Italian Foodservice: The Future of Foodservice to 2016
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Italian Foodservice: The Future of Foodservice to 2016

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This report provides readers with unparalleled levels of detail and insight into the development of the foodservice sector in Italy.

This report provides readers with unparalleled levels of detail and insight into the development of the foodservice sector in Italy.

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Italian Foodservice: The Future of Foodservice to 2016 Italian Foodservice: The Future of Foodservice to 2016 Document Transcript

  • Italian Foodservice: The Future of Foodservice to 2016The report provides detailed analysis of both historic and forecast foodservice industryvalues at channel level, analysis of the leading companies in the industry, and Italy’sbusiness environment and landscape. The Italian Foodservice report is a study of theindustry in light of the difficult economic environment in the country and across Europe.The market remained more or less stagnant, with subdued growth, or even a decline, duringthe period 2008–2010. The stagnation or decline is attributable to the slowdown in theEuropean economy, as a direct impact on the foodservice market in Italy. However, thefoodservice sector experienced growth in 2011 on account of the increased consumerconfidence and rise in consumption expenditure compared to 2010.Growth in sales in the foodservice industry can be attributed to the increase in consumerincome during 2006–2007; however, the advent of the economic crisis in 2008 led to adecline in the sales in the industry. Sales in the industry registered decline in the year 2009as well as 2010. However, before the European debt crisis, consumer confidence in thecountry increased. Sales as well as transactions in the industry registered positive growth.Buy your copy of this report @ http://www.reportsnreports.com/reports/158366-italian-foodservice-the-future-of-foodservice-to-2016.htmlKey Features and Benefits  This report provides readers with unparalleled levels of detail and insight into the development of the foodservice sector in Italy.  This report provides readers with in depth data on the valuation and development of both the Profit and Cost sectors in the Italian foodservice market.  This report provides details on the number of outlets, transactions, average price, foodservice sales, sales per outlet and transactions per outlet per week, across nearly 50 sub-channels.  This report provides highly granular future forecasts and historic market data to aid market and strategic planning.  This report will help you to assess the impact of the economic recession and recovery on foodservice market growth.Major points covered in Table of Contents of this report include:IntroductionExecutive SummaryItalian Foodservice – Market AttractivenessItalian Foodservice – Market Dynamics and StructureItalian Foodservice – Profit Sector Analysis
  • Italian Foodservice – Cost Sector AnalysisItalian Foodservice – Competitive LandscapeBusiness LandscapeAppendixList of TablesList of FiguresBrowse reports related to Food & Beverages @http://www.reportsnreports.com/market-research/food-and-beverages/Report Details:Published: May 2012No. of Pages: 226Price: Single User License – US$3200 Corporate User License – US$9600Contact:Priyank TiwariTX, Dallas North - Dominion Plaza,17304, Preston Road,Suite 800, Dallas 75252Tel: +1-888-391-5441sales@reportsandreports.comVisit our Market Research Blog @ http://www.reportsnreportsblog.com/Connect With Us: