2. ORIGINS AND KINDS
• The Moscatel grape
is a type of white
or purple grape and
it is both a round
and sweet grain.
• It’s a grape that
needs medium
ripening. In order
to ripen it needs
sun, humid land and
influence of the
sea.
3. ORIGINS AND KINDS
• There are different
types of Moscatel
grape:
• -Alexandria
Moscatel
• -Morisco Moscatel
• -Thick
• -White and thick
• -Moscatelon or
Samanna
4. BEST PERIOD FOR COLLECTING
• According to kind
and place of
cultivation, the
best time for
collecting is mid-
summer.
• Then you can
taste it.
5. CHARACTERISTICS
• -Stock: medium-
upright
• -Leaf: medium size
• -Bunch: variable size
• -Vegetative period:
late
• -Yield: 1.4 to
2kg/stock
• -Berry: big, long and
yellow
• -Prune: short
6. NUTRITIONAL COMPOSITION
• It depends on the
variety of the
grape, if it is black
or white. We can
outline two types of
nutrients:
•
• Nutrients:
• -Glucose
• -Vitamins
Calories 63 Kcal.
Carbohydrates 16,1 g
Fiber 0,9 g
Potassium 250 mg
Magnesium 10 mg
Calcium 17 mg
Vitamins B6 0,1 mg
Provitamins A 3 Mcg
Folic acid 16 mcg
7. THE PATH TO VISIT THE
RAISIN
• It is harvested and
can be found dried
up in the Axarquia,
or in Manilva.
• The municipalities
of Totalán,
Comares, Cútar, El
Boge, Almáchar and
Moclinejo are the
62Km of this route.
8. MOCLINEJO
• This village has
narrow and
sloping streets.
• The belfry is
enhanced by its
arab arcs.
9. ALMÁCHAR
• It is called “the
meadow” by the
arabs.
• These lands are
bathed by the
Almáchar and Borge
rivers.
10. BORGE
• Borge is 237
metres above sea
level.
• It is situated
between two
scrublands.
11. CÚTAR
• Two products
distinguish this
village: its oil and
its raisin grape.
• It is enhanced by a
gothic-renaissance
church from the
XVI century.
12. COMARES
• It is situated in
a place with
cliffs and
country homes
that are placed
on the
mountain.
13. TOTALÁN
• The secret to the
best grapes is if
they are cultivated
early.
• This provides the
best characteristics
of the grape.
