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This document provides information about college awareness programs including parent workshops, campus tours, and ways to support and volunteer with the college awareness network by emailing them for more information.
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Quality Management Plan: Hayward Japan Grill
This document provides an overview of Hayward Japan Grill, a small family-owned Japanese restaurant, and outlines their quality management plan. Currently, the restaurant operates manually without standardized processes or employee training. The plan aims to increase customer satisfaction, standardize processes, reduce waste, capture data to improve the business, increase employee satisfaction, and promote a culture of quality. It outlines four phases - gathering information through employee interviews and process mapping, diagnosing performance through metrics and problem identification, engineering improvements through problem-solving tools, and implementing quality through solutions and maintenance. The scope is building a framework to support quality management long-term. Stakeholders include customers, employees, managers, suppliers, and a designated project manager.
Sunny Mui_X474.3_Contract Closure
The document outlines the steps and responsibilities for closing out a contract between Hayward Japan Grill and a contractor for a Point-of-Sale (POS) system project. Key actions include obtaining agreement on deliverables, documenting test results and changes, preparing financial reports, releasing resources, negotiating unresolved items, approving final payments, documenting lessons learned, notifying parties of completion, and celebrating the project close. Responsibilities are assigned to the Hayward Japan Grill project manager and contractor project manager.
Sunny Mui_X474.3_Evaluation
The document outlines the vendor evaluation process for a point-of-sale system procurement. It describes preliminary evaluation steps, the evaluation team, and factors for the detailed evaluation including technical requirements, management criteria, supplier qualifications, and pricing. An evaluation matrix is provided to score vendors based on these factors and rank them.
Sunny Mui_X474.3_CSOW
This document outlines a contract statement of work between Agil Foodserve IT Inc. and Hayward Japan Grill for the installation of a new electronic point of sale (POS) system. Agil will provide POS hardware, software, installation, training documentation, and one year of technical support. The hardware includes computers, touchscreens, printers, cash drawers, and wireless handheld devices. The software is a Diner Plus POS system. Agil will install all equipment, train staff, and provide product warranties and support. The roles of each party are defined, along with management procedures, billing, dispute resolution, and a project schedule and pricing.
Sunny Mui_X474.3_project proposal form
This project proposal outlines the need to replace the current manual paper-based point-of-sale (POS) system at a Japanese restaurant with a new electronic POS system. The current system is slow, error-prone, and does not allow for analysis of sales data. The new system aims to reduce paper waste, automate check calculations, speed up order processing, reduce errors, and provide digital sales data. The project will be implemented in 7 phases, including developing requirements, evaluating suppliers, selecting a supplier, implementing the new system, and closing the project. The goals are to improve customer service and allow more effective business planning through the new electronic POS system.
Sunny Mui_X474.3_RFP
The document provides details for an RFP seeking a new electronic point-of-sale (POS) system for Hayward Japan Grill. The restaurant currently uses a manual paper-based system for taking orders, processing payments, and analyzing sales data. The new POS system should reduce paper waste, automate order processing and calculations, increase order speed and accuracy, and provide digital sales reports. Technical requirements include POS hardware like touchscreens, printers, and wireless handheld devices, as well as POS software capabilities like menu management, order sending, payment processing, and gift card handling. The goal is to choose a system meeting the objectives and requirements that improves operations and customer service.
Quality Management Plan Final Report
Hayward Japan Grill is a small family-owned Japanese restaurant that offers casual dining and takeout. They have experienced slow sales recently. The restaurant currently lacks formalized processes and quality management. They plan to implement a quality management program to improve customer satisfaction, standardize processes, reduce waste, use data to improve, increase employee satisfaction, and promote continual improvement. The plan involves gathering information about processes and customers, diagnosing performance through measurement, engineering improvements, and implementing quality. Information gathering will include employee interviews, process mapping, benchmarking competitors, and market research. Future phases will diagnose performance, identify problems, and engineer and implement solutions. The goal is to help the business thrive through improved quality.
Logo Usage Guide
Sunny Chee Yan Mui provides her contact information including phone number, email address, and LinkedIn profile. The document provides logo usage guidelines for SunStar Supply Co., including specifications for using the logo horizontally or vertically depending on available space. It lists the font, minimum size, and spacing requirements to ensure proper usage and readability of the logo.
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Quality Management Plan: Hayward Japan Grill
This document provides an overview of Hayward Japan Grill, a small family-owned Japanese restaurant, and outlines their quality management plan. Currently, the restaurant operates manually without standardized processes or employee training. The plan aims to increase customer satisfaction, standardize processes, reduce waste, capture data to improve the business, increase employee satisfaction, and promote a culture of quality. It outlines four phases - gathering information through employee interviews and process mapping, diagnosing performance through metrics and problem identification, engineering improvements through problem-solving tools, and implementing quality through solutions and maintenance. The scope is building a framework to support quality management long-term. Stakeholders include customers, employees, managers, suppliers, and a designated project manager.
Sunny Mui_X474.3_Contract Closure
The document outlines the steps and responsibilities for closing out a contract between Hayward Japan Grill and a contractor for a Point-of-Sale (POS) system project. Key actions include obtaining agreement on deliverables, documenting test results and changes, preparing financial reports, releasing resources, negotiating unresolved items, approving final payments, documenting lessons learned, notifying parties of completion, and celebrating the project close. Responsibilities are assigned to the Hayward Japan Grill project manager and contractor project manager.
Sunny Mui_X474.3_Evaluation
The document outlines the vendor evaluation process for a point-of-sale system procurement. It describes preliminary evaluation steps, the evaluation team, and factors for the detailed evaluation including technical requirements, management criteria, supplier qualifications, and pricing. An evaluation matrix is provided to score vendors based on these factors and rank them.
Sunny Mui_X474.3_CSOW
This document outlines a contract statement of work between Agil Foodserve IT Inc. and Hayward Japan Grill for the installation of a new electronic point of sale (POS) system. Agil will provide POS hardware, software, installation, training documentation, and one year of technical support. The hardware includes computers, touchscreens, printers, cash drawers, and wireless handheld devices. The software is a Diner Plus POS system. Agil will install all equipment, train staff, and provide product warranties and support. The roles of each party are defined, along with management procedures, billing, dispute resolution, and a project schedule and pricing.
Sunny Mui_X474.3_project proposal form
This project proposal outlines the need to replace the current manual paper-based point-of-sale (POS) system at a Japanese restaurant with a new electronic POS system. The current system is slow, error-prone, and does not allow for analysis of sales data. The new system aims to reduce paper waste, automate check calculations, speed up order processing, reduce errors, and provide digital sales data. The project will be implemented in 7 phases, including developing requirements, evaluating suppliers, selecting a supplier, implementing the new system, and closing the project. The goals are to improve customer service and allow more effective business planning through the new electronic POS system.
Sunny Mui_X474.3_RFP
The document provides details for an RFP seeking a new electronic point-of-sale (POS) system for Hayward Japan Grill. The restaurant currently uses a manual paper-based system for taking orders, processing payments, and analyzing sales data. The new POS system should reduce paper waste, automate order processing and calculations, increase order speed and accuracy, and provide digital sales reports. Technical requirements include POS hardware like touchscreens, printers, and wireless handheld devices, as well as POS software capabilities like menu management, order sending, payment processing, and gift card handling. The goal is to choose a system meeting the objectives and requirements that improves operations and customer service.
Quality Management Plan Final Report
Hayward Japan Grill is a small family-owned Japanese restaurant that offers casual dining and takeout. They have experienced slow sales recently. The restaurant currently lacks formalized processes and quality management. They plan to implement a quality management program to improve customer satisfaction, standardize processes, reduce waste, use data to improve, increase employee satisfaction, and promote continual improvement. The plan involves gathering information about processes and customers, diagnosing performance through measurement, engineering improvements, and implementing quality. Information gathering will include employee interviews, process mapping, benchmarking competitors, and market research. Future phases will diagnose performance, identify problems, and engineer and implement solutions. The goal is to help the business thrive through improved quality.
Logo Usage Guide
Sunny Chee Yan Mui provides her contact information including phone number, email address, and LinkedIn profile. The document provides logo usage guidelines for SunStar Supply Co., including specifications for using the logo horizontally or vertically depending on available space. It lists the font, minimum size, and spacing requirements to ensure proper usage and readability of the logo.
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Globial is a professional networking platform that allows companies to increase their credibility by building a company profile, managing references, and using connections. It helps attract business customers by offering deals targeted towards relevant buyers to execute sales faster. The platform automatically matches buying requirements to relevant suppliers and reveals networks of companies that work together to easily connect users with credible partners.
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This document summarizes the benefits of upgrading to a Globial Business Pro membership, which allows businesses to increase sales, source easier, and get more deals done through Globial's business social networking platform. Key benefits include responding first to buyer leads, posting more buyer leads and seller deals, contacting more people, and appearing higher in search results. An upgraded membership provides access to thousands of buyer leads and deals as well as marketing support to help maximize a company's online success.
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Globial is a business-to-business social networking platform that connects buyers and suppliers around the world to accelerate global trade. It was founded in 2010 and is headquartered in Sunnyvale, California. Globial helps companies find credible trading partners through its verified network that reveals which businesses have worked together. Members can post deals and buyer requests, build their company profile, and discover opportunities within their extended network on the platform.
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Target Glimmer Presentation
This is the actual Powerpoint we used to present to the Target executives when my project team and I were chosen as finalists in the student marketing competition to revitalize the Target cosmetics department. I edited the whole presentation and also did the entire financial/budget analysis section. The various strategies also have a lot of my influence. I also did the concept mockup.
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Globial is a professional networking platform that allows companies to increase their credibility by building a company profile, managing references, and using connections. It helps attract business customers by offering deals targeted towards relevant buyers to execute sales faster. The platform automatically matches buying requirements to relevant suppliers and reveals networks of companies that work together to easily connect users with credible partners.
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This document summarizes the benefits of upgrading to a Globial Business Pro membership, which allows businesses to increase sales, source easier, and get more deals done through Globial's business social networking platform. Key benefits include responding first to buyer leads, posting more buyer leads and seller deals, contacting more people, and appearing higher in search results. An upgraded membership provides access to thousands of buyer leads and deals as well as marketing support to help maximize a company's online success.
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Globial is a business-to-business social networking platform that connects buyers and suppliers around the world to accelerate global trade. It was founded in 2010 and is headquartered in Sunnyvale, California. Globial helps companies find credible trading partners through its verified network that reveals which businesses have worked together. Members can post deals and buyer requests, build their company profile, and discover opportunities within their extended network on the platform.
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This is the marketing plan my team and I created for a student marketing competition to revitalize the cosmetics department. I chose this to showcase both my marketing knowledge, analysis, and my ability to write professionally and strategically. It\'s a group project, but I functioned as an editor for the entire thing. I had a very heavy hand in writing the strategies section and completely wrote the budget/financial analysis sections. I also did the concept mockup in the appendices.
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