Food Safety Testing: Technologies and Markets

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Food Safety Testing: Technologies and Markets
Published on September 2010

Report Summary

The total U.S. food safety testing market is valued at $3.4 billion in 2010 and is projected to increase at a 6.6% compound annual
growth rate (CAGR) over the next 5 years. The total sector market value should climb to $4.7 billion in 2015.

The need to preserve foreign markets has testing for genetically modified organisms (GMOs) on the upswing and should propel a
compound annual growth rate (CAGR) in that market at a projected 4.7% through 2015 when the market value should be $126
million, up from $100 million for 2010.

At present, the sheer number of bacteria, and the amount of routine testing conducted, give pathogens the lion's share ($3 billion) of
the $3.4 billion U.S. food-safety testing market value for 2010. This sector will increase at a 6.7% compound annual growth rate
(CAGR) to reach $4.2 billion in 2015.

INTRODUCTION

STUDY GOAL AND OBJECTIVES

The goal of BCC Research's updated report, Food Safety Testing: Technologies and Global Markets, is to provide an in-depth
analysis of both the large domestic market for food contaminant testing and significant new global technology developments. There
have been dramatic changes in the volume, variety, and complexity of FDA-regulated food products arriving at U.S. ports. This
growing international trade in food has stimulated the demand for more food safety testing in the U.S. and has led to technological
innovation in areas such as rapid testing and complex sensors.

The United States now trades with more than 150 countries with food products coming into more than 300 U.S. ports. In the last
decade, the number of food 'entry lines' has tripled. According to the USDA Economic Research Service, approximately 15% of the
overall U.S. food supply by volume is now imported. However, in certain food categories, a much higher percentage is imported. For
example, approximately 60% of fresh fruits and vegetables consumed in the U.S. are imported, which fills the gap when U.S.
domestic production is inadequate or out of season (e.g., bananas, tropical fruits, etc.). And, imports of seafood have risen from less
than 50% of U.S. seafood consumption in 1980 to an estimated 75% in 2010.

The objectives of this technical/marketing study include the following: 1) discuss market trends for specific contaminants and their
influence on the development and marketing of appropriate testing instruments; 2) describe market trends for the various testing
technologies in terms of how each test satisfies the needs of food processors and, in turn, consumers; 3) identify new technologies
and analyze patent activity; 4) analyze the now sizable expenditures in government food safety testing and the market effect of these
regulatory programs; 5) pinpoint market conditions for targeted food-processing industries; and 6) examine and profile the most active
food-testing suppliers and how they respond to market demands.

REASON FOR DOING THE STUDY

Various forces promote or hamper the growth of the domestic food-safety testing market. Of particular note is the steady flow of
media reports documenting contaminated foods, which underscores the vulnerability of the U.S. food supply. That vulnerability
creates a continuing need for food processors to deliver safe products, which creates a corresponding need for more advanced and

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more extensive testing procedures. The advent of tainted imports, the threat of bioterrorism, and the emergence of new contaminant
strains also necessitate an evaluation of the market. Finally, regulatory intervention, and mandates, in this sector is substantial and
growing. Based on these dynamics, Food Safety Testing: Technologies and Global Markets evaluates market conditions and explores
technological advancements.

INTENDED AUDIENCE

This BCC Research report should serve as a valuable basic reference and technology summary for companies interested in entering
or expanding their presence in the U.S. food-safety testing market. The comprehensive report consolidates a range of indu-strial,
academic, trade, and technical information that should aid food processors in selecting the best technology to screen for a specific
contaminant and keeping current with today's marketplace. Food Safety Testing: Technologies and Global Markets should provide
senior marketing personnel and executive planners with insight about contaminants, testing procedures for them, and the foods
affected. The market projections and identification of new technologies could also be of interest to venture capitalists interested in
exploring commercialization opportunities and companies and personnel involved in designing and constructing ingredient
manufacturing plants and/or those that service the plant. In addition, the report could be a key source for the novice reader, who
desires to understand how market pressures and technology interact in the food-safety testing industry.

SCOPE OF REPORT

Food Safety Testing: Technologies and Global Markets organizes information from diverse sources and market segments into a
cohesive unit that includes summary, overview, technologies, contaminants tested, foods tested, industry structure, international
aspects, patent activity, and company market shares and profiles. Market measurements/estimates and forecasts are provided for the
U.S. markets, and key market dynamics of other major global markets are discussed and their possible effects analyzed. The
summary encapsulates the market conclusions and includes a table summarizing the overall U.S. market. The overview provides
general information on contaminants and their sources and effects, testing technologies, foods tested, testing sites, and regulatory
influences. The following four technology sections detail current and projected (2010 to 2015) market values for contaminants tested,
testing technologies, foods tested, and products tested. The industry structure and competitive aspects section discusses the
domestic market environment, strategies, and driving forces, while the international aspects section provides general information on
the global market. The patent activity section examines 139 patents issued during 2008 through 2010 and breaks them down into
various categories. The company market shares and profiles provide summaries of the leading industry participants and gives their
estimated market shares.

METHODOLOGY AND INFORMATION SOURCES

The data found in Food Safety Testing: Technologies and Global Markets were obtained from academic and trade journals, patents,
company reports including SEC filings, press releases, relevant technical, medical, and product literature, and voluminous
government documents and regulatory requirements germane to food-safety testing.

This information has been used to estimate U.S. market values, which are based on the number of testing instruments sold multiplied
by an average manufacturer's per-test price. The market values have been rounded to the nearest million dollars. The information has
also been used to formulate compound annual growth rates (CAGRs). Where precise information was not available, a consensus was
made using a formulation of reasonable assumptions and estimates based on historical data. In this report, the 2009 U.S. market
value serves as a base for making estimates for 2010 and projections for 2015.

Table of Content



Chapter- 1: INTRODUCTION -- Complimentary

STUDY GOAL AND OBJECTIVES 1
REASON FOR DOING THE STUDY 1
INTENDED AUDIENCE 2
SCOPE OF REPORT 2
METHODOLOGY AND INFORMATION SOURCES 3
ANALYST CREDENTIALS 3
RELATED BCC REPORTS 3
BCC RESEARCH ONLINE SERVICES 4
DISCLAIMER 4

Chapter-2: SUMMARY

SUMMARY 5
SUMMARY (CONTINUED) 6
SUMMARY (CONTINUED) 7
SUMMARY TABLE U.S. FOOD-SAFETY TESTING MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 8
SUMMARY FIGURE U.S. FOOD-SAFETY TESTING MARKET VALUE, BY CONTAMINANT TYPE, 2009'2015 ($ MILLIONS) 8

Chapter-3: OVERVIEW

AGGRESSIVE GOVERNMENT INTERVENTION 9
LEVEL OF TESTING STILL LAGS BEHIND THE PROBLEM 9
NEW TECHNOLOGIES PROVIDE ESSENTIAL SAFETY DATA 10
FOOD SAFETY WORKING GROUP ' MAJOR FEDERAL INITIATIVE 11
Food Safety Working Group ' '(Continued) 12
CONTAMINANTS TESTED MARKET VALUE 13
FIGURE 1 U.S. CONTAMINANTS TESTED MARKET SHARE, 2009 (%) 13
PATHOGENS 14
Noroviruses 14
Foods Contaminated by Pathogens 15
TABLE 1 FOODS CONTAMINATED BY PATHOGENS 15
TABLE 1 (CONTINUED) 16
Sources of Pathogen Contamination 16
TABLE 2 PATHOGENS NEWLY ASSOCIATED WITH FOOD-BORNE ILLNESS SINCE THE MID-1970S 17
Effects of Pathogen Contamination 17
TABLE 3 ANNUAL U.S. ILLNESSES CAUSED BY SELECTED PATHOGENS 18
GENETICALLY MODIFIED ORGANISMS 18
Genetically Modified Organisms (Continued) 19
GMO Lawsuits 20
Foods Contaminated by GMOs 21
Sources of GMO Contamination 21
Effects of GMO Contamination 21
Detection Techniques 21
TOXINS 22
Foods Contaminated by Toxins 22
TABLE 4 FOODS CONTAMINATED BY MYCOTOXINS 23



TABLE 5 FOODS CONTAMINATED BY SEAFOOD TOXINS 23
Sources of Toxin Contamination 23
Effects of Toxin Contamination 24
RESIDUES 24
Foods Contaminated by Residues 24
Field Detection of Residues 24
Field Detection of Residues (Continued) 25
Petroleum-Based Chemical Detection 26
Sources of Residue Contamination 27
Effects of Residue Contamination 27
Regulatory Framework 28
Overseas Regulatory Framework 28
OTHER CONTAMINANTS 29
Foods Contaminated with Other Contaminants 29
Sources of Other Contaminants 29
Effects of Contamination with Other Contaminants 29
TESTING TECHNOLOGIES MARKET VALUE 30
FIGURE 2 U.S. TESTING TECHNOLOGIES MARKET SHARE, 2009 (%) 30
FIGURE 2 (CONTINUED) 31
BIOSENSOR APPLICATIONS IN FOOD SAFETY AND TESTING 31
FOODS TESTED MARKET VALUE 32
FIGURE 3 U.S. FOODS TESTED MARKET SHARE, 2009 (%) 32
PRODUCE'A NEW FOCUS AREA 33
PRODUCTS TESTED MARKET VALUE 34
FIGURE 4 U.S. PRODUCTS TESTED MARKET SHARE, 2009 (%) 34
TESTING SITES 34
REGULATORY 35
LARGE INCREASES FORECASTED FOR REGULATORY INITIATIVES 36
FDA 36
FDA (Continued) 37
FDA (Continued) 38
The Food Safety Modernization Act of 2010 39
The Food Safety ' (Continued) 40
FDA Expenditures 41
TABLE 6 SUMMARY OF FDA FOOD SAFETY SPENDING, BY ORGANIZATION, FISCAL YEARS 2000-2007 ($ MILLIONS) 41
TABLE 7 ORA FOOD SAFETY SPENDING IN SUPPORT OF CFSAN, BY CATEGORY, 2005'2007 ($MILLIONS) 42
TABLE 8 NATIONAL CENTER FOR TOXICOLOGICAL RESEARCH SPENDING ON FOOD SAFETY, BY CATEGORY, 2000'2007 ($
THOUSANDS) 43
OTHER FOOD SAFETY RELATED LAWS 43
The Food Safety Enforcement Enhancement Act of 1997 43
The Bioterrorism Act of 2002 43
The Food Allergen and Consumer Protection Act of 2004 44
The National Uniformity for Food Act of 2006 44
USDA 44
FSIS 44
CAHFSE 45
Meat and Poultry Labeling 46
National Residue Program 46



Food Emergency Response Network (FERN) 46
GIPSA 46
National Organic Standards Board 47
Compost Tea Task Force 47
DOC 47
DOD 48
EPA 48
JOINT EFFORTS 49
INTERNATIONAL ORGANIZATIONS 49
IT SYSTEMS AND THE FOOD SAFETY MARKET 50
PULSENET 50
FDA/NIH SAFETY REPORTING PORTAL 51
WATER SECURITY INITIATIVE 52
WATER SECURITY INITIATIVE (CONTINUED) 53

Chapter-4: CONTAMINANTS TESTED

MARKET VALUE 54
TABLE 9 U.S. FOOD SAFETY TESTING MARKET, BY TYPE OF CONTAMINANT, THROUGH 2015 ($ MILLIONS) 54
FIGURE 5 U.S. FOOD SAFETY TESTING MARKET, BY TYPE OF CONTAMINANT, 2009'2015 ($ MILLIONS) 55
PATHOGENS 55
MARKET VALUE 56
TABLE 10 U.S. PATHOGEN TESTING MARKET, BY TYPE, THROUGH 2015 ($ MILLIONS) 57
FIGURE 6 U.S. PATHOGEN TESTING MARKET, BY TYPE, 2009'2015 ($ MILLIONS) 58
SALMONELLA 58
New Salmonella Test Techniques 59
Market Value 60
TABLE 11 U.S. SALMONELLA TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 61
ESCHERICHIA COLI 61
Market Value 62
TABLE 12 U.S. E. COLI TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 63
LISTERIA 63
Market Value 64
TABLE 13 U.S. LISTERIA TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 64
CAMPYLOBACTER 65
Market Value 65
TABLE 14 U.S. CAMPYLOBACTER TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 66
STAPHYLOCOCCI 67
Market Value 67
TABLE 15 U.S. STAPHYLOCOCCI TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 68
SHIGELLA 69
Market Value 69
TABLE 16 U.S. SHIGELLA TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 69
OTHER BACTERIA 70
Market Value 70
TABLE 17 U.S. OTHER BACTERIA TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 71
Streptococcus 71
Vibrio 71



Clostridium 72
Bacillus Cereus 72
Yersinia Enterocolitica 73
GENETICALLY MODIFIED ORGANISMS 73
MARKET VALUE 73
TABLE 18 U.S. GMOS TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 74
TOXINS 75
MARKET VALUE 75
TABLE 19 U.S. TOXIN TESTING MARKET VALUE, BY TYPE, THROUGH 2015 ($ MILLIONS) 75
FIGURE 7 U.S. TOXIN TESTING MARKET SHARE, BY TYPE, 2009'2015 ($ MILLIONS) 76
MYCOTOXINS 76
TABLE 20 TOTAL AFLATOXIN STANDARD IN HUMAN FOOD . 77
New Early Detection Techniques 77
New Early Detection ' (Continued) 78
USDA Plant Mycotoxin Research Unit 79
Market Value 80
TABLE 21 U.S. MYCOTOXIN TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 80
Aflatoxins 81
Citrinin 82
Ochratoxins 82
Patulin 82
Penicillic Acid 83
Sterigmatocystin 83
Trichothecenes 83
Fumonisin 84
T-2 Toxin 84
Vomitoxin 84
Zearalenone 85
SEAFOOD TOXINS 85
Market Value 85
TABLE 22 U.S. SEAFOOD TOXIN TESTING MARKET VALUE, BY TYPE, THROUGH 2015 ($ MILLIONS) 86
Scombrotoxin 86
Ciguatoxin 87
Brevetoxin 87
Domoic Acid 88
Okadaic Acid 89
Saxitoxin 89
Tetrodotoxin 90
RESIDUES 90
MARKET VALUE 90
Market Value (Continued) 91
TABLE 23 U.S. RESIDUE TESTING MARKET VALUE, BY TYPE, THROUGH 2015 ($ MILLIONS) 92
FIGURE 8 U.S. RESIDUE TESTING MARKET SHARE, BY TYPE, 2009'2015 ($ MILLIONS) 92
VETERINARY DRUG RESIDUES 92
TABLE 24 BANNED/CLOSELY REGULATED VETERINARY DRUGS IN U.S. 93
2010 FDA GUIDANCE FOR ANTI-MICROBIALS IN FOOD-PRODUCING ANIMALS 94
Market Value 95
TABLE 25 U.S. VETERINARY DRUG RESIDUE TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 95



PESTICIDE RESIDUES 96
Market Value 96
TABLE 26 U.S. PESTICIDE RESIDUE TESTING MARKET VALUE, BY TYPE, THROUGH 2015 ($ MILLIONS) 97
Single Residues 97
Market Value 97
TABLE 27 U.S. SINGLE-RESIDUE PESTICIDES TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 98
Fungicides 98
Insecticides 98
Herbicides 99
Herbicides (Continued) 100
Multi-Residues 101
Market Value 101
TABLE 28 U.S. PESTICIDE MULTI-RESIDUE TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 102
Organophosphates 102
Carbamates 103
Chlorinated Hydrocarbons 103
Organonitrogens 104
OTHER CONTAMINANTS 104
MARKET VALUE 104
TABLE 29 U.S. OTHER CONTAMINANTS TESTING MARKET VALUE, BY TYPE, THROUGH 2015 ($ MILLIONS) 104
FIGURE 9 U.S. OTHER CONTAMINANTS TESTING MARKET SHARE, BY TYPE, 2009'2015 ($ MILLIONS) 105
BSE PRIONS 105
Market Value 106
TABLE 30 U.S. BSE PRION TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 107
ALLERGENS 107
Market Value 108
TABLE 31 U.S. ALLERGEN TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 108
MEAT SPECIES 108
Market Value 109
TABLE 32 U.S. MEAT SPECIES TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 109
INDUSTRIAL CHEMICALS 109
Market Value 109
TABLE 33 U.S. INDUSTRIAL CHEMICALS TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 110
DETECTING NANOMATERIAL CONTAMINANTS IN THE FOOD SUPPLY 113
Detecting Nanomaterial '(Continued) 114
Overseas Regulation of Potential Nanomaterial Contamination 115
Overseas Regulation of Potential'(Continued) 116

Chapter-5: TESTING TECHNOLOGY

OVERVIEW 117
TABLE 34 CONTAMINANTS TESTED, BY TYPE OF TEST 118
MARKET VALUE 118
TABLE 35 U.S. TESTING TECHNOLOGY MARKET VALUE, BY TYPE OF TEST, THROUGH 2015 ($ MILLIONS) 119
FIGURE 10 U.S. FOOD SAFETY TESTING MARKET, BY TYPE OF TECHNOLOGY, 2009'2015 ($ MILLIONS) 119
RAPID ASSAYS 120



MARKET VALUE 120
TABLE 36 U.S. RAPID ASSAY TESTS MARKET VALUE, BY TYPE, THROUGH 2015 ($ MILLIONS) 120
NUCLEIC ACID-BASED ASSAYS 120
Nucleic Acid-Based Assays (Continued) 121
Market Value 122
TABLE 37 U.S. NUCLEIC ACID-BASED ASSAYS MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS)
122
Nucleic Acid-Based Assays for Pathogens 122
Market Value 122
TABLE 38 U.S. NUCLEIC ACID-BASED ASSAYS FOR PATHOGENS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 124
Nucleic Acid-Based Assays for GMOs 125
Market Value 125
TABLE 39 U.S. NUCLEIC ACID-BASED ASSAYS FOR GMOS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 125
ANTIBODY-BASED 126
Antibody-Based (Continued) 127
Market Value 128
TABLE 40 U.S. ANTIBODY-BASED ASSAYS MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 129
Antibody-Based Assays for Pathogens 129
Market Value 129
TABLE 41 U.S. ANTIBODY-BASED ASSAYS FOR PATHOGENS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 130
GMOs 130
Market Value 130
TABLE 42 U.S. ANTIBODY-BASED ASSAYS FOR GMOS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 131
Antibody-Based Assays for Toxins 131
Market Value 131
TABLE 43 U.S. ANTIBODY-BASED ASSAYS FOR TOXINS MARKET VALUE, THROUGH 2015 ($ MILLION) 132
Antibody-Based Assays for Residues 132
Market Value 132
TABLE 44 U.S. ANTIBODY-BASED ASSAYS FOR RESIDUES MARKET VALUE, THROUGH 2015 ($ MILLION) 133
Antibody-Based Assays for Other Contaminants 134
Market Value 134
TABLE 45 U.S. ANTIBODY-BASED ASSAYS FOR OTHER CONTAMINANTS MARKET VALUE, THROUGH 2015 ($ MILLIONS)
134
Transmissible Spongiform Encephalopathies (TSEs, BSE) 134
Transmissible Spongiform ' (Continued) 135
Transmissible Spongiform ' (Continued) 136
NEW TECHNOLOGIES AND NOVEL DETECTION SYSTEMS 137
Pathogenica, Inc. 137
454 Life Sciences, a Roche Company 137
CULTURE MEDIA 138
MARKET VALUE 139
TABLE 46 U.S. CULTURE MEDIA TESTS MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 140
CHROMATOGRAPHY 141
MARKET VALUE 142
TABLE 47 U.S. CHROMATOGRAPHY TESTS MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 143
CHROMATOGRAPHY FOR TOXINS 143
Market Value 143



TABLE 48 U.S. CHROMATOGRAPHY TOXIN TESTS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 144
CHROMATOGRAPHY FOR RESIDUES 144
Market Value 144
TABLE 49 U.S. CHROMATOGRAPHY RESIDUE TESTS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 145
EMERGING TECHNOLOGIES 145
HYBRID OPTOELECTRONIC SENSORS 146
ACOUSTIC IMPEDANCE MEASUREMENT 147
BIOCHIPS/BIOSENSORS 147
Biochips/Biosensors (Continued) 148
CANTILEVERS 149
LID DEVICE 150
MICROARRAYS 150
FLOW CYTOMETRY 151
NANOCRYSTALS 152
PHAGE LIGANDS 153
ELECTRONIC NOSE 153
FOOD IRRADIATION 154
CURRENT STATUS 154
REGULATORY INITIATIVES 155
TABLE 50 FOOD PRODUCTS APPROVED FOR IRRADIATION IN THE UNITED STATES 156
INDUSTRY ACTIVITY 157
TABLE 51 FOOD IRRADIATION PETITIONS PENDING REVIEW WITH FDA 158

Chapter-6: FOODS TESTED

TABLE 52 FOOD TESTED BY STAGE OF PROCESSING 2009'2015 ($ MILLIONS) 159
MARKET VALUE 159
TABLE 53 U.S. FOOD SAFETY TESTING MARKET VALUE, BY FOOD TYPE, THROUGH 2015 ($ MILLIONS) 160
FIGURE 11 U.S. FOOD SAFETY TESTING MARKET, BY TYPE OF FOOD TESTED, 2009'2015 ($ MILLIONS) 161
MEAT AND POULTRY 161
MARKET VALUE 162
TABLE 54 U.S. MEAT/POULTRY TESTING MARKET VALUE, BY CONTAMINANT, THROUGH 2015 ($ MILLIONS) 163
PATHOGENS IN MEAT/POULTRY 163
Market Value 164
TABLE 55 U.S. PATHOGEN TESTING IN MEAT/POULTRY TESTING MARKET VALUE, THROUGH 2015 ($ MILLIONS) 164
RESIDUES IN MEAT/POULTRY 165
Market Value 165
TABLE 56 U.S. RESIDUE TESTING IN MEAT/POULTRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 166
OTHER CONTAMINANTS IN MEAT/POULTRY 166
Market Value 167
TABLE 57 U.S. OTHER CONTAMINANTS TESTING IN MEAT/POULTRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 167
DAIRY 168
MARKET VALUE 168
TABLE 58 U.S. DAIRY TESTING MARKET VALUE, BY CONTAMINANT, THROUGH 2015 ($ MILLIONS) 169
PATHOGENS IN DAIRY 169
Market Value 170
TABLE 59 U.S. PATHOGEN TESTING IN DAIRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 171



TOXINS IN DAIRY 171
Market Value 171
TABLE 60 U.S. TOXIN TESTING IN DAIRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 171
RESIDUES IN DAIRY 172
Market Value 172
TABLE 61 U.S. RESIDUE TESTING IN DAIRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 172
GRAINS 173
MARKET VALUE 173
TABLE 62 U.S. GRAINS TESTING MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 173
PATHOGENS IN GRAINS 174
Market Value 174
TABLE 63 U.S. PATHOGEN TESTING IN GRAINS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 174
GMOS IN GRAINS 174
Market Value 174
TABLE 64 U.S. GMOS IN GRAINS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 175
TOXINS IN GRAINS 175
Market Value 175
TABLE 65 U.S. MYCOTOXIN TESTING IN GRAINS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 176
RESIDUES IN GRAINS 176
Market Value 176
TABLE 66 U.S. RESIDUE TESTING IN GRAINS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 176
OTHER CONTAMINANTS IN GRAINS 177
Market Value 177
TABLE 67 U.S. OTHER CONTAMINANTS IN GRAINS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 177
PRODUCE 177
MARKET VALUE 178
TABLE 68 U.S. PRODUCE TESTING MARKET VALUE BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 178
PATHOGENS IN PRODUCE 179
Market Value 179
TABLE 69 U.S. PATHOGEN TESTING IN PRODUCE MARKET VALUE, THROUGH 2015 ($ MILLIONS) 180
GMOS IN PRODUCE 180
Market Value 180
TABLE 70 U.S. GMOS TESTING IN PRODUCE MARKET VALUE, THROUGH 2015 ($ MILLIONS) 180
TOXINS IN PRODUCE 181
Market Value 181
TABLE 71 U.S. TOXIN TESTING IN PRODUCE MARKET VALUE, THROUGH 2015 ($ MILLIONS) 181
RESIDUES IN PRODUCE 181
Market Value 182
TABLE 72 U.S. RESIDUE TESTING IN PRODUCE MARKET VALUE, THROUGH 2015 ($ MILLIONS) 182
EGGS 183
MARKET VALUE 184
TABLE 73 U.S. EGGS TESTING MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 185
FISH AND SEAFOOD 185
MARKET VALUE 185
TABLE 74 U.S. FISH/SEAFOOD TESTING MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 186
PATHOGENS IN FISH/SEAFOOD 187
Market Value 187
TABLE 75 U.S. PATHOGEN TESTING IN FISH/SEAFOOD MARKET VALUE, THROUGH 2015 ($ MILLIONS) 187



TOXINS IN FISH/SEAFOOD 188
Market Value 188
TABLE 76 U.S. TOXIN TESTING IN FISH/SEAFOOD MARKET VALUE, THROUGH 2015 ($ MILLIONS) 188
RESIDUES IN FISH/SEAFOOD 188
Market Value 189
TABLE 77 U.S. RESIDUE TESTING IN FISH/SEAFOOD MARKET VALUE, THROUGH 2015 ($ MILLIONS) 189
BEVERAGES 190
MARKET VALUE 191
TABLE 78 U.S. BEVERAGES TESTING MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 192
OTHER FOODS 193
TABLE 79 U.S. OTHER FOODS TESTING MARKET VALUE, BY CONTAMINANT TYPE, THROUGH 2015 ($ MILLIONS) 193
PATHOGENS IN OTHER FOODS 193
Market Value 193
TABLE 80 U.S. PATHOGEN TESTING IN OTHER FOODS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 194
RESIDUES IN OTHER FOODS 194
OTHER CONTAMINANTS IN OTHER FOODS 194
Market Value 194
TABLE 81 U.S. PATHOGEN TESTING IN OTHER FOODS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 195

Chapter-7: PRODUCTS TESTED

MARKET VALUE 196
TABLE 82 U.S. PRODUCTS TESTED MARKET VALUE, THROUGH 2015 ($ MILLIONS) 196
FIGURE 12 U.S. FOOD SAFETY TESTING MARKET, BY TYPE OF PRODUCT TESTED, 2009'2015 ($ MILLIONS) 197
RAW FOODS 198
MARKET VALUE 198
TABLE 83 U.S. RAW FOODS TESTING MARKET VALUE, BY CONTAMINANT, THROUGH 2015 ($ MILLIONS) 198
PATHOGENS IN RAW FOODS 198
Market Value 199
TABLE 84 U.S. PATHOGEN TESTING IN RAW FOODS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 199
PATHOGENS IN RAW MEAT/POULTRY 199
Market Value 200
TABLE 85 U.S. PATHOGEN TESTING IN RAW MEAT/POULTRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 200
PATHOGENS IN RAW DAIRY 201
Market Value 201
TABLE 86 U.S. PATHOGEN TESTING IN RAW DAIRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 201
PATHOGENS IN RAW GRAINS 202
Market Value 202
TABLE 87 U.S. PATHOGEN TESTING IN RAW GRAINS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 202
PATHOGENS IN RAW PRODUCE 202
Market Value 203
TABLE 88 U.S. PATHOGEN TESTING IN RAW PRODUCE MARKET VALUE, THROUGH 2015 ($ MILLIONS) 203
PATHOGENS IN RAW EGGS 204
Market Value 205
TABLE 89 U.S. PATHOGEN TESTING IN RAW EGGS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 205
PATHOGENS IN RAW FISH 206
Market Value 206



TABLE 90 U.S. PATHOGEN TESTING IN RAW FISH/SEAFOOD MARKET VALUE, THROUGH 2015 ($ MILLIONS) 206
PATHOGENS IN RAW BEVERAGES 206
Market Value 207
TABLE 91 U.S. PATHOGEN TESTING IN RAW BEVERAGES MARKET VALUE, THROUGH 2015 ($ MILLIONS) 207
PATHOGENS IN OTHER RAW FOODS 207
Market Value 207
TABLE 92 U.S. PATHOGEN TESTING IN OTHER RAW FOODS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 208
GMOS IN RAW FOODS 208
Market Value 208
TABLE 93 U.S. GMOS TESTING IN RAW FOODS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 209
GMOS IN RAW GRAINS 209
Market Value 209
TABLE 94 U.S. GMOS TESTING IN RAW GRAINS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 210
GMOS IN RAW PRODUCE 210
Market Value 210
TABLE 95 U.S. GMOS TESTING IN RAW PRODUCE MARKET VALUE, THROUGH 2015 ($ MILLIONS) 211
TOXINS IN RAW FOODS 211
Market Value 211
TABLE 96 U.S. TOXIN TESTING IN RAW FOODS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 212
TOXINS IN RAW MILK 212
Market Value 212
TABLE 97 U.S. TOXIN TESTING IN RAW DAIRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 213
TOXINS IN RAW GRAINS 213
Market Value 213
TABLE 98 U.S. TOXIN TESTING IN RAW GRAINS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 214
TOXINS IN RAW PRODUCE 215
Market Value 215
TABLE 99 U.S. TOXIN TESTING IN RAW PRODUCE MARKET VALUE, THROUGH 2015 ($ MILLIONS) 215
TOXINS IN RAW FISH 216
Market Value 216
TABLE 100 U.S. TOXIN TESTING IN RAW FISH/SEAFOOD MARKET VALUE, THROUGH 2015 ($ MILLIONS) 216
RESIDUES IN RAW FOODS 216
Market Value 217
TABLE 101 U.S. RESIDUE TESTING IN RAW FOODS MARKET VALUE, THROUGH 2015 ($ MILLIONS) 217
RESIDUES IN RAW MEAT/POULTRY 217
Market Value 218
TABLE 102 U.S. RESIDUE TESTING IN RAW MEAT/POULTRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 218
RESIDUES IN RAW DAIRY 219
Market Value 219
TABLE 103 U.S. RESIDUE TESTING IN RAW DAIRY MARKET VALUE, THROUGH 2015 ($ MILLIONS) 220
RESIDUES IN RAW GRAINS 220
Market Value Food Safety Testing, Food Testing, Food Testing market, Food Testing technology, food contaminant testing,
food-safety testing market, food products testing, Food Safety Testing market, Food Safety Testing technology, food safety, food
safety research, food safety market, food testing companies, food testing industry, food safety consulting, food health and safety, food
safety regulations, food safety management, food safety products, food safety and quality, FOD011F, Kevin Gainer An in-depth
analysis of both the large U.S. market for food contaminant testing and significant new global technology developments. Includes
summary, overview, technologies, contaminants tested, foods tested, industry structure, international aspects, patent activity, and
company market shares and profiles.



Chapter-8: INDUSTRY STRUCTURE AND COMPETITIVE ANALYSIS

INDUSTRY ENVIRONMENT 247
MARKET INFLUENCES 248
Media 248
Risk Groups 249
TABLE 126 U.S. POPULATION AND AGE GROUPS, 2001-2009 (MILLIONS) 249
Consumer Demands 249
Trade Policies 250
IMPORTANT STRATEGIES 250
TEST DEVELOPMENT 250
CONSOLIDATIONS 250
DRIVING FORCES 251
REGULATIONS 251
TECHNOLOGY 251
PRICING 252
CORPORATE LIABILITY 252
Recalls 252
Litigation 253
BUYER SPECIFICATIONS 254

Chapter-9: INTERNATIONAL ASPECTS

OVERVIEW 255
FOOD TRACING SYSTEMS 256
EUROPEAN UNION INITIATIVES 257
TRADE CONTROL AND EXPERT SYSTEM (TRACES) 257
REGIONAL MARKET SHARES 258
FIGURE 13 GLOBAL TESTING MARKET SHARE, BY REGION, 2009 (%) 259
CURRENT ISSUES 260
FDA RISK-BASED IMPORT SCREENING 260
FDA Risk-Based Import Screening (Continued) 261
IMPORTS 262
Imports (Continued) 263
TABLE 127 FSIS INSPECTIONS AT PORTS OF ENTRY, FISCAL YEARS 2006-2008 264
GMOS 264
TOXINS 265
RESIDUES 266
BSE 267
ALLERGENS 268
Allergens (Continued) 269

Chapter-10: PATENT ANALYSIS

CONTAMINANT ACTIVITY 270
FIGURE 14 CONTAMINANT ACTIVITY, BY TYPE, 2008'2010 (%) 270
EXAMPLE PATENTS 271
EXAMPLE PATENTS (CONTINUED) 272



TECHNOLOGY ACTIVITY 280
FIGURE 15 TECHNOLOGY ACTIVITY, BY TYPE, 2008-2010 (%) 280
ASSIGNEE ACTIVITY 281
FIGURE 16 ASSIGNEE ACTIVITY, 2008'2010 (%) 281
REGIONAL ACTIVITY 282
FIGURE 17 REGIONAL ACTIVITY, 2008-2010 (%) 282
ANNUAL ACTIVITY 283
FIGURE 18 ANNUAL ACTIVITY, 2008'2010 (%) 283

Chapter-11: COMPANY MARKET SHARES AND PROFILES

MARKET SHARES 284
PATHOGENS 284
FIGURE 19 U.S. PATHOGEN TESTING SUPPLIERS MARKET SHARE, 2009 (%) 285
Major Suppliers 285
FIGURE 20 U.S. PATHOGEN TESTING SUPPLIERS MARKET SHARE, 2009 (%) 286
DuPont Qualicon/Applied Biosystems 286
3M Microbiology 287
BioMérieux 287
Others 288
BioControl Systems, Inc. 288
Strategic Diagnostics, Inc. 289
GMO TEST SUPPLIERS 289
GMO Test Suppliers (Continued) 290
FIGURE 21 U.S. GMO TOXIN TEST SUPPLIERS MARKET SHARE, 2009 (%) 291
TOXINS 291
FIGURE 22 U.S. TOXIN TESTING SUPPLIERS MARKET SHARE, 2009 (%) 292
Major Suppliers 292
Vicam 292
Charm Sciences 293
Other Toxin Suppliers 293
RESIDUE TEST SUPPLIERS 293
FIGURE 23 U.S. RESIDUE TESTING SUPPLIERS MARKET SHARE, 2007 (%) 294
BSE TEST SUPPLIERS 295
ALLERGEN TEST SUPPLIERS 295
MEAT SPECIES TEST SUPPLIERS 296
OTHER INDUSTRY PARTICIPANTS 296
Other Industry Participants (Continued) 297



COMPANY PROFILES 298
TABLE 128 SELECTED U.S. FOOD SAFETY TESTING SUPPLIERS 298
AES CHEMUNEX, INC. 299
AGILENT TECHNOLOGIES, INC. 300
BIOCONTROL SYSTEMS, INC. 301
BIOMEDICA GRUPPE ÖSTERREICH 301
BIOMÉRIEUX S.A. 302
BioMérieux Industry 302
BIO-RAD LABORATORIES, INC. 303
BIOTEST AG 303
CELSIS INTERNATIONAL LTD. 304
CEM CORPORATION 304
CHARM SCIENCES, INC. 305
COVANCE, INC. 305
DIONEX CORP. 306
DR. CHIP BIOTECH, INC. 307
E. I. DU PONT DE NEMOURS & CO. 307
DuPont Qualicon 307
ELISA TECHNOLOGIES, INC. 308
EMSL ANALYTICAL, INC. 308
ENVIROLOGIX, INC. 309
ERIEZ MAGNETICS 309
EUROFINS CENTRAL ANALYTICAL LABORATORIES 310
454 LIFESCIENCES, A ROCHE COMPANY 310
GENEVAC LTD 311
HACH COMPANY 311
HARDY DIAGNOSTICS 312
IDAHO TECHNOLOGY INC. 312
IDEXX LABORATORIES, INC. 313
IEH LABORATORIES & CONSULTING GROUP 314
INSTITUT FÜR PRODUKTQUALITÄT GMBH 314
LIFE TECHNOLOGIES CORPORATION 315
Applied Biosystems 315
3M COMPANY 315
3M Microbiology 315
MICRO IDENTIFICATION TECHNOLOGIES, INC. 316
NEOGEN CORP. 316
OCEANIT LABORATORIES, INC. 317
O.I. CORP. 317
PALL CORPORATION 317
PATHOGENICA, INC. 318
PERKIN ELMER, INC. 318
PRIMUSLABS.COM 319
PRIONICS AG 320
PROMEGA CORP. 321
QIAGEN, INC. 321
RANDOX LABORATORIES LTD. 322



R & F LABORATORIES 322
R-BIOPHARM AG 323
R-Biopharm, Inc. 323
RESEARCH INTERNATIONAL, INC. 323
ROKA BIOSCIENCE, INC. 324
ROMER LABS, INC. 325
SACACE BIOTECHNOLOGIES S.R.L. 326
SIGMA-ALDRICH 326
STRATEGIC DIAGNOSTICS, INC. (SDIX) 327
SYNBIOSIS USA 327
TAKARA HOLDINGS, INC. 328
Clontech Laboratories, Inc 328
THERMO FISHER SCIENTIFIC 328
Oxoid, Ltd. 328
Remel, Inc. 329
WATERS CORP. 330
Vicam 330
WEBER SCIENTIFIC 330


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