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Feras Zeghan
Amman – Jordan
Mobile: 00962 785701078
E-mail : firaszighan@yahoo.com
*Personal Data:
Name : Feras Zeghan
Nationality : Jordanian
Date of Birth : 29 March 1980
Marital Status : Married
*Academic Qualifications:
Professional school
*Professional Background:
 2011 - Until present- Le Meridian - Amman (*****)
Senior chef Departie
 May 2009 -2010– Mountain breeze
Executive chef
 July 2007 – April 2009 - Le Meridian - Amman (*****)
Chef De Partie
 August 2005 – June 2007 - Kempinski - Amman (*****)
Chef assistant
 April 2005 – July 2003 - Regency Palace - Amman (****)
Chef De Partie
 August 2003 – August 2004 - Al Eman Investment Company -
Sudan
Chef De Partie
 July 2002 – August 2003 - Regency Palace – Amman (****)
Demi Chef De Partie
 August 1998 – June 2002 - Regency Palace – Amman (****)
Assistant Cook
 October 1996 – July 1998 – Regency Palace – Amman (****)
- 2 -
Training
*Professional Development &Achievements:
 Hygiene Training Course
 Food Hygiene Course - Intensive
 Performance Management
 Avian Flu Training
 English Language Course
 Full Evacuation Training – Terror attack with bombs at the ball room
 Fire Training
 Customer Comes First
 Telephone Communication Skills
 120 hours of producing food ( Florida center _ Amman )
*Languages:
Arabic: Native Language
English: Good

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feras zegan c.v 29.06.2016

  • 1. - 1 - Feras Zeghan Amman – Jordan Mobile: 00962 785701078 E-mail : firaszighan@yahoo.com *Personal Data: Name : Feras Zeghan Nationality : Jordanian Date of Birth : 29 March 1980 Marital Status : Married *Academic Qualifications: Professional school *Professional Background:  2011 - Until present- Le Meridian - Amman (*****) Senior chef Departie  May 2009 -2010– Mountain breeze Executive chef  July 2007 – April 2009 - Le Meridian - Amman (*****) Chef De Partie  August 2005 – June 2007 - Kempinski - Amman (*****) Chef assistant  April 2005 – July 2003 - Regency Palace - Amman (****) Chef De Partie  August 2003 – August 2004 - Al Eman Investment Company - Sudan Chef De Partie  July 2002 – August 2003 - Regency Palace – Amman (****) Demi Chef De Partie  August 1998 – June 2002 - Regency Palace – Amman (****) Assistant Cook  October 1996 – July 1998 – Regency Palace – Amman (****)
  • 2. - 2 - Training *Professional Development &Achievements:  Hygiene Training Course  Food Hygiene Course - Intensive  Performance Management  Avian Flu Training  English Language Course  Full Evacuation Training – Terror attack with bombs at the ball room  Fire Training  Customer Comes First  Telephone Communication Skills  120 hours of producing food ( Florida center _ Amman ) *Languages: Arabic: Native Language English: Good