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18 MENSFITNESS.COM APRIL 2013
AMan’s World EVERYMAN | LIFE | TRAINING | CARDIO | EATING | SPORTS | ACTION | LOOK | PURSUIT | RIDE | STRESS | KNOWLEDGE
PENGUIN:KEITHSZAFRANSKI/ISTOCK;DESERT:JODICOBB/NATIONALGEOGRAPHICSTOCK
Travel Channel’s Dangerous Grounds follows Carmichael to the earth’s edges to find the perfect coffee, travelchannel.com
Build to Burn.
● Carmichael could
just work out at a gym
every day, but “I like to
know I’m building toward
something,” he says.
This includes gaining
muscle even though it’ll
be erased by expedi­
tion’s end, and modifying
his food intake: He eats
very late (2 a.m.) second
dinners just before an
adventure to have plenty
of extra calories to burn.
Red Alert.
● “Know that it’s
going to be really bad,”
Carmichael advises. He
gets his body used to
weeks of trekking by
doing intense cardio and
metabolic weight train­
ing. With metabolic cir­
cuits, recommended by
trainer Roger Schwab,
he blasts every muscle
group, largest to small­
est, to failure for 30 min­
utes without rest. Allow
ample days for recovery.
Treat Yourself.
● When you’re out there,
little things keep you
sane. For Carmichael—
co-founder of coffee
roaster La Colombe
Torrefaction—relief is as
simple as sipping a cup
of coffee for 15 minutes.
He also packs sausage
and chocolate for treats.
A Family Affair.
● He takes spinning
classes with his wife,
singer Lauren Hart. “It’s
not key to my prep, but
it’s important to spend
time with my wife, whom
I’m going to disappear on
while on the adventure.”
CALL OF
THE WILDWith your body in peak shape, the entire planet—even the
coldest, windiest place on earth—is yours to explore
BY CAT PERRY
→Adventure exploration has become more accessible
over the years: There are cross-country bikes ’n’ beer
tours, multiweek rafting and backpacking trips through
exotic locales, and even more extreme challenges for
those who have the passion. Take Todd Carmichael,
50, who set a world record in 2008, trekking—unaided—
from the edge of Antarctica to the South Pole, hauling
250 pounds of supplies across 700 miles of icy terrain.
He accomplished the feat in just 39 days, 7 hours, and
49 minutes. Carmichael clearly doesn’t believe in the
impossible. “Train your muscle memory correctly,”
he says, “and you can do what you were born to do.”
Number of pounds Todd
Carmichael lost on his record-
setting 700-mile expedition
across Antarctica
Go All In for Adventure
● Carmichael preps for expeditions using a
gut-wrenching regimen of tire pulls, 14-hour
weighted StairMaster sessions, and metabolic
weight training. Sending his system into “red
alert,” Carmichael says, gets his body—and
more important, his mind—ready for the
shock that defines extreme adventuring.
Get ready for your next daring thrill by
­ratcheting up your regimen to Beast Mode.
TRAINING TIP
> For metabolic train-
ing, go superslowly on
negative reps. After
failure, move quickly
to the next machine.
With high-intensity training and proper diet, your
body and mind can get ready for any adventure.

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  • 1. 18 MENSFITNESS.COM APRIL 2013 AMan’s World EVERYMAN | LIFE | TRAINING | CARDIO | EATING | SPORTS | ACTION | LOOK | PURSUIT | RIDE | STRESS | KNOWLEDGE PENGUIN:KEITHSZAFRANSKI/ISTOCK;DESERT:JODICOBB/NATIONALGEOGRAPHICSTOCK Travel Channel’s Dangerous Grounds follows Carmichael to the earth’s edges to find the perfect coffee, travelchannel.com Build to Burn. ● Carmichael could just work out at a gym every day, but “I like to know I’m building toward something,” he says. This includes gaining muscle even though it’ll be erased by expedi­ tion’s end, and modifying his food intake: He eats very late (2 a.m.) second dinners just before an adventure to have plenty of extra calories to burn. Red Alert. ● “Know that it’s going to be really bad,” Carmichael advises. He gets his body used to weeks of trekking by doing intense cardio and metabolic weight train­ ing. With metabolic cir­ cuits, recommended by trainer Roger Schwab, he blasts every muscle group, largest to small­ est, to failure for 30 min­ utes without rest. Allow ample days for recovery. Treat Yourself. ● When you’re out there, little things keep you sane. For Carmichael— co-founder of coffee roaster La Colombe Torrefaction—relief is as simple as sipping a cup of coffee for 15 minutes. He also packs sausage and chocolate for treats. A Family Affair. ● He takes spinning classes with his wife, singer Lauren Hart. “It’s not key to my prep, but it’s important to spend time with my wife, whom I’m going to disappear on while on the adventure.” CALL OF THE WILDWith your body in peak shape, the entire planet—even the coldest, windiest place on earth—is yours to explore BY CAT PERRY →Adventure exploration has become more accessible over the years: There are cross-country bikes ’n’ beer tours, multiweek rafting and backpacking trips through exotic locales, and even more extreme challenges for those who have the passion. Take Todd Carmichael, 50, who set a world record in 2008, trekking—unaided— from the edge of Antarctica to the South Pole, hauling 250 pounds of supplies across 700 miles of icy terrain. He accomplished the feat in just 39 days, 7 hours, and 49 minutes. Carmichael clearly doesn’t believe in the impossible. “Train your muscle memory correctly,” he says, “and you can do what you were born to do.” Number of pounds Todd Carmichael lost on his record- setting 700-mile expedition across Antarctica Go All In for Adventure ● Carmichael preps for expeditions using a gut-wrenching regimen of tire pulls, 14-hour weighted StairMaster sessions, and metabolic weight training. Sending his system into “red alert,” Carmichael says, gets his body—and more important, his mind—ready for the shock that defines extreme adventuring. Get ready for your next daring thrill by ­ratcheting up your regimen to Beast Mode. TRAINING TIP > For metabolic train- ing, go superslowly on negative reps. After failure, move quickly to the next machine. With high-intensity training and proper diet, your body and mind can get ready for any adventure.