Munaffis Fatima writes
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plant source cultured dairy plant based milk cultured dairy alternatives dairy alternatives poverty rate after covid-19 reduction in food production covid-19 effects effects of covid-19 on food covid-19 challenges food quality
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challenge to food quality during COVID-19

4 months ago • 9 Views
Personal Information
Organization / Workplace
Gujranwala , Punjab Pakistan
Industry
Presentations / Communications
About
As a presentations designer ,I design new presentation templates and content.
Tags
plant source cultured dairy plant based milk cultured dairy alternatives dairy alternatives poverty rate after covid-19 reduction in food production covid-19 effects effects of covid-19 on food covid-19 challenges food quality
See more