1. 2014年11月5日Halal Certified Gelatin-FOODCHEM
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Halal Certified Gelatin
by Terry Zhai 2014-10-27
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Explore more about this ingredient:
Gelatin Side Effects
Gelatin MSDS
Applications and Uses of Gelatin
Related Halal Certified Ingredients:
Halal Certified Gellan Gum
Halal Certified Pectin
Halal Certified Propylene Glycol Alginate/PGA
Halal Certified Ester Gum/Glycerol Ester of Wood
Rosin
Halal Certified Agar Agar
Halal Certified Sodium Alginate
Halal is an Arabic word means lawful or permitted. It is always
mentioned along with Haraam which means sinful or prohibited by
Allah. At the same time, you will also be able to find another related
term in Islamic food, mushbooh which means doubtful or suspect as
it is unclear whether they are Halal or Haraam. For mushbooh food,
the products’ source and manufacturing process need to be audited
to decide whether it’s halal or haraam.
Gelatin
Gelatin is initially isolated from skin and bones of pig and other
animals. So it's generally forbidden in Islamic food. To meet the
requirements of Islamic food, halal gelatin is isolated from fish,
chicken and bovine. At the same time, Agar Agar, Carrageenan,
Gellan Gum, Tara Gum, Locust Bean Gum, and various other
Vegetarian thickeners are developed to replace gelatin in various
applications.
Raw materials used in manufacturing of Halal gelatin are fish,
chicken and bovine slaughtered according to Islamic Law. No other
haraam ingredients will be added to the product.
As a top food ingredients supplier, Foodchem has been supplying
halal certified Gelatin to customers all over the world for many years.
Halal certification will be provided along with all our halal products on
requirement. Feel free to contact us if you need halal certified Gelatin. Email: inquiry@foodchem.cn. Tel: +86-21-3126-7000 ext 133.
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