Refineries & Oil Mills over the years. All
three of these businesses were outfitted with the most cutting-edge oil industry machinery.
All 3 units have been extremely successful under his watchful observation and
knowledgeable direction.

5. In order to manufacture RG Gingelly Oil as naturally as possible. Even though we have some
of the best refinery technology in the world, it still takes practice to get the blend just right. We
are proud of the 75 years we spent developing it. Only the unharmed, high-quality seeds make it
to the production unit after the seeds have undergone a thorough cleaning process following
the preparation of the blend. After that, the seeds are crushed, cold-pressed, and repeatedly
filtered to create our premium virgin sesame oil. The oil is then promptly filtered once more.
We maintain high cleanliness standards at every level and have never added any chemicals,
artificial preservatives, or colouring agents. ensures that the food you create with it will be
preserved better and longer. Every drop of RG Gingelly Oil has undergone a rigorous quality
inspection. ensures that the food you create with it will be preserved better and longer. Every
drop of RG Gingelly Oil has undergone a rigorous quality inspection.

6. RG Gingelly Oil is produced in the most natural way
possible. We own some of the best refinery equipment's
available in the world and it takes experience to get the
blend right. We take pride in perfecting it over the last 75
years. Once the blend is prepared, the seeds go through a
rigorous cleaning process and only the undamaged and
high quality seeds make their way to the production until
the seeds are then crushed; cold pressed, and filtered
multiple times to produce our superior quality virgin
sesame oil. The oil is then filtered again and bottled
immediately. At every stage we ensure excellent hygiene
standards and in no step have we used chemicals and
artificial preservatives and coloring agents .The long
shelf-life of our product ensures better and longer
preservation of the food prepared with it. Every drop of
RG Gingelly Oil has gone through stringent quality
check.

7. The dried sap that can be extracted from
the roots of Ferula plants is known as
asafoetida (Ferula asafoetida). Asafoetida is
a plant that is native to Afghanistan and
Iraq, but it is also frequently used in Indian
cooking. It is dried, powdered into a spice,
and given the name hing. Asafoetida has
been used for millennia as a food flavouring
agent as well as for its alleged health
benefits. Spices have been utilised as food
accessories to improve food's sensory
quality for thousands of years.

8. This brown-colored sweet concentrate that is made
from the Sarasparilla plant's roots has a long list of
medical benefits. An essential Ayurvedic herb called as
Nannari is used to treat stomach pain and constipation.
Nannari is an effective diuretic that can be used to
treat UTIs. Additionally helpful for blood purification
and calming hyperacidity. Drinking nannari is a
common way to beat the summer heat because it acts
as a coolant, lowering body temperature and slakes
thirst. We enjoy drinking Nannari Sarbath (also known
as Nannari Sharbat) in the summertime. Sarsaparilla is
best consumed in the summer since it reduces body
heat. So, savour this delicious sarbat every day with
your loved ones.

9. The pressed oil that is most commonly used in cooking
is mustard oil. When mustard seeds are pulverised, they
are combined with water to create the essential oil,
which is then distilled to remove the volatile oil.The
strong therapeutic properties of mustard oil are a result
of its strong essential oils. It only functions with water;
without it, it is just another edible oil.Numerous fatty
acids and essential oils are included in the oil. It is made
up of freshly squeezed cold mustard seed oil. Essential
oils included in the seeds and grains give the mustard
its distinctive flavour. Radishes and watercress also
contain these essential oils.

10. Idlis, appams, and snacks like kondattam and
murukku are just a few of the dishes made using
matta rice, which is sourced from the Palakkad
district of Kerala, India. It is a superior rice
option due to its exquisite earthy flavour and
abundant nutritional value. In addition to its
distinct flavour, Matta rice offers a long list of
health advantages. Thanks to its increased
amounts of vitamins, fibre, and minerals, the rice
plays a vital role in a healthy diet and lowers the
risk of serious health problems including heart
disease, diabetes, and some cancers. While
Matta's anti-diabetic characteristics help to avoid
hypertension, its high fibre content also helps to
keep the digestive system functioning properly.

11. contact Info
RG Foods, RG arcade, Calicut - 09
+91 999 51 22 333
operations@rgfoods.in

12. Thank you