This document lists 7 iconic Australian dishes that are considered uniquely Australian: 1) Witchetty grubs, 2) Anzac biscuits, 3) macadamia nuts, 4) Emu meat, 5) Damper bread, 6) Pea and ham soup, and 7) Weet-Bix cereal. It also provides brief details about witchetty grubs, describing them as a nutty-flavored bush food that Aboriginal Australians have eaten for thousands of years. Contact information is given for Diamond Catering Services.