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Enhanced aroma profiling of wine by GC–TOF MS with variable-energy ionisation
Comprehensive two-dimensional GC x GC-TOF MS for the analysis of migrants from food packing, using cardboard recycling as an example.
Measurement of boar taint compounds without sample preparation using thermal desorption and GC-Time-Of-Flight mass spectrometry
Legal requirements for product emissions in Europe and their impact on analytical laboratories.