Resume revised 2.24.16
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Ricky W. Cox is seeking a position as a brewer and has relevant education and experience. He is set to graduate in March 2016 from South College's Professional Brewing Science Program with a GPA of 3.75. Cox has volunteer experience at two local craft breweries where he assisted with various brewing tasks including sanitation, packaging, and operating pilot systems. He also has strong communication skills from his background as a former educator and military experience leading over 10 soldiers.
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Resume revised 2.24.16
- 1. Ricky W. Cox 630 Arthur Rd | Cumberland Gap, TN 37724 | (606)269-6366 | coxr21@gmail.com Seeking to become a brewer in an established craft brewery. Education South College Professional Brewing Science Program,Knoxville, TN Expected Graduation Date of March 23, 2016. Recipe design, Sanitization, Pilot Operations, Packaging, Yeast Harvesting, Yeast Cell Counting, Inventory Planning, Water Treatment, Milling, Mashing and more. Current GPA 3.75. Experience October 2015 - Present Volunteer Brewer | Fanatic Brewing Company, Knoxville, TN Sanitation, Cellar Operations, Milling, Pilot System Operations, Yeast Harvesting, Water Treatment, Packaging (Kegs and Bottles) October 2015 – Present Volunteer Brewer | Saw Works Brewing Company, Knoxville, TN Experience on a Peter Austin System, Mashing, Lauter, Sparging, Whirlpool, Cooling and Transfer, Yeast Pitching, Packaging (Cans) Communication As a former educator, I have managed classrooms of up to 45 high school students and successfully communicated lesson plans to enable students to succeed. Also led co-workers instruction bi-monthly to communicate changes in instruction guidelines. Leadership Veteran of the U.S. Army. As an enlisted soldier, led more than 10 soldiers under my command. Also, trained 1,000 soldiers in unexploded ordnance and improvised explosive device identification and safety.