This document provides a list of catering equipment available for rent, including ovens, ranges, fryers, griddles, coffee makers, refrigerators, freezers, warming equipment, sinks, trays, and serving pieces. A variety of gas and electric cooking appliances from small tabletop units to large commercial ovens and ranges are listed. Beverage service includes coffee makers in various sizes and a beverage dispenser. Refrigeration includes single and double door refrigerators and freezers. Warming equipment incorporates hot boxes, steam tables, and heat lamps. Trays, sinks, chafers and coffee urns round out the items.