food

1. *

2. *THE TECHNOLOGIST
IN FOOD QUALITY
CONTROL
*You must have short nails

3. *You must use mask and muffle

4. *you can not use makeup

5. *should have her hair pulled

6. *should use gown

7. *FOOD ENGINEER
*the should design and evaluate processes,
equipment and plants for the manufacture,
preservation and storage of processed food

8. *the must develop new food products.

9. *he should provide advisory services, consulting
and technical assistance to the food industry

10. *must be a fair and responsible
when making important
decisions