2. Roquefort Pear Salad
Tangy Roquefort blue cheese,
fruity sliced pear, creamy
avocado, and crunchy candied
pecans are all pulled together
with a mustard vinaigrette. This
recipe has a total cook time of 30
minutes and serves 6.
Click here to view recipe: >> Roquefort Pear Salad
3. Avocado Caesar Pasta Salad
This is a great summer
pasta salad, or actually
any time of the year pasta
salad! This recipe has a
prep time of 15 minutes
and serves 8 to 10 people.
Click here to view recipe: >> Avocado Caesar Pasta Salad
4. Over The Rainbow Cabbage Salad With Tahini-Lemon Dressing
Be sure to add some
toasted sesame seeds (or
hemp seeds would work)
on top to compliment the
salad nicely. This recipe
serves 4.
Click here to view recipe: >> Over The Rainbow Cabbage Salad With Tahini-Lemon Dressing
5. Steak Salad With Lemon-Walnut Vinaigrette And Whole Grain Roll
Have your steak and eat it too
— but instead of having a side
of mashed potatoes and gravy,
add it to a salad with super-
healthy ingredients like lemons
and walnuts for an immunity-
boosting meal.
Click here to view recipe: >> Steak Salad With Lemon-Walnut Vinaigrette And Whole Grain Roll
6. Mango-Radicchio Caprese With Basil Vinaigrette
Mangoes take the place
of tomatoes, so you don’t
have to wait until summer
to enjoy this much-loved
Italian salad.
Click here to view recipe: >> Mango-Radicchio Caprese With Basil Vinaigrette
7. Watermelon, Heirloom Tomato, And Feta Salad
This gorgeous
watermelon, tomato, and feta
salad pops with color and flavor
and is perfect for summertime
meals. You can use any combo
of fresh herbs.
Click here to view recipe: >> Watermelon, Heirloom Tomato, And Feta Salad
8. Pecan Tossed Salad Recipe
This simple salad relies on
packaged salad greens that get
flavor and crunch from toasted
nuts. Preparation of the tasty
vinaigrette is streamlined by
using a packet of Italian salad
dressing mix.
Click here to view recipe: >> Pecan Tossed Salad Recipe
9. Garden Salad With Balsamic Dressing And Herb Feta
This recipe has quick-growing
lettuces combine with carrots,
radishes, broccoli, and feta for a
salad you can scoop up with
sourdough crisps. This recipe has
a totl cooking time of 40 minutes
and serves 4.
Click here to view recipe: >> Garden Salad With Balsamic Dressing And Herb Feta