Xixón

Miami, Florida United States

Hospitality / Leisure

Xixón has been serving tapas and Spanish cuisine on Coral Way since 2001. It used to do so from a small and cozy spot on the corner of SW 18th Avenue. Then, around six months ago, it shifted to a new, multifaceted venue a few blocks south. On the main level, facing the entrance, is a long counter where serrano ham, Manchego cheese, and a host of other enviable imports from Spain are displayed and dispensed. A few steps up from the market area is the quieter, more formal of the two dining rooms, which is used to seat large groups; a few steps down from the market is a wine bar replete with about 3,000 Spanish bottles and an enomatic system for computerized one-shot, half-glass, and two-glass