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About

I am a soon-to-be graduate of Emory University seeking full-time employment. I have a passion for sustainability, civil rights, public health, anthropology, and non-profit work. My background is in international sustainability development projects, local food advocacy, and campaign fundraising for LGBT+ civil rights. My passion is agricultural sustainability and, in particular, food justice. I have a specific interest in providing fresh, healthy food to at-risk/vulnerable communities in order to mitigate the public health costs associated with food and lifestyle related chronic illnesses.