A pastry company in Shibuya, Tokyo called Customise Pastry Company was started in September 2013. The company is 95% owned by a pastry chef who is also the CEO. In the 10 months since July 2014, the company has produced 50,000 cakes and aims to produce 100,000 cakes per year and capture the 140 billion yen whole cake market in Japan, producing 40 million cakes annually. The company is attending Slush Asia to gain media exposure and find partners for global expansion.

1. CUSTOMISE PASTRY COMPANY

3. 95% pastry company
Pastry chef is the CEO

4. Sep 2013 in SHIBUYA,Tokyo

7. CUSTOMISE→

22. 50,000 CAKES
10 months since July 2014

23. 100,000 Cakes / year

24. 40,000,000 whole cakes / year
whole cakes market in Japan
140,000,000,000 yen / year
in Japan

30. CUSTOMISE PASTRY COMPANY

33. What we want from SLUSH ASIA
Media exposure
Partner for global