food and beverages,culinary art academy

1. Date: 03/06/2016
To: Mrs odeyemi
Executive Summary
CTF- Serving Culinary Masterpieces to Make Your Events Truly Unique and Memorable. We
make your event/function a successful and unforgettable experience every time,
Aims to provide their clientele custom made world class cuisine delivered with high quality
service at very competitive prices that will fit every budget.
Exceptional leadershipandexperience inall areasof hotel andhospitalityoperations.Motivated,
proactive andpersonable businessprofessional.Demonstratedabilitytodeveloprevenuestrategyand
customersatisfaction.Abilitytomanage withwin-winattitude.Manage byexemplaryleadership.
Flexible andversatile.Able tomaintainasense of humorunderpressure.
Our goals are:
To surpass and satisfy client requested cuisine by creating authentic regional food. When we
say African or Chinese we mean intercontinental.
To serve organic whenever possible.
To ensure client's satisfaction always.
To continuously give quality service each and every time.
At CTF gourmet gastronomic catering service, we have written procedures and contingency
plans that can be implemented immediately by our creative management team, to combat
each and every problem that arises. Our command and control setup ensures clear
communication and logistics to instantly implement prepared, not just one but three to five,
different solutions for every catering and/or event/function difficulty that might possibly arise.
Our organization has been in this business since 2009. Our Management team collectively has
20 years and above experience between themselves. Our Chef has studied under
INTERNATIONAL LUXURY HOSPITALITY AND CULINARY ART ACADEMY (certified professional
food manager) and is a master of the culinary arts on his own. The list of our satisfied clients
speaks for itself. We are here to stay, and we aim to be a force in this industry for many years
to come!

2. It will be our pleasure to serve in your next event/function/home delivery and more.
Financialsand Status
Although our costs are comparable with industry standards we never stint on the quality of our
food and services.
We can only accept 6 projects per week, and other small catering jobs involving offices lunch,
and managing company’s guest houses, factories canteens and schools daily, to ensure the
quality of our food, service and haccp base on our standard of procedure (s.o.p).
CTF: a first class culinary art academy that train chefs (we are the career builders in hospitality
industry, the tomorrow focus’ is built today)
Register your study today and be yourself forever
INTRODUCTION LETTER
We know how demanding setting up an event or a function can be! That is why we at CTF
catering service give each Client our personalized service. We can serve 20 guests or more than
2,000 guests efficiently and with elegance and style.
All successful events have 3 important ingredients:
The Occasion,
The attention to Details, and
The Food that romances the palate.
Our Chef has created a variety of Hors D'oeuvres, Salads, Entrees, Main course, Desserts, Side
Dishes, and Snacks, all culinary masterpieces, from which you can create a memorable meal for
your guests.
We incorporate style into every food we serve. The appearance, the sensation, and the taste of
the menu items create a unique experience for each event. Simply tell us your preference, the
quantity of each, and the services you want us to provide. We will do the rest.
We will present you a detailed plan and total invoice two weeks before the event for your final
approval.
We take care of all the detailsincludingcleanup.We willmake yourevent/function /homedelivery
pleasurable andmemorable,sothatyou can justrelax andenjoythe experience!

3. Kindlyvisit:www.ctfgourgastc.com formore details
Email:francois.dossou@ctfgourgastc.com
ctfgourgastc@gmail.com
info@ctfgourgastc.com
Call Lagos: +234(0) 8038931508, 09082054203
Cotonou: +229 61013214,+229 68552118
Sincerely,
The CTF Cateringservice TEAM
Finger tips foods/snacks
 Fish roll
 Sausageroll
 Chicken roll
 Meat pie
 Chicken pie
 Fish pie
 Chicken spring roll
 Vegetarian spring roll
 Samosa
 Murphy
 Croissant
 Mini croissant
 Pizza
 Mini pizza
 Doughnut
 Swiss roll
 Tarts & sandwiches
 Quiche lauraine
 Hachee parmentier
 Hash brown
 Asun
 Pepper snail
 Pepper chicken
 BBQ chicken
 Buffalo chicken wings
 Spicy gizzard
 Chicken nugget
 Fish quenelle

4.  Pan cakeSuzette
 Stuffed pan cake
 Shawama
 Hot dog
All types of pepper soups
MAIN COURSES
 Braised saucy steak
 Pepperedsteak
 Beefbrochette
 Goulash
 BeefBourguignon
 Best grilledpork chop
 LAMB CHOPS
 POULTRY FARM
 ChickenKiev
 Chickencampagnola
 Chickencurry:
 CHICKEN FRICASSE
 CHICKEN ESCALOP
 CHICKEN YASSA
 Shreddedchicken
 SEA FOODS
 FISH PANE
 Grilledfish
 PRAWNTREMIDORE
 GRILLED PRAWN
 MIXTE SEA FOOD KEBBEB
PASTA & RICE
 Jollofrice
 Friedrice
 Chinese eggfriedrice
 Rice sticks stir fry
 Vegetarianstir fry spaghetti
 Spaghetti bolognaise
 Sea foodpasta
 Pasta Alfredo
 Pasta arabiata
 Pasta marina
 Chickenrisotto
 Beef/vegetable lasagna

5. NATIONAL ZONE
 Starters
 Fishpeppersoup
 Assortedmeat peppersoup
 Goat meat peppersoup
 Chickenpeppersoup
AFRICANMAIN COURSE
 Edik ikang ekong
 Efo riro
 Egusi
 Ogbonop / okro
 Afang soup
 Nsala (white soup)
 Oha soup
 Gbegiri and ewedu
 Melonsoup
 Banga soup
 And any types of proteins
Mold:
 Gari
 Semovita
 Poundo yam
 Wheat
 Amala
 Stach
 Fufu
AND SO MUCH MORE
HORS D’OEUVRE/SOUPS/and SALADS
 ChickenCaesar salad
 (Lettuce,chickenbreast, green/blackolive,crouton, and parmesan cheese)
 Freshgarden salad
 (Lettuce,tomato, onion ring,greenpepper)
 Greeksalad
 (Lettuce,onion,tomato, back olive and feta cheese)
 Potato salad
 Chickensalad
 Seafoodsalad
 Greensalad
 Macedoniasalad
 Cucumberflakessalad
And many more

6. DESSERTS
 Fruit salad
 Coup jack
 Crepe suzette
 Sponge cake and custard sauce
 Mousse au chocolate
 Stuffed pan cake with bananas
 Tarte au citron
 Tarte au pomme
 Tarte ananas
 Apple crumble
 Bread pudding
 Imperatrice rice
 Tarte au fromage blanc
 Profiterole
And many more
(For cocktail partiesandchildrenbirthday parties’,weddings, anniversaries,funeralsabove 70/
event/function).Andall varietiesof foods,intercontinental andsubcontinental
Our officeslunchdeliveryatprompttime agreedbythe managementwithaffordable price,transport
fairfree withinikeja,and25%increment outof the cityof ikeja.
NGN 1,650.00/own choice requestpackages home delivery,negotiableonthe numberof people.
Outdoorcatering:
Buffet:( foodstationsetting)
NGN 3,000.00 negotiableonlarge numbers
Outdoorcocktail dinnertoir:
1, four bites@ NGN 1,500
2, eightbites@NGN 2,500
3, ten bites @ NGN 2,800
WEDDING CAKE: on booking@ affordable prices
Service charge:10%
N1000.00 on packs alsonegotiableonnumberof people
FantasticNigeriandelicacies
The bachelors’& busyfamiliespotsare inCTF GOURMET GASTRONOMYKIITCHEN:
Refertoctf gourmetgastronomicsummary,whenwe sayChinese,we sayintercontinental:meanswe
coverthe worldof nutrition.
Deliveringof yourrequestisourpleasure atspot
CTF catering service:
World of nutritional pleasure