Successfully reported this slideshow.
We use your LinkedIn profile and activity data to personalize ads and to show you more relevant ads. You can change your ad preferences anytime.

Food by Phone Menu Book 2014

2,042 views

Published on

  • Be the first to comment

Food by Phone Menu Book 2014

  1. 1. braving bangkok’s traffic to deliver great food from over 100 restaurants directly to your door
  2. 2. Bangkok Phuket Pattaya Ho Chi Minh City Hanoi Phnom Penh Dhaka
  3. 3. GENERAL INFORMATION Dear Food by Phone Customer What another great year we have had here at Food by Phone! On top of always looking out for the most exciting restaurants in town to add to our service, we have hugely developed our online ordering interface, our messenger training, our call center and our newsletter. You can also now follow what is going on at Food by Phone through our Facebook page, www.facebook.com/foodbyphone, or our Twitter account, @foodbyphonebkk. One of our biggest projects for the coming year is to become even more environmentally friendly. We have been working with the PATT Foundation to become totally carbon neutral, and are also looking into the best solutions for recycling the packaging we use. We are always keen to get feedback, so please feel free to contact me directly on marc@foodbyphone.com Enjoy your Food by Phone. Marc Hagelauer Managing Director Food by Phone is a unique delivery service that picks up meals from your favourite restaurants and delivers them to your home or office within an hour. Food by Phone คือ การบริการ จัดส่งที่มีเอกลักษณ์เฉพาะตัว โดยการจัด รับอาหารจานโปรดจากร้านอาหารที่คุณ ชื่นชอบและ จัดส่งถึงมือคุณที่บ้านหรือที่ ทำ�งาน ภายในเวลาเพียง1 ชั่วโมง 1. เลือกอาหารจานโปรดขอท่านจากหนังสือ เมนูอาหาร หรือผ่านทางเว็บไซด์ 2. ท่านสามารถสั่งอาหารผ่านทางเว็บไซด์ หรือ โทรศัพท์มายังเจ้าหน้าที่ลูกค้าสัมพันธ์ของเราหมายเลข 3. เจ้าหน้าที่ของเราจะสั่งอาหารผ่านไปยังร้านอาหาร เพื่อทำ�การจัดเตรียมพร้อมทั้งอธิบายผู้จัดส่งให้ ไปรับและส่งถึงท่านทั้งที่บ้านหรือที่ทำ�งาน 4. ผู้จัดส่งจะรับอาหารของท่านจากร้านอาหาร และ ตรวจสอบว่ารายการอาหารได้ครถ้วน ถูกต้องสมบูรณ์ 5. ผู้จัดส่งจะทำ�การจัดส่งอาหารของท่านอย่าง รวดเร็วและเรียบร้อยที่สุด 6. การชำ�ระค่าบริการท่าสามารถชำ�ระด้วยเงินสด หรือบัตรเครดิต หลังจากที่ท่านได้รับอาหาร เรียบร้อยแล้ว หมายเหตุ : • ราคาอาหารทั้งหมดรวมภาษีมูลค่าเพิ่มแล้ว • ค่าบริการจัดส่งอาหาร จะขึ้นอยู่กับสถานที่ และ ตำ�แหน่ง ที่ระบุไว้ในแผนที่ • รายการอาหารในเมนูฟู้ดบายโฟน จะมีราคาไม่ เท่ากันกับราคาที่ร้านอาหาร FOOD BY PHONE STEPS6 step 1 step 3 step 5 step 2 step 4 step 6 dishes from Bangkok’s best restaurants delivered to your door within the hour 10,000 1 1. Select your food from the menu book or the interactive website 2. Either place your order online on the website or call our customer service representatives at 3. The Food by Phone staff will place your order with the restaurant and will instruct the delivery messenger of the location of the restaurant and your home or office. 4. The delivery messenger will pick up the food at the restaurant and check the order is complete. 5. All the delivery messengers use motorbikes to ensure the fastest possible service. 6. Payment is made on delivery either by cash or credit card after checking the order is correct and complete. PLEASE NOTE: • All prices are inclusive of VAT. • The charge for delivery depends on your location. Please check the delivery zone map. • Restaurant items in the Food by Phone delivery service are not necessarily priced the same as in the restaurant. HOW IT ALL WORKS...
  4. 4. MORE THAN JUST FOOD Food by Phone not only delivers food from your favourite restaurants, but we can also supply the following products to your home or office. MOST FREQUENTLY ASKED QUESTIONS All of us at Food by Phone take pride in offering the highest quality service available. Should you ever have a question or problem, please do not hesitate to contact us right away on 02-663 4663 or customerservice@foodbyphone.com minimart items page 164 wines page 169 beers page 177 cigarettes page 177 soft drinks page 178 fruit chocs page 166 dunkin’ donuts page 166 flowers page 166 ice creams page 167 If you are having an office party or a casual get together with some friends, you can now order a great selection of food platters from some of our favourite restaurants. VIEW PAGE 163 spirits page 176 3 Q. Why does the delivery time vary from order to order? A. Although we go to tremendous effort to ensure that your order arrives as fast as possible, food delivery is not an exact science. The delivery time may vary based on the following factors: - How busy the restaurant is at the time you place your order - What you order. Some dishes take longer to prepare than others - The distance from the restaurant to your home or office (check the location zones at the top of each menu page) - The traffic, which can occasionally bring even motorbikes to a standstill! - The weather We cannot guarantee a delivery time. However, we use very well-developed delivery methods to ensure that orders arrive on average within 45 minutes of your phone call and rarely over an hour. Q. Can I order dishes that I know are on the restaurant menu but do not appear in the Food by Phone book? A. Yes, just ask the telephone operator to check with the restaurant if this can be organised. However, some dishes have purposely been excluded from delivery because they do not travel well. Q. Is it customary to give a tip to the drivers? A. Yes, but it is absolutely not a necessity. Most customers tip the same as they would in a restaurant. Q. Can I order from multiple restaurants? A. Yes, however please bear in mind the location of each restaurant. If you order from multiple restau- rants from different parts of town, this may reduce the speed of delivery. When placing an order, please ask us and we can give you an idea of how close the various restaurants are to one another. Q. What are the charges? A. There are no hidden charges. The VAT is included in the price and we charge a flat 60/80 Baht delivery charge per restaurant visited. That’s it! Q. Do I get benefits if I use the service regularly? A. Absolutely. Just check out our VIP Member Programme on the following page. It’s easy to join and our VIP Members receive discounts, special deals and many other benefits not available to non-VIP members.
  5. 5. 1. Complete control 1. Wide variety of choices 4. Money Saving 5. Happy employees 6. Monthly not daily bills 3. Saves time 2. Reporting function 2. Ease of use 3. Time saving Over 100 restaurants to choose from With hundreds of menus in one location food by phone is a great time saving resource We offer a simple ordering process, just choose your items and we does the rest Benefits to the company Benefits to the employees REGISTER TODAY... Contact us: marketing@foodbyphone.com T:02-663-4-663 CORPORATE Benefits with Food By Phone Do your staff work long hours? Are you looking for an easier way to manage meal order expenditure throughout the day and evening? We have developed the ultimate online corporate meal ordering solution for your business. How does it work? Food by Phone allow employees to place a order online from a variety of restaurants and have their meal delivered straight to their desk - without ever having to leave the office! By linking each individual user to a central ordering account, we can provide a corporate accounting program allowing businesses to monitor spending by all employees and effectively account for all food purchases. The administrator sets up a budget for employees and specifies the terms of use. The budget is renewable on a daily, weekly, or monthly basis, and cannot be exceeded. Foodbyphone.com prohibits users from processing a food order if they lack the available funds in their budget. Most importantly, specific orders, whether single or in a batch, can be allocated to a separate client/matter number. Manage staff access and expenditure Free delivery for each order over 1990THB and 5% OFF on the total amount spent Reward staff for working back late Pay for your orders at the end of the month giving ease of transaction and credit Comprehensive reporting in real-time Eliminates the need for receipt collection and processing of tedious expense forms and petty cash advances
  6. 6. VIP PROGRAM Member Benefits Terms & Conditions REGISTER TODAY...ONLY 1,295 BAHT Delivery Charge not included. Not valid with other offer. Food by Phone Bucks may be used in conjunction with the Free Delivery. Only one can be used per order. Only one 100 baht voucher or Free Delivery voucher can be used per order. The VIP Member Card is still priced at only 1,295 baht. An average customer will get back well over 10,000 baht in food and beverage purchases alone, not to mention the many other benefits that come with membership. To sign up, simply fill out an application form. This can be done online, faxed or directly over the phone the next time you order with Food by Phone. Sign up and order today and you will receive 50% off that order! (discount not to exceed 500 baht). Inside this menu guide, there should be an application form. If it has already been used, we will be happy to hand deliver a new one to you between 10:30 am and 10:30 pm, seven days a week. 1. The card is valid for 12 months from the date of issue. Member’s privileges and expiry date to be in accordance with Terms and Conditions stipulated by the management. 2. The management reserves the right to amend or withdraw the privileges, card expiry date, as well as terms and conditions without prior notice. 3. Please visit www.foodbyphone.com for full details of privileges, terms and conditions, benefits, latest promotions, events, etc. 4. Member’s privileges cannot be enjoyed with other offers and promotions except those associated with Food by Phone’s VIP Card. 5. Please report lost cards immediately. There is a 200 baht lost card fee for replacement cards. 6. The VIP Card remains the property of the management. 7. The VIP Card is not transferable. If found, please return to Food by Phone. 8. The management reserve the right to limit this very generous offer to one per household per calendar year. 5 Do you order food from Food by Phone at least once a month? Do you go out to dinner at least once a week? If you answered “yes” to either of the above, then you should have a Food by Phone VIP Member Card. The card offers you great savings on food & delivery, in addition to special discounts and promotions at many restaurants as well as from numerous Food by Phone partners around Bangkok. VIP Members not only get great food delivered to their door 365 days a year, but also receive well over THB 10,000 in discounts, special offers, FREE food, FREE delivery, and much more! And if you sign up for a new VIP Member Card and place an order at the same time, you will receive 50% off that order! (discount not to exceed 500 baht). The VIP Program is designed to suit all our customers. 1. 3 X 30% Initiation As a new VIP Member, you will receive 30% off on your next three orders (This is electronically tracked – nothing you have to submit or keep track of). 2. Food by Phone Bucks You will receive twelve 100 baht Food and Beverage vouchers to be used when you like . (These are also electronic vouchers conve- niently keeping track of your transactions so that you don’t have to worry about loads of paperwork, losing coupons, etc). 3. free delivery You will receive twelve FREE Delivery vouchers to be used when you like. (These are also electroni- cally tracked vouchers). 4. Five Minus Each month when you order more than five times with Food By Phone, you will receive 10% off all subsequent orders for that month. Starting from the sixth order, just as with our Food by Phone Bucks and our Free Delivery benefits, the Five Minus Ten Program is tracked electronically – nothing to worry about and no paperwork to be concerned with. Ten Program 5. Two for One You will receive Food and Drink vouchers from member-selected restaurants. These will be special discounts available only to Food by Phone VIP Members. These vouchers are only to be used at the partner location, therefore paper vouchers will be issued when you receive your VIP Member Card. & 50% Off
  7. 7. Fulfilling Potential from Foundation to Graduation At Bangkok Patana School we provide the essential rigour of a British curriculum incorporating best practice from other programmes to reflect our international setting. Our strong academic and extra-curriculum programme nurtures students of over 60 nationalities, between 2 1 /2 and 18 years of age, to become highly skilled, independent learners. To find out how our child-centred approach to learning and outstanding teaching staff can help your child fulfil their potential, please contact our admissions team at admissions@patana.ac.th www.patana.ac.th |+66 (0) 2785 2200 | 643 Lasalle Road (Sukhumvit 105), Bangna, Bangkok
  8. 8. 7 RESTAURANT INDEX AMERICAN german greek indian international Irish Mediterranean thai thai-Esaan vegetarian Party Platters minimart Drinks Mexican swiss seafood spanish lebanese italian japanese AUSTRALIAN British chinese danish egyptian french Bourbon Street 10 Great American Rib 14 Roadhouse BBQ 16 BANGKOK BURGER COMPANY 18 Moonsoon 20 The Game 23 Bei Otto 58 old german beer house 60 OLive 62 Himali Cha Cha & Son 64 indian host 66 Indian hut 70 indus 75 Mrs. Balbir’s 77 Masala Art 80 Bistro 33 82 Finnegan’s 84 The Cedar 121 Crêpes & Co. 122 doon deng dai 133 Cabbages & Condoms 134 Madam Saranair 136 Phuket Town 140 Puang Kaew 142 Silom Village 146 White Cafe 148 Govinda 154 Khun Churn 156 Na Aroon at Ariyasom 159 vietnamese Madam T 160 Party Platters 163 minimart 164 Frozen Chocs, Dunkin’ Donuts 166 ice-cream 167 CornerStone Wines 169 Itathai wine Wines 171 Lovely wines 173 Siam Winery Wines 175 Spirits 176 Beers Ciders & Cigarettes 177 Soft Drinks, Mineral Water & Juices 178 Charley Brown’s Mexicana 124 Patty’s Fiesta 126 Chesa 128 snapper 131 hola 132 beirut 114 Nadimos 119 bacco 86 Basilico 90 L’Opera 93 Pizza Mania 96 Big mama 98 VAi Via 101 SOLE MIO 104 Ringer Hut 107 nishimura 108 sazae 110 Yamagoya Ramen 112 The Australian Pub & BBQ 26 Tenderloins Bar & Grill 28 The Black Swan 30 Jools 34 the londoner 36 peking 39 imperial china 42 Xing Fu 43 jasmin 41 Lee Café 46 Stable Lodge 48 Arabesque 50 aubergine 55 Café Tartine 56 paname 57 Krua rommai 150 Jim Jaew House 152 restaurant location Sukhumvit Zone SILOM Zone Sukhumvit & SILOM Zone EUropean le lapin 52 tessa 53
  9. 9. contemporary indian dining #71, Sukhumvit Soi 26 BTS: Phrom Phong Tel: 02-258-4900 www.indusbangkok.com indus@indusbangkok.com #71, Sukhumvit Soi 26 BTS: Phrom Phong Tel: 02-258-4900 www.indusbangkok.com indus@indusbangkok.com
  10. 10. MaP
  11. 11. 67-08 Buffalo Wings 10 appetizers AMERICAN 67-150 Rocket Salad with Balsamic Vinegar topped with smoked salmon 315 fl 67-197 Commander Salad 225 fl 67-01 Bourbon Street Special Breakfast 265 fl Four eggs, a choice of bacon, ham, or country sausage. With home fries, a hash brown or tomato and toast 67-02 Dad’s CouNtry Club Sandwich Breakfast 215 fl One egg covered with melted cheese and Andouille sausage on toast 67-03 Steak and Eggs 360 fl Minute-steak and eggs with a choice of home fries or hash browns or tomato and toast 67-142 Eggs Benedict with Canadian Bacon 280 fl Two poached eggs with muffins and freshly made Hollandaise sauce served with home fries or hash browns or tomato and toast 67-143 Eggs Benedict with Smoked Salmon 320 fl Two poached eggs with muffins and freshly made Hollandaise sauce served with home fries or hash browns or tomato and toast 67-144 Eggs Benedict with Crab Cakes 385 fl Two poached eggs with muffins and freshly made Hollandaise sauce served with home fries or hash browns or tomato and toast 67-05 Pancakes 210 fl With the choice of bacon, ham or country sausage 67-06 French Toast 210 fl With the choice of bacon, ham or country sausage 67-07 Omelettes 215 fl With choice of: ham & cheese, ham cheese and mushroom, ham green pepper & onion, or Mexican 67-141 Two eggs any style 210 fl Choice of bacon or country sausage with home fries or hash browns or tomato and toast 67-169 Huevos Ranchero 225 fl 67-170 Eggs Sardo 360 fl 67-08 Buffalo Wings (8 pcs.) 210 fl 67-09 Fire Wings (8 pcs.) 220 fl Chicken wings fried, then glazed with our special sauce. Served with homemade blue cheese dressing 67-151 Buffalo Pork Ribs (8 pcs.) 195 fl Served with coleslaw 67-152 Buffalo Fire Pork Ribs (8 pcs.) 210 fl Served with coleslaw 67-10 Smoked Chicken Wings 225 fl Delicately smoked and fried 67-11 Shrimp Cocktail 210 fl Seasoned boiled shrimps with special homemade cocktail sauce 67-198 Popcorn Shrimp 210 fl Fresh shrimp delicately fried in a special, spicy batter then served with ‘Tiger sauce’ 67-12 New Orleans BBQ Shrimp 280 fl Baked in a unique sauce of olive oil and butter with 17 other herbs and spices 67-13 Spinach and Artichoke Dip 280 fl Blended with three kinds of cheese and served with tortilla chips 67-14 Munchers 125 fl Fried potato, cheese and chilli 67-15 Potato Skins 175 fl With bacon bits, cheddar cheese or blackened chicken and cheddar cheese 67-16 Fried Mozzarella Sticks 175 fl Coated with special homemade breadcrumbs & served with marinara sauce 67-17 Nachos – Beef 185 fl Tortilla chips topped with shredded beef and melted cheese, served with salsa 67-160 Shrimp Remoulade 220 fl Seasoned boiled shrimp with famous New Orleans Remoulade sauce 67-161 Bloomin’Onion 135 fl Onion Blossom fried in a special batter, with our unique ‘Tiger sauce’ 67-145 Fried calamari 220 fl 67-18 Creole Bouillabaisse 200 fl 67-19 New England Clam Chowder 165 fl 67-20 Cream of Mushroom Soup 175 fl 67-21 Tossed Fresh Mixed Salad 160 fl 67-22 CrabMeat Salad 310 fl 67-23 Caesar Salad 170 fl 67-24 Caesar Salad Deluxe 290 fl Topped with your choice of blackened chicken, roast beef, blackened shrimp or smoked salmon 67-163 Spinach Salad 265 fl Topped with your choice of blackened chicken, Andouille sausage or smoked salmon. Served with a fresh spinach salad 67-146 Rocket Salad with Balsamic Vinegar 195 fl 67-26 Boiled Crawfish - ½ Kilo 650 fl Live crawfish boiled in Cajun seasonings. Served with corn on the cob and boiled potatoes 67-165 Boiled Shrimp - ½ Kilo 450 fl Live shrimp boiled in Cajun seasonings. Served with corn on the cob and boiled Andouille sausage. 67-166 Boiled Shrimp – 1 Kilo 775 fl Live shrimp boiled in Cajun seasonings. Served with corn on the cob and boiled Andouille sausage. 67-27 Gumbo with Shrimp & Crab Meat 200 fl A healthy and rich Creole dish of the "Cajun Trinity" 67-28 Gumbo with Chicken & Andouille Sausage 170 fl 67-29 shrimp Bisque 200 fl Another Louisiana tradition made with passion and love. Possibly the best stew you will ever eat 67-30 Red Bean and Rice 260 fl New Orleans traditional Monday dish with our own Andouille sausage 67-31 Jambalaya Seafood 335 fl New Orleans version of fried rice cooked in a light tomato sauce and magic Cajun seasonings 67-32 Jambalaya Chicken & Andouille Sausage 275 fl 67-34 Redfish Bourbon Street 395 fl Boneless Redfish fillet topped with shrimp and crab meat and a white cream sauce. Served with mixed vegetables 67-35 Baked Redfish Topped with Crab Meat 425 fl Fresh redfish baked topped with Cajun sauce and crab meat. Served with mixed vegetables 67-36 Blackened Shrimp 385 fl Fresh shrimp dusted with spicy Cajun seasoning and cooked in a cast iron skillet. Served with sautéed Zucchini and eggplant, ground pork, "dirty rice" 67-37 Chaurice Sausage Plate 260 fl A hot and spicy cousin of the Andouille sausage with Creole mustard and garlic-mashed potatoes 67-39 Eggplant Casserole with Crab Meat and Shrimp 370 fl Eggplant spiced up with Cajun magic and sautéed with crabmeat and shrimp. Served with sautéed Zucchini 67-40 Crab Meat au Gratin 435 fl Casserole of crabmeat, magic Cajun spices and cheese. Served with sautéed Zucchini Soups ‘n’ Salads Cajun Specialities ALL DAY BREAKFAST 67-31 Jambalaya Seafood Bourbon Street Open Every Day 10.30 am - 10.30 pm Address 9/39-40 Soi Tana Arcade, Sukhumvit 63 (Ekamai), Klongton Nua, Wattana, BKK 10110 the only place for cajun creole cuisine
  12. 12. TURN OVER >>> 11 BOURBON STREET Pasta Dishes From The Sandwich Board Side Orders More Traditional Fare AMERICAN 67-41 Blackened Boneless Chicken Fillet 395 fl Chicken breast fillet dusted with spicy Cajun seasoning and butter then seared in a cast iron skillet. Served with sautéed Zucchini and eggplant, ground pork, "dirty rice" 67-42 Cajun Style Chicken 310 fl Half of a farm-fresh chicken fried with spicy Cajun seasoning inside. Served with mixed vegetables 67-43 Riverboat Chicken 395 fl Tender chicken breast broiled to perfection and topped with our famous spicy barbecued shrimp. Served with white rice and sautéed Zucchini 67-44 Baked Rack of Lamb 490 fl Seasoned with a delicate blend of Cajun spices and rosemary, so tender it almost falls off the bone. Served with potatoes and carrots 67-45 Salmon Florentine 485 fl Marinated and grilled on a bed of spinach, sautéed in a dill cream sauce and served with sautéed Zucchini and eggplant, ground pork, "dirty rice" 67-199 Blackened Salmon 485 fl 67-46 Andoullie Sausage Plate 260 fl A spicy smoked pork sausage with Creole mustard sauce and garlic mashed potatoes 67-164 Blackened Red Fish 385 fl Paul Prudhomme's famous New Orleans creation of fish fillet dusted with a spicy Cajun seasoning and cooked in a cast iron skillet. Served with sautéed Zucchini and eggplant, ground pork, "dirty rice" 67-105 Southern Fried Catfish & Hushpuppies 395 fl American Catfish fried in corn flour and corn meal. With coleslaw 67-106 CODfish 'Amandine' 415 fl Fresh Redfish fillet lightly battered and fried, then topped with sliced almonds, sautéed in butter, lemon, Worcestershire and Cajun magic. Served with mixed vegetables 67-107 Crab Cakes 395 fl Unique blend of crabmeat and spices sautéed then served with garlic mashed potatoes 67-109 Stuffed Fried Shrimp 395 fl Large batter-fried shrimp, stuffed with crabmeat and seasonings and rolled. 67-108 Boiled Shrimp Cajun Style 345 fl 67-111 Crispy Fried Soft Shell Crab 430 fl Large Butterfly shrimp, stuffed with crabmeat and seasonings and rolled 67-155 Extra Soft Shell Crab on Gumbo 115 fl 67-47 Blackened Chicken Florentine 365 fl Chicken breast fillet dusted with spicy Cajun seasoning & olive oil then seared in a cast iron skillet on a bed of spinach then sautéed in dill cream sauce & served with angel hair pasta 67-48 Blackened Shrimp Florentine 445 fl Shrimps dusted with spicy Cajun seasoning & olive oil then seared in a cast iron skillet on a bed of spinach then sautéed in dill cream sauce and served with "Angel hair" pasta 67-159 Blackened Fish Florentine 445 fl 67-50 Chicken à la Grande 355 fl Half a chicken sautéed in olive oil, rosemary and garlic. Served with "Angel Hair" pasta 67-51 Spaghetti with Meat Sauce 210 fl 67-52 Spaghetti and Tomato Gravy with Italian Sausage 220 fl Served with fresh mixed salad & your choice of baked potato, mashed potato or French Fries 67-54 T-Bone Steak 755 fl 450g. of tender corn-fed beef chargrilled to your specifications 67-55 New York Sirloin Strip Steak 755 fl 350g. of tender corn-fed beef 67-56 Rib-Eye Steak 755 fl 350g. of tender corn-fed beef 67-57 Blackened Rib-eye Steak 755 fl Tender beef dusted with spicy Cajun seasoning then cooked in a cast iron skillet 67-58 Fillet Mignon Steak 755 fl 300g. of tender corn-fed beef 67-59 Pepper Steak 570 fl Filet mignon simmered in our own pepper sauce 67-60 Australian Lamb Chops 490 fl Seasoned and grilled 67-38 Riverboat Steak 825 fl A sirloin strip topped with our spicy barbecued shrimp 67-49 Chicken Fried Beef Steak 525 fl Tender cubed beef steak, breaded, fried and topped with white wine chicken gravy 67-68 Garlic Bread 75 fl 67-69 Corn Bread 75 fl 67-70 Potatoes au Gratin 130 fl 67-71 Home Fried Potato 90 fl 67-72 French Fries 90 fl 67-73 Mashed Potato 115 fl 67-74 Potato Salad 80 fl 67-75 Baked Potato 105 fl 67-76 Fried Onion Rings 95 fl 67-77 Red Beans 125 fl 67-78 Coleslaw 95 fl 67-79 Corn on the Cob 70 fl 67-113 Sautéed Zucchini 80 fl 67-114 Green Beans 85 fl 67-115 Collard Green 115 fl 67-116 Fried Okra 85 fl 67-117 Dirty Rice with Eggplant and Ground Pork 105 fl 67-167 Sour Cream 55 fl 67-168 BBQ Sauce 50 fl 67-61 BBQ Pork Ribs 385 fl Barbecued to perfection with home-made Cajun Bar-B-Q sauce. Served with sautéed Zucchini and Bar-B-Q Beans 67-62 BBQ Chicken 305 fl Half a chicken barbecued with home-made Cajun Bar-B-Q sauce & Bar-B-Q Beans and sautéed Zucchini 67-63 Fried Chicken 305 fl 3 pieces fried in a special batter. Served with French Fries 67-64 Fried Pork Chop 330 fl A lean, tender pork chop fried in our special batter. Served with French Fries 67-65 Fried Shrimp 380 fl Gulf shrimp delicately fried in our special batter. Served with French Fries and coleslaw 67-66 Boneless Fillet of Chicken or Pork Cutlet 340 fl Smothered in a unique cream of mushroom & artichoke sauce. Served with vegetables & mashed potatoes 67-67 Meat Loaf 350 fl Served with vegetables and mashed potatoes 67-147 Lamb Shank 495 fl Marinated and slow-cooked to perfection, served with garlic mashed potatoes and zucchini 67-80 Hamburger 250 fl All burgers are served on a sesame seed bun, garnished with lettuce, tomatoes and onion and served with French Fries 67-81 with Cheese 40 fl 67-82 with Bacon 40 fl 67-83 with Chilli 40 fl 67-118 with Mushroom 30 fl 67-84 Charbroiled with BBQ Sauce 20 fl 67-85 Hot Roast Beef Sandwich 250 fl Served opened-faced with mashed potatoes & gravy 67-86 Hot Roast Pork Sandwich 240 fl Served opened-faced with mashed potatoes & gravy 67-61 Bar B Q Pork Rib Steak Dinners 67-165 Boiled Shrimp Cajun Style
  13. 13. Mexican Specialities Homemade Desserts Party Platters BOURBON STREET 67-45 Salmon Florentine Pizzas AMERICAN 67-122 Pizza Bourbon St. Special 415 fl Packed with pepperoni, ham, ground beef, onions, mushrooms, green peppers and black olives 67-123 Pizza Meat Lovers 415 fl Italian sausage, pepperoni, bacon, ham & ground beef 67-124 Pizza Seafood 415 fl Shrimp, onion and green peppers 67-125 Pizza Hot & Spicy 395 fl Red chilli, onions, tomatoes plus ground beef or pepperoni 67-126 Pizza Hawaiian 350 fl Ham and chunks of pineapple 67-127 Pizza Vegetarian 315 fl Meat-free with onions, mushrooms, green peppers, tomatoes and chunks of pineapple 67-128 Extra Cheese/ Pepperoni / Mushroom / Anchovies/ Italian Sausage / Black Olive / Green Pepper 55 fl 67-25 Chicken Fajitas 435 fl Served on a platter of onion and bell peppers with flour tortillas 67-92 Tacos 275 fl Three tacos of beef or shredded chicken topped with lettuce, cheese and tomato. Served with taco on the side 67-93 Enchilada Plate 340 fl Choice of beef, chicken or cheese enchilada. Served with beef or chicken taco, refried beans and Mexican rice 67-94 Chilli con Carne with Beans ( Small ) 150 fl 67-95 Chilli con Carne with Beans ( Large ) 190 fl 67-112 Shrimp Fajitas 485 fl Served on a sizzling platter of onions & bell peppers with flour tortillas 67-87 Club Sandwich 240 fl Triple-decker with chicken or ham 67-88 Bacon, Lettuce and Tomato (BLT) 185 fl 67-89 Tuna Salad Sandwich 165 fl 67-90 BBQ Roast Pork Sandwich 250 fl Topped with coleslaw on a sesame seed bun 67-91 Roast Beef Po’Boy on French Bread 250 fl 67-119 Po’Boy on French Bread with Shrimp 250 fl 67-120 Steak Sandwich 265 fl Minute-steak on French Bread 67-96 Bread Pudding with whiskey sauce or white chocolate 130 fl 67-97 Cheese Cake 150 fl 67-98 Carrot Cake 105 fl 67-99 Apple Pie 150 fl 67-129 Chocolate Brownie 120 fl 67-130 Georgia Pecan Pie (Served Frozen) 175 fl 67-131 Pecan Pie 160 fl 67-148 Lemon Tart 105 fl 67-149 PISTACHIO CREME BRULEE 85 fl 67-100 American Platter A 1,485 fl BBQ Pork Ribs (15 Racks) 67-101 American Platter B 1,285 fl Buffalo Wings (50 pcs.) 67-102 American Platter C 1,425 fl Mixed BBQ Pork Ribs (9 Racks) and Buffalo Wings (20 pcs.) 67-103 American Platter D 515 fl Mixed Vegetables - Carrot, Celery, Steamed Broccoli and Cucumber with Blue Cheese Dressing 67-104 American Platter E 265 fl Mixed Fruits - Pineapple, Watermelon, Papaya, Cantaloupe 67-121 Pizza Cheese with one topping 335 fl Plenty of Mozzarella plus one topping of your choice
  14. 14. 14 Fresh Salads and Chili BBQ Food by Phone has operated for over 16 years 57-51 Quesadilla 57-05 6 Buffalo Wings 57-24 Smoked Ribs - Full Rack Crispy deep fried chicken wings with imported Frank’s REDHOT Original sauce plus our special blend of sea- soning to give in an extra kick. 57-05 6 Wings 165 fl 57-06 12 Wings 260 fl 57-07 24 Wings 470 fl Original Buffalo Wings Side Dishes Hamburgers & Sandwiches Appetizers Great American Ribs Open Every Day 11.30 am - 10.30 pm Address 32, Sukhumvit Road, Soi 36, Klong Toey, Bangkok 10110 Genuine wood smoked american barbecue 57-01 Homemade Potato Skins 245 fl Four halves loaded with bacon, cheddar cheese and sour cream 57-70 Onion Strings 165 fl Large portion of crispy onion strings seasoned with Texas dry rub served with our BBQ dipping sauce 57-03 El Paso Nachos 325 fl Spicy filet mignon beef, pork, or chicken with jala- peno, melted cheddar cheese on crispy tortilla chips 57-04 Smoked Chicken Taquitos 285 fl Crisp rolled chicken tortilla with cheese served with sour cream & fresh southwestern salsa 57-51 Quesadilla 255 fl Grilled flour tortilla stuffed with cheese, Carnitas pork or smoked chicken 57-81 buba’s Shrimp Cocktail 285 fl Large family size portion shrimp served on a bed of lettuce with tangy homemade cocktail sauce 57-10 Mixed Greens Salad 230 fl Mixed greens with cherry tomatoes (choice of vinai- grette, blue cheese, or ranch dressing) 57-11 Caesar Salad 255 fl Crisp hearts of romaine lettuce tossed with Parmesan cheese, croutons, and creamy garlic dressing 57-82 Farmers Market Salad 360 fl Feel like eating thing light and health? Try American Rib new farmer market salad. The salad is served with several of lettuce, sesame, pineapple, cucum- ber, tomatoes, blue cheese with vinaigrette dressing and finished with roasted chicken. 57-53 El Grande Taco Salad 330 fl Large flour tortilla bowl stuffed with salad, cheddar cheese, fresh salad, carnitas pork or smoked chicken. 57-83 Lone Star Texas Chili 250 fl Chunks of beef tenderloin, beans and imported Mexican chilies. Slowly cooked in a spicy sauce 57-23 Great American BBQ Ribs – Half Rack 555 fl Meaty slow Hickory smoked cooked St. Louis style ribs served with your choice of two sides (BBQ beans, baked potato, coleslaw, potato salad, Ida- ho curly fries, or corn on the cob)+ your choice of Texas jalapeno corn bread or garlic toast. Try them wet or Texas style dry with sauce on the side 57-24 Great American BBQ Ribs – Full Rack 885 fl 57-87 Great American Beef Ribs – Half Rack 600 fl Slow Hickory wood smoked prime rib bones served with your choice of two sides. Highly recommended if available. 57-88 Great American Beef Ribs – Full Rack 1100 fl 57-25 Butt-Kicken Chicken 365 fl Slow cooked BBQ half chicken with our homemade BBQ sauce 57-26 Caroline Style Pulled Pork Shoulder 370 fl Tender slow cooked shredded pork shoulder with our homemade BBQ sauce 57-27 Dixie Double Combo 455 fl Slow cooked quarter rack ribs and quarter BBQ chicken with our homemade BBQ sauce 57-30 Great American Feast – Whole Feast 1,600 fl Great American Rib served 4 to 5 persons, includes a full rack of ribs, a whole Butt-Kickin Chicken,mound of pulled pork, peper coated pastramied pork tenderloin, BBQ beans, coleslaw, Idaho cury fries, potato salad, corn on the cop, and jalapeno corn bread 57-31 Great American Feast – Half Feast 900 fl Serves 2-3 people, this is a ½ order of the Great American Feast All our burgers consist of a huge ½ pound patty of custom ground choice beef, served on our special roll. Includes French Fries, tomatoes, onion and dill pickle 57-15 Classic Burger 285 fl Half pound high quality beef burger on bun. 57-16 Classic Hamburger with Cheddar Cheese 325 fl 57-17 Classic Hamburger with Cheddar Cheese and Bacon 365 fl 57-85 Alabama Sliders 355 fl Three small hamburgers served with three sauces. This set up allow you to build your own burger 3 different ways. All our sandwiches are served on a roll with coleslaw, French Fries and a dill pickle 57-84 Wilber’s Chicken Tender Sandwich 280 fl We use our chicken tenders on a bun. Then slather it with ranch dressing and a bit of our buffalo sauce to give it some gentle spiciness; add some lettuce and you have one of the best sandwiches anywhere. 57-86 Carolina Pulled Pork Sandwich 325 fl A generous portion of smoked BBQ pork smothered in BBQ sauce 57-32 BBQ Baked Beans 95 fl 57-33 Baked Potato 95 fl 57-34 Coleslaw 95 fl 57-35 Potato Salad 95 fl 57-36 Straight Cut Fries / Idaho Curly Fries 95 fl 57-37 Jalapeno Corn Bread 95 fl 57-38 Garlic Toast 95 fl 57-73 Corn on the Cob 95 fl 57-02 Basket of Onion Rings 125 fl AMERICAN
  15. 15. 15 57-76 American Macaroni & Cheese 250 fl Tender large macaroni served in smooth creamy white cheddar and Parmesan cheese sauce 57-78 Macaroni with Boneless BBQ Pork Rib Meat 325 fl Tender large macaroni topped with smoked BBQ rib meat 57-53 El Grande Taco Salad57-96 Fillet Mignon 57-86 Carolina Pulled Pork Sandwich 57-30 Great American Feast Specialities Main courses Macaroni & Cheese Seafood Specialities Tex-Mex great american ribSAMERICAN 57-13 Steak Fajitas 560 fl steak, smoked chicken, or carnitas pork served with warm flour tortillas, salsa, BBQ beans, sour cream, and chedder cheese on bed of sauteed onions & pepers 57-74 New Orleans Blackened Duck Breast 510 fl Pan seared duck breast with hot Cajun spices and pan gravy. 57-75 Southern Fried Chicken Tenders 355 fl Homemade fries chicken tenders served with homemade ranch dressing 57-90 Old Fashion Brasied Beef Short Ribs 495 fl Great American Rib short ribs simmered low and slow with beef stock, herbs, and vegetable till it falls off the bone. Awesome Steaks All steaks are served with your choice of a small Caesar salad or mixed green salad, plus jumbo onion rings, baked potato, fresh asparagus & sautéed mushrooms. 57-96 Fillet Mignon (10 oz. / Cattleman’s cut) 1050 fl 10oz(280gm) Premium Imported New Zealand Tender Cattleman’s Fillet Migon cut 57-97 Rib-Eye Steak (12 oz. / Texas cut) 1100 fl (340gm) Premium Imported New Zealand Texas cut rib eye steaks are often referred to as the king of steaks. Combined with the right kind of marbling this cut is perfect 57-98 T-Bone (18 oz. / Cowboy cut) 1200 fl (510gm) Premium Imported New Zealand cowboy cut steak is seasoned with only salt and pepper to let the true flavors of the meat stand out. 57-91 Surf ‘N’ Turf (10 oz. & 2 King Prawns) 1200 fl Can’t decide on meat or seafood? Try Great American Rib combination of Premium Imported New Zealand (280gm) Filet Mignon with our griled tiger prawns. Crowd favorite. 57-93 Down Home Dory 420 fl John Dorry is caught off the coast of Australia. Have its served crispy deep fried or soft buttery. 57-102 Key West Coconut Crusted Crispy Fried Prawns 690 fl Deep fried coconut battered jumbo shrimp served with a BBQ dipping sauce. 57-106 Ensalada De Pescado (Fish Salad) 350 fl Hefty amount of mixed green Tex-Mex salad dressing and served with marinated John Dory fish chunks. 57-107 Hard Shell tacos 255 fl Choice of seasoned ground beef or chicken in Tex-Mex spices and served in crispy hard shell corn tortilla. 57-108 Baja Fish Tacos 255 fl Seasoned fish in Tex-Mex spices and served in a flour tortilla with hot’n citrus sauce and green cilantro sauce. 57-109 Tex-Mex Burrito 285 fl Choice of seasoned ground beef or chicken in Tex-Mex spices and served wrapped in a 9 inch flour tortilla. Served with side of crispy corn chips, whte garlic sause, and house brown chili salsa. 57-110 Enchiladas 355 fl 2 hand rolled beef or chicken enchiladas smothered in chilli con carne sauce and served with a side of Tex-Mex refried beans. 57-111 Great Chimichanga 340 fl Choice of seasoned ground beef or chicken in Tex-Mex spices wrapped in flour tortilla then deep fried to golden perfection. Served with a side of Tex-Mex rice and Tex-Mex refried beans.
  16. 16. Roadhouse BBQ 16 Open Every Day 10.30 am - 10.30 pm Address 942/1-4, Rama 4 Road, Suriyawong, Bangrak, Bangkok 10500 22-01 Buffalo Wings (10 Wings) 195 fl Original - Hot - Suicide - Plain, served with blue cheese dressing 22-02 Buffalo Wings (20 Wings) 370 fl Original - Hot - Suicide - Plain, served with blue cheese dressing 22-35 Maryland Style Crab Cakes 455 fl Served with Creole mustard sauce 22-04 Grilled Tomato Salsa with Fresh Tortilla chips 185 fl Tomato, onion, cilantro & jalapeño 22-67 Beef or Chicken Nachos 390 fl Your choice Beef or Chicken 22-69 Chicken Quesadillas 305 fl 22-71 BBQ Shrimp Jamaican Style 455 fl Pan-seared and spicy 22-37 Stuffed Potato skins 220 fl Stuffed with cheese and bacon 22-62 Onion Rings 175 fl BEGINNINGS authentic barbecue & traditional american dishes SALADS & GREENS 22-05 Roadhouse Goat Cheese Salad w/ Balsamic Vinaigrette 435 fl Greens, goat cheese, roast peppers, pecans, fig & balsamic vinaigrette 22-70 Roadhouse Salad with Choice of Dressing : Blue Cheese/ 1000 Island/ Vinaigrette 185 fl 22-06 Caesar Salad 315 fl Traditional w/parmesan cheese 22-07 Caesar Salad with Shrimp 420 fl Grilled Shrimp on side 22-08 Caesar Salad with Chicken 390 fl Grilled sliced Chicken Breast 22-73 Chunky Salmon Salad served on mixed greens w/Balsamic dressing 420 fl Fresh smoked salmon 22-42 Iceberg wedge with blue cheese dressing 235 fl WHAT’S IN THE POT? 22-09 Texas Steak Chilli Bowl 315 fl First place “CASI” mid-west regional cook-off 1996 “Chili Appreciation Society International” 22-44 Roasted Red Pepper & Tomato Soup 175 fl 22-45 Black Bean Soup 175 fl 22-46 Seafood Chowder 215 fl STEAKS All items served with grilled vegetables and twice baked potato 22-51 NY Strips 12 oz. 1,135 fl Chargrilled to perfection 22-52 Grilled Rib-eye 12 oz. 1,275 fl Chargrilled to perfection 22-53 Fillet Mignon 10 oz. 1,345 fl Chargrilled to perfection PASTAS Served with Garlic Bread 22-54 Fettuccine Carbonara 390 fl 22-55 Spaghetti & Meatballs 420 fl 22-56 Spaghetti with tomato sauce 390 fl SANDWICHES Served with coleslaw & pickles 22-10 Beef Brisket Sandwich “Texas Style” 395 fl Hickory smoked for over 12 hours in our Texas Smoker 22-11 Philly Cheese Steak 375 fl Thin sliced Australian Rib-eye sautéed w/onion and melted cheese 22-12 Pulled-Pork with Hillbilly Mop sauce 345 fl Pork shoulder smoked for 6hrs. 22-47 Grilled Three cheese & tomato 345 fl 22-48 Grilled Sausage 285 fl 22-99 Meatball Sandwich 345 fl Served with melted Mozzarella Cheese BURGERS Served with French Fries, coleslaw & pickles 22-13 Hamburger 395 fl Australian Beef 22-14 Cheese Burger 395 fl American, cheddar cheese or blue cheese Choice of Toppings: Grilled onion, Smoked bacon, Sautéed mushroom and Grilled peppers BARBECUE All items served with twice baked potato and coleslaw 22-16 Barbecued Baby Back Ribs “Full Rack” 695 fl Chargrilled with Roadhouse Original BBQ Sauce 22-17 Barbecued Baby Back Ribs “Half Rack” 450 fl Chargrilled with Roadhouse Original BBQ Sauce 22-18 Barbecue Chicken & Ribs 645 fl 22-19 Hickory Smoked Barbecue Chicken 465 fl 22-13 Hamburger 22-36 Apple grilled Pork Chop with red onion Marmalade AMERICAN Did you know? Food by Phone has an App for your smartphone 22-01 Buffalo Wings
  17. 17. Roadhouse BBQ SWEET THINGS 22-30 Key Lime Pie 195 fl 22-31 Blueberry Cheese Cake 275 fl FAVORITES Served with Grilled vegetables and twiced baked potatoes 22-36 Apple grilled Pork Chop with red onion Marmalade 475 fl 22-58 Sliced beef brisket Dinner 475 fl Hickory smoked for 12 hours SURF 22-60 New England Fish & Chips 420 fl 22-61 Chargrilled salmon fillet with vegetables & potato 520 fl 22-72 Blackened Snapper 505 fl SIDE GRUB 22-21 Grilled Corn 70 fl Brushed with Garlic Butter 22-63 Steak Fries 115 fl 22-64 Creamed Spinach 115 fl 22-65 Garlic Bread 70 fl Served with Tomato Sauce 22-23 Baked Beans 70 fl With apple smoked bacon 22-38 Potato Salad 75 fl With apple smoked bacon 22-26 twice Baked Potato 115 fl 22-27 Corn Bread 85 fl 22-28 Coleslaw (S) 65 fl 22-18 Barbecue Chicken & Ribs 22-44 Roasted Red Pepper & Tomato Soup 22-71 BBQ Shrimp Jamaican Style 22-08 Caesar Salad with Chicken AMERICAN
  18. 18. 18 182-10 The Big BOSS 325 / 400 fl Crispy bacon,mature cheddar and a giant onion ring topped with BBC BBQ sauce and burger relish 182-13 Le Parisian 310 / 385 fl French brie and garlic wild mushrooms topped with a Dijon mustard sauce and burger relish 182-12 Ze Swiss 295 / 370 fl Swiss cheese,sauteed onion,garlic wild mushrooms and burger relish 182-5 The Smoke House Joe 320 / 395 fl Beef Pastrami,Swiss cheese and English mustard mayo topped with a fried egg and burger relish 182-1 The Bacon Cheese 182-2 The N.Y.C 182-23 BBC Sliders 182-101 The Bare Essential 225 / 300 fl Our naked burger served simply with salad. You can build your own burger using a range of toppings from our menu below. ( Toppings range from 40 – 70 thb). 182-103 The Cheese Burger 285 / 360 fl A large slab of mature cheddar topped with an American cheese slice 182-1 The Bacon Cheese 310 / 385 fl Crispy bacon topped with mature cheddar, an American cheese slice and burger relish Our handcrafted , freshly ground patties PORK Finest Thai fillet and smoked bacon. BEEF Australian grass-fed ribeye. 1. CHOOSE YOUR BURGER Regular 50z / Large 80z CLASSIC BURGERS SIGNATURE BBC BURGERS LEGENDARY BURGERS 182-9 El Mexician 340 / 415 fl Chilli con carne (beef), mature cheddar, sour cream,jalapenos and burger relish 182-2 The N.Y.C 375 / 450 fl Spicy guacamole,crispy bacon,rocket salad and sun dried tomato mayo. 182-111 Le camemburger 375 / 450 fl Aged camembert,crispy bacon and wild mushroom provencale sauce with sun dried tomato mayo 182-112 The Moody Blues 375 / 450 fl Gorgonzola blue cheese,crispy bacon,cranberry on- ion marmalade,rocket salad and burger relish. 182-17 The Cajun Chicken 310 fl Blackened Chicken Breast,sauteed bell peppers and garlic mayo. 182-20 The Philly Steak 405 fl Thinly sliced Australia fillet steak topped with mature cheddar with either fresh onion gravy or peppercorn sauce. 182-15 The Parmigiana 330 fl A Traditional Aussie dish of breaded chioc 182-19 The Fish Finger 285 fl Fish stix with a grilled burger cheese slice and our tangy tartar sauce 182-33 Chunky Chips 95 fl 182-93 Shoestrings Fries 95 fl 182-34 Curly Fries 115 fl 182-58 Garlic Mayo 40 fl 182-45 BBQ Sauce 40 fl 182-50 Sour Cream 40 fl 182-66 Onion Gravy 40 fl 182-46 Buffalo Sauce 40 fl 182-114 Nacho Cheese 40 fl 182-65 Tartar Sauce 40 fl 182-55 Sun Dried Tomato Mayo 40 fl 182-59 Dijon Mustard Sauce 40 fl 182-37 Fried Egg 40 fl 182-48 Spicy Guacamole 70 fl 182-51 Salsa 70 fl 182-40 Creamy Blue Cheese 70 fl 182-57 Bacon 70 fl 182-115 Fresh Peppercorn Sauce 70 fl 182-66 Onion Gravy 70 fl 182-43 Gorgonzola Blue Cheese 70 fl 182-48 Guacamole 70 fl 182-39 Swiss Cheese 70 fl 182-116 Wild Cheese 70 fl OUROTHERTASTYBURGERS CHIP ‘n DIPS TOPPINGS All our Buns are oven baked before serving White sesame seed bun WHOLEWHEAT OAT flaked Bun 2. CHOOSE YOUR BBC BITIES Baked Ecclusively by Yamazaki 3. CHOOSE YOUR SIDES 182-110 SGT Pepper 295 / 370 fl Mature cheddar cheese and fresh peppercorn sauce topped with a fried egg 182-11 El Diablo 320 / 395 fl Mature cheddar,jalapenos and spicy buffalo sauce topped with our fire breather chillies and burger relish. 182-21 The Mean Bean 290 fl Spicy black bean and vegetables pattie with tomato and garlic mayo 182-24 The Falafel 295 fl Our twist on this spicy Middle-eastern chick pea,onion and burger relish classic. 182-23 BBC Sliders 340 fl Three mini burgers with different toppings: One Bare Essential burger,one Triple Cheese and one Bacon Cheese. 182-18 The Lamb Baba 440 fl Moroccan style home-ground New Zealand Lamb burger with sauteed mushrooms,harisa sauce and Greek Style yoghurt. Bangkok Burger Company Open Every Day 11.30 am - 10.30 pm Address Sukhumvit branch Sukhumvit soi 55, Thonglor Soi 10, Wattana, Bangkok 10110 Silom branch 5/12-13 Saladeang Soi 1, BKK 10110 “WE SPEAK BURGER” AMERICAN
  19. 19. 19
  20. 20. 20 219-21 Penne Seafood Pasta 219-52 Lamb Shank219-2 Prawn Crab Cakes 219-37 Monsoon Burger SMALL PLATES SALADS PASTAS BURGERS & SANDWICHES 219-32 Basic Hamburger 280 fl 219-33 Cheese Burger 300 fl 219-34 Bacon Swiss Burger 310 fl 219-35 BBQ Burger 300 fl Served with Cheddar Cheese and Grilled Onion 219-36 Green Chili Cheese Burger 300 fl Smothered in Spicy Green Chili Sauce with Tomato Salsa and Sour Cream 219-37 Monsoon Burger 330 fl Served with Sauteed Mushrooms,Bacon,Blue Cheese Monsoon Open Every Day 11.30-11pm for food the bar remains open until 1am. Address 8 Sukhumvit Soi 8 BTS NANA THE PLACE TO MEET AND EAT AMERICAN 219-1 Bruschetta 210 fl Served with Black Olives,Fresh Mozzarella,Tomato and Basil 219-2 Prawn Crab Cakes 260 fl Served with Marinated Cucumber,Chili and Corian- der Remoulade 219-3 Quesadilla 210 fl Flour Tortillas,Cheddar Cheese,Salsa and Sour Cream 219-4 Spicy BBQ Chicken Wings 210 fl Served with Vegetable Sticks and Creamy Ranch Dressing 219-5 Calypso Fried Calamari 210 fl Served with Tamarind - Sweet Chili Sauce 219-6 French Onion Soup 140 fl Served with French Bread Croton and Gratineed Swiss Cheese 219-7 Vegetables Samosas 210 fl Crispy Vegetable Turnovers with Tamarind and Mint Yogurt Sauce 219-8 Caprese Salad 280 fl Vine Ripe Tomatoes with Italian Mozzarella, Basil,Aged Balsamic Vinegar and Olive Oil 219-9 Salad Nicoise 300 fl With Tuna,Hard Cooked Egg, Green Bean,Grilled Potato,Black Olive,Anchovy,Greens,Citrus Dijon Vin- aigrette 219-10 Salad of Crispy Soft Shell Crab 280 fl Crispy Fried Soft Shell Crab on Salad Greens with Oranges Sesame Vinaigrette, Roasted Pumpkin and Cashew Nuts 219-11 Smoked Salmon Salad 300 fl With Warm Potato Salad,Rocket Lettuce and Was- abi Shoyu Cream 219-12 Penne Pasta Salad 280 fl With Sun Dried Tomato,Black Olive,Mozzarella,Lemon Basil Vinaigrette 219-13 Grilled Steak Salad 395 fl Marinated Grilled Australia Beef Tenderloin with Cheddar Cheese, Roasted Beet Root,Crispy Onion Rings,Creamy Horseradish Dressing 219-14 Sesame Fried Chicken Salad 330 fl Romaine Lettuce,Marinated Cucumber, Crispy Noodles,Mango Sesame Vinaigrette 219-15 Caesar Salad 230 fl Crisp Hearts of Romaine with Garlic Anchovy Dressing Herbed Croutons, Aged Parmesan Cheese 219-16 Monsoon House Salad 210 fl FreshMixedGreens,TomatoCucumber,Onions,Sweet Corn with Creamy Ranch Dressing and Toasted Herb Garlic Bread 219-20 Lasagna Bolognaise 330 fl Baked Layered Pasta with Meat Sauce,Tomato,Mozzarella Cheese 219-21 Penne Seafood Pasta 330 fl With Shrimp,Calamari,Mussels,Garlic,White Wine, Tomato,Basil 219-22 Spaghetti Carbonara 300 fl Ham,Bacon,Garlic,White Wine and Cream 219-23 Spaghetti Bolognese 300 fl Pasta Tossed with Braised Meat Tomato Sauce and Aged Parmesan Cheese 219-25 Capellini Al A Pesto 280 fl With Sun Dried Tomato,Kalamata Olive,Basil,Aged Par- mesan Cheese,Virgin Olive Oil 219-26 Fettuccine with Crispy Bacon 280 fl In a Sauce of Toasted Garlic,Dried Chile,Extra Virgin Olive Oil (All Burgers are 250g. and served with Curly Fries & Coleslaw)
  21. 21. 219-49 Grilled Half Chicken PIZZAS 21 219-63 Monsoon Pizza SIDE DISHES 219-27 Smoked Turkey Breast 300 fl On Homemade Foccacia Bread with Tomato,Avocado and Chutney Mayo 219-28 Salami Milano Parma Ham Baguette 300 fl With Aged Parmesan Cheese,Pickles,Tomato,Dijon Mustard, Greens 219-29 A Sandwich of Smoked Salmon 330 fl On Ciabatta Bread with Ricotta, Rocket Lettuce,Olive, Lemon,Capers 219-30 BBQ Chicken Breast Sandwich 300 fl Flame Grilled with Santa Fe BBQ Sauce,Cheddar Cheese and Grilled Onions 219-31 Grilled Eggplant and Zucchini Sandwich 280 fl On Flat Bread with Fresh Mozzarella Cheese and Basil Pesto MONSOONAMERICAN 219-38 Hummus Platter 260 fl Spiced Chic Pea Puree with Vegetable Sticks,Pita Bread,Olives,Feta Cheese 219-39 Small Mixed Green Salad 120 fl 219-40 Batter Fried Onion Rings 140 fl 219-41 Seasoned Curly Fries 140 fl 219-42 Creamy Potato Gratin 140 fl 219-43 Cheddar Cheese with Mashed Potatoes 140 fl 219-44 Mixed Steamed Vegetables with Herb Butter 120 fl 219-45 Creamy Garlic Spinach and Par- mesan Gratin 140 fl BIG PLATES 219-46 Grilled Salmon Fillet 410 fl With Herbed Risotto,Spinach and Fennel Bearnaise 219-47 Fish & Chips 340 fl White Fish Fillets served with Curly Fries and Creole Tartar Sauce 219-48 Spice Rubbed Pork Tenderloin 340 fl With Sour Cream Mashed Potato and Apple Fennel Chutney 219-49 Grilled Half Chicken 340 fl Basil Mash,Marinated Grilled Vegetables,Wild Mushroom Jus 219-50 Smoked Pork Chop 330 fl With Smoked Tomato Honey BBQ sauce, Buttered Yam Mash,Grilled Pineapple Salsa 219-51 Duck 2 Ways 380 fl Citrus Marinated and Grilled Breast and Confit Leg with Fufu De Plantino and Tamarind Jus MEXICAN PLATES 219-54 Chicken Red Chili Enchiladas 330 fl Grilled Chicken,Corn Tortillas,Salsa Rojo,Cheddar Cheese,Refried Beans,Tomato Salsa 219-55 Fajitas Pork 340 fl Flour Tortillas,Sweet Peppers,Onions served with Sour Cream,Salsa,Cheese and Refried Beans 219-56 Fajitas Chicken 340 fl Flour Tortillas,Sweet Peppers,Onions served with Sour Cream,Salsa,Cheese and Refried Beans 219-57 Fajitas Shrimp 395 fl Flour Tortillas,Sweet Peppers,Onions served with Sour Cream,Salsa,Cheese and Refried Beans 219-58 Fajitas Australian Beef 560 fl Flour Tortillas,Sweet Peppers,Onions served with Sour Cream,Salsa,Cheese and Refried Beans 219-59 Pork Carnitas Burrito 310 fl Slow Braised Pork in a Flour Tortilla Smothered in Green Chili Sauce with Beans,Rice and Salsa Fresca 219-60 Snapper Veracruz 340 fl Snapper Fillets in a Spicy Sauce of Tomato,Garlic,Oli ves,Capers,Chilis,Olive Oil and Fresh Coriander 219-63 Monsoon Pizza 330 fl Tomato sauce,Mozzarella ,Parma Ham,Mascarpone Cheese and Rocket Lettuce 219-64 Margherita 280 fl Tomato sauce,Cheese, Basil and Extra Virgin Olive Oil 219-65 Vegetariana 300 fl Tomato sauce,Cheese,Zucchini,Capsicum,Mushroo ms,Onions and Extra Virgin Olive Oil 219-66 Prosciutto & Funghi 310 fl Tomato sauce,Cheese,Ham,Mushroom,Onion and Extra Virgin Olive Oil 219-67 Salami 310 fl Tomato sauce,Cheese,Italian Salami,Pepperoncini and Extra Virgin Olive Oil 219-68 HawaiiAN 300 fl Tomato sauce,Cheese,Ham and Pineapple TURN OVER >>> 219-52 Lamb Shank 560 fl Spice Braised with Taro Goat Cheese Mash,Mojo Tomatoes,Smoked Chili Jus 219-53 Australian Grain Feed Beef Tenderloin 850 fl (250g) Steaks are Char Grilled and served with Potato Gratin,Vegetable and Choice of Peppercorn,Wild Mushroom or Bearnaise Sauce 219-69 Frutti Di Mare 340 fl Tomato sauce,Cheese,Squid,Mussels,Prawns and Extra Virgin Olive Oil 219-70 Calzone 330 fl Tomato sauce,Spinach,Cheese,Mushroom and Ham 219-71 Napoletana 330 fl Tomato sauce,Anchovies,Capers and Black Olives 219-72 Four Cheese Pizza 330 fl Tomato sauce, Mozzarella,Parmesan,Gorgonzola and Cheddar Cheese 219-73 Pugliese 310 fl Tomato sauce,Tuna,Onion and Black Olive 219-74 Mexico 330 fl Tomato sauce,Chorizo Sausage,Jalapenos,Corn and Cheddar Cheese 219-75 Bolognesa 300 fl Tomato sauce,Mozzarella Cheese and Bolognese sauce 219-76 Capricciosa 330 fl Tomato sauce,Mozzarella Cheese, Black Olives,Ham, Mushroom and Salami 219-77 Pizza AL A Carne 380 fl Tomato sauce,Mixed Sausages,Mozzarella Cheese, Onion,Rosemary and Garlic
  22. 22. 219-50 Smorked Pork Chop THAI CUISINE STARTERS 219-101 Phad Phak Boong Fi Deang 170 fl Stir Fried Morning Glory with Garlic and Oyster Sauce 219-102 Yum Plaa Kung 210 fl A Spicy Salad with Shrimp,Lemon Grass,Lime Leaf, Shallot,Chili,Mint and Lime Juice 219-103 Larb Moo or Gai 195 fl A Spicy Thai Style with Shallot,Mint,Dried Chili,Lime Juice, Fragrant Toasted Rice served with Chicken or Pork MONSOONAMERICAN 219-119 Phad Thai Kung THAI CURRIES 219-104 GaengJuud WoonSen Tofu MooSab 190 fl Clear Soup with Glass Noodle,Silken Tofu and Pork 219-105 Massaman Gai 210 fl Southern Style Thai Curry with Chicken, Potatoes and Peanuts 219-106 Gaeng Kheaw Waan Gai 210 fl Chicken Green Curry with Eggplant and Basil 219-107 Gaeng Phed Ped Yang 210 fl Roasted Duck Red Curry with Pineapple and Tomato 219-108 Massaman Jay 175 fl Southern Style Thai Curry with Tofu,Potatoes and Peanuts 219-109 Panang Salmon 300 fl Fresh Salmon Cooked in Red Chili Paste and Coconut Milk with Lime Leaf,Finger Chili and Basil 219-110 Panang Gai,Moo or Kung 210 fl Spicy Red Curry with Coconut Milk,Chili,Basil and Chicken,Pork or Shrimp 219-111 Gaeng Pa Gai 195 fl Spicy Curry with Red Chili,Green Pepper Corn,Lime Leaf,Eggplant with Chicken 219-112 Tom Yum Kung 210 fl Spicy and Sour Soup with Shrimp 219-113 Tom Kha Gai or Kung 210 fl Chicken or Shrimp and Coconut Soup with Galangal THAI RICE & NOODLES 219-114 Khow Phad Sapparot 260 fl Fried Rice with Pineapple, Pork,Shrimp and Cashew Nuts served in a Pineapple Boat 219-115 Khow Pad Kung 210 fl Thai Style Fried Rice with Shrimp 219-116 Khow Phad Krapaow Gaior Moo 190 fl Spicy Stir Fried Chicken or Pork with Chili,Garlic,Holy Basil with Steamed Rice on the side 219-117 Khow Phad Krapaow Kung 210 fl Spicy Stir Fried Shrimp with Chili,Garlic,Holy Basil with Steamed Rice on the side 219-118 Khow Phad Krapaow Seafood 230 fl Spicy Stir Fried Seafood with Chili,Garlic,Holy Basil with Steamed Rice on the side 219-119 Pad Thai Kung 210 fl Stir Fried Glass Noodles with Shrimp,Egg,Chili with Tamarind Sauce 219-120 Phad See Eew Gai 190 fl Thai Style Noodles with Vegetable and Chicken 219-121 Spaghetti Phad Kee Mao Talay 230 fl Spicy Spaghetti Stir Fried with Chili,Green Pepper Corn,Baby Corn,Long Bean with Basil 219-122 Spaghetti Geang Keaw Waan Gai 260 fl Chicken Cooked in Thai Green Curry with Coconut Milk,Baby Eggplant,Finger Chili and Basil,Tossed with Spaghetti Pasta 219-91 Nua Phad Nam Man Hoy 210 fl Stir Fried Beef with Oyster Sauce 219-92 Gai Phad Med Mamuang 260 fl Stir Fried Chicken with Cashew Nuts 219-93 Gai Phad Preaw Waan 210 fl Sweet and Sour Chicken with Sweet Pepper and Pineapple 219-94 Phed Yang Kra Prow Grob 260 fl Roasted Chinese Style Duck Stir Fried with Chile, Garlic,Soya Sauce and Crispy Fried Hot Basil 219-95 Larb Pla Salmon 300 fl Fresh Atlantic Salmon with Toasted Rice,Dried Chili Mint,Shallots and Fresh Lime Juice 219-96 Pla Raad Prik 280 fl Snapper Fillet with Chili,Garlic,Lime and Basil 219-97 Pla Phad Preaw Waan 260 fl Freid Fish with Sweet Pepper,Cucumber,Pineapple, Tomato and Spring Onion 219-98 Poo Nim Phad Prik Thai Dum 300 fl Soft Shell Crab Stir Fried with Garlic,Oyster Sauce and Black Pepper 219-99 Nor Mai Farang Phad KungSod 260 fl Asparagus and Shrimps Stir Fried with Garlic and Oyster Sauce 219-100 Phad Phak Ruam 175 fl Stir Fried Mixed Vegetables THAI SPECIALTIES 219-78 Chicken Satay 190 fl Served with Peanut Sauce 219-79 Springs Rolls with Chicken 190 fl 219-80 Springs Rolls with Vegetables 175 fl 219-81 Yam Woosen Talay 210 fl Spicy Glass Noodle Salad with Seafood 219-82 Som Tum Thai 165 fl Green Papaya Salad with Chili,Dried Shrimp,Tomato, Long Bean,Garlic and Lime. 219-83 Som Tum Khai Khem 190 fl Green Papaya Salad with Chili,Dried Shrimp,Tomato, Long Bean,Garlic, Lime and Salty Egg 219-84 Som Tum Thai Kung Sod 210 fl Green Papaya Salad with Chili,Fresh Shrimp,Tomato, Long Bean,Garlic and Lime 219-85 Kung Kra Thiem 210 fl Stir Fried Shrimp with Garlic and Oyster Sauce 219-86 Gai Kra Thiem 200 fl Stir Fried Chicken with Garlic and Oyster Sauce 219-87 Nua Dad Deaw 175 fl Deep Fried Sundried Beef 219-88 Moo Ma Nau 195 fl Steamed Slice Pork and Vegetables with Spicy Lime Chili Sauce 219-89 Kung Chae Nam Pla 210 fl Fresh Shrimp in Spicy Fish Sauce and Chili,Fresh Vegetables,Garlic and Mint 219-90 Pla Luak Jim 210 fl Fresh Sliced and Steamed Fish with Fried Garlic,Fresh Vegetables and Spicy Seafood Sauce 22
  23. 23. THE GAME Open Every Day 10.30AM. - 10.30PM. Address 137 Sukhumvit soi 9, Wattana, Bangkok 10110 The Game is Bangkok’s premier sports viewing venue & grill 23 179-22 Potato Skins 179-95 American Hot Dog Breakfast Appetizers SALADS Burgers & More 179-01 American Breakfast 310 fl Served with Cheddar Cheese and Grilled Onion 179-02 English Breakfast 330 fl Two eggs (any style), fatboy sausage, english bacon, black pudding, baked beans, mushrooms, grilled tomato, toast. 179-03 French toast 230 fl 3 pieces of texas toast dipped in a flavorful egg batter and grilled to perfection served with crispy bacon 179-04 Scrambler 320 fl 3 eggs scramble mixed with your choice(sausage or bacon), grilled peppers & onions, home fries and cheddar cheese served in a skillet 179-05 3 Egg Omelette 290 fl 3 eggs grilled into a perfect fluffy omelet filled with cheddar cheese. Served with crispy bacon & home fires 179-06 The Game Breaker 345 fl A fluffy 2 egg omelet topped with bacon, home- made 179-10 French Fries 115 fl Traditional cut and deep fried to perfection and served with our home made garlic mayonnaise 179-11 Onion Rings 115 fl Rings of fresh onion cooked in a crispy batter and served with our homemade garlic mayonnaise 179-12 Mexican Nachos 365 fl Fresh tortilla chips, covered in our homemade beef chili con carne,melted nacho cheese, sour cream, ja- lapeno’s and pico de gallo 179-13 Buffalo Chicken Wings 230 fl 10 fried chicken wings covered with our homemade buffalo wing sauce served with our homemade blue cheese dressing 179-14 BBQ Chicken Wings 230 fl 10 fried chicken wings covered with our homemade BBQ sauce 179-26 Garden Salad 190 fl Fresh Lettuce with red and green peppers, carrot, onion, tomato and cucumber. Served with our homemade Italian dressing 179-27 Caesar Salad 255 fl Fresh romaine lettuce, bacon & homemade crouton tossed with our Chef’sown caesar dressing 179-28 Greek Salad 295 fl Traditional combo of feta cheese, olives, cucumber, red onion and fresh tomato. Served with our home- made greek dressing 179-42 Hamburger 290 fl 180 gram handmade beef burger Served on a fresh bun with lettuce, tomato,onion and french fries 179-43 Cheese Burger 295 fl 180 gram handmade beef burgers topped with melted cheddar cheese. Served on a fresh bun with lettuce, tomato, onion and french fries 179-44 Double Cheese Burger 410 fl Two 180 gram handmade beef burger topped with melted cheddar cheese & crispy bacon. Served on a fresh bun with lettuce, tomato, onion and french fries 179-07 Fried Egg Sandwich 230 fl Fried egg with your choice of (bacon or breakfast sausage), 179-08 Biscuits & Gravy 290 fl Two warm biscuits served with our homemade breakfast sausage in a creamy home-style gravy 179-09 Breakfast Burrito 230 fl Scrambled eggs, sausage and cheddar cheese wrapped in a flour tortilla and served with home fries 179-90 Steak & Eggs 370 fl 2 Eggs(Any Style),125 gram cut Australian Tenderloin and served with Home Fries & Toast 179-15 Chicken Fingers 255 fl 6 handmade chicken fingers, lightly battered, deep fried and served with our homemade BBQ sauce 179-16 Chilli Cheese Fries 230 fl A mound of traditional cut fries topped with our home made beef chilli and nacho cheese 179-17 Chili 290 fl A large bowl of our chef’s own slow cooked beef, beans and secret blend of spices and topped with raw onions & cheddar cheese 179-18 Bruschetta 190 fl Fresh baguette toasted, smothered with diced to- matoes, onions, italian basil seasoned with olive oil and fresh garlic 179-19 Fried Calamari 270 fl Squid rings tossed in our secret recipe then fried and served with our homemade garlic mayonnaise sauce 179-20 Cheese Sticks 255 fl 6 hand-cut mozzarella sticks coated in breadcrumbs fried and served with our homemade marinara sauce 179-21 Chicken Noodle Soup 130 fl Enjoy a large bowl of The Game’s homemade chick- en noodle soup. Made fresh to order! 179-22 Potato skins 255 fl 4 deep fried potato skins filled with cheddar cheese topped with crispy bacon and served with sour cream 179-23 Mexican Potato Skins 350 fl 4 deep fried potato skins filled with our homemade beef chili con carne, nacho cheese topped with jalapenos and served with sour cream & pico de gallo 179-24 Irish Beef Stew 230 fl A large bowl of tender chunks of beef slowed cooked with carrots and potatoes in a traditional Irish gravy. Served with fresh bread 179-25 Quesadilla 280 fl Flour tortilla filled with cheese and choice of (chicken or beef) served with sour cream, shredded lettuce and diced tomatoes 179-91 Buffalo Chicken Fingers 280 fl 6 Handmade Chicken Fingers,Lightly Battered,Deep Fried covered with our Home made Buffalo Wing sauce served with our Home made Blue Cheese Dressing and Ranch Dressing 179-45 Bacon Cheese Burger 340 fl 180 gram handmade beef burger topped with melted cheddar cheese & crispy bacon. Served on a fresh bun with lettuce, tomato, onion and french fries 179-46 Western Burger 360 fl 180 gram handmade beef burger topped with melted cheddar cheese, BBQ sauce & crispy bacon. Served on a fresh bun with lettuce, tomato, onion and French fries 179-47 Pizza Burger 380 fl 180 gram handmade beef burger topped with mozarella cheese, marinara sauce & pepperoni. Served on a fresh bun with lettuce, tomato, onion and french fries 179-48 Nacho Burger 370 fl 180gramhandmadebeefburgertoppedwithmelted nacho cheese , crispy bacon & jalapeño. Served on a freshbunwithlettuce,tomato,onionandfrenchfries TURN OVER >>>
  24. 24. 179-36 Pizza White AmericanTHE GAME 179-49 Surf & Turf Burger 420 fl 180 gram handmade beef burger topped with our homemade beef chili, melted cheddar cheese and served on a fresh bun with lettuce, tomato, onion and french fries 179-50 Chili Burger 410 fl 180 gram handmade beef burger topped with garlic mushrooms, melted cheddar cheese and served on a fresh bun with lettuce, tomato, onion and french fries 179-51 Mushroom Burger 350 fl 3 homemade meatballs, marinara sauce and mozzarella cheese served on a fresh hoagie roll with french fries 179-52 Meatball Hoagie 350 fl Marinated chicken grilled and served on a fresh bun with lettuce, tomato, onion and french fries 179-53 Grilled Chicken Sandwich 300 fl Marinated chicken grilled with our homemade BBQ sauce and topped with crispy bacon & cheddar cheese and served on a fresh bun with lettuce, tomato, onion and french fries 179-54 BBQ Chicken Sandwich 330 fl Marinated chicken grilled with our secret cajun seasoning and served on a fresh bun with lettuce, tomato, onion and french fries 179-55 Cajun Chicken Sandwich 320 fl Marinated Chicken Grilled with our secret Cajun seasoning and served on a Fresh Hoagie Roll with Lettuce,Tomato,Onion and French Fries. 179-56 Chicken Parmesan Sandwich 350 fl Juicy chicken breast dipped in our special batter then fried to perfection topped with our homemade marinara sauce and mozzarella cheese on a fresh hoagie roll with french fries 179-57 Buffalo Chicken Sandwich 320 fl Marinated chicken grilled with our homemade buffalo sauce and served on a fresh bun with lettuce, tomato, onion, blue cheese dressing and french fries 179-58 Club Sandwich 395 fl Grilled chicken, ham, bacon, lettuce, tomato, topped with a fried egg on toasted bread with mayonnaise. Served with french fries 179-59 French Dip 350 fl Slow cooked beef rump roast marinated for 24 hours then slowly cooked served on a toasted hoagie roll with cheese and au jus gravy sauce for dipping. Served with french fries 179-60 Steak & Cheese 350 fl Shredded beef tenderloin grilled with onions, bell peppers thentopped with cheese that melts on top this heavenly pile of goodness served on a hoagie roll and served with french fries 179-93 B.L.T Sandwich 170 fl Crispy Bacon,Fresh Lettuce,Tomato on Toasted Bread with Mayonnaise served with French Fries 179-94 Kickin Chicken Sandwich 260 fl 3 Breaded Chicken Tender,topped with Buffalo sauce on Toasted Bread with Blue Cheese served with French Fries 179-95 American Hot Dog 155 fl 1 Superb Dog,Hot Dog(Choice of Pork or Beef) made to order in a feather light Steamed Bun. Served with French Fries. 179-94 Kickin Chicken Sandwich 260 fl 3 Breaded Chicken Tender,topped with Buffalo sauce on Toasted Bread with Blue Cheese served with French Fries 179-95 American Hot Dog 155 fl 1 Superb Dog,Hot Dog(Choice of Pork or Beef) made to order in a feather light Steamed Bun. Served with French Fries. 179-96 Cheese Dog 175 fl 1 Superb Dog,Hot Dog(Choice of Pork or Beef) made to order and topped with Cheddar Cheese,in a feather light, Steamed Bun.Served with French Fries. 179-97 Chili Cheese Dog 190 fl 1 Superb Dog,Hot Dog(Choice of Pork or Beef) made to order with our Home made Beanless Chilli,Cheddar Cheese in a feather light Steamed Bun.Served with French Fries. 179-98 Smokey Dog 180 fl 1 Superb Dog,Hot Dog(Choice of Pork or Beef) made to order with crispy bacon,BBQ sauce,cheddar cheese in a feather light Steamed Bun.Served with French Fries. 179-99 German Hot Dog 170 fl 1 Superb Dog,Hot Dog(Choice of Pork or Beef) made to order with home made sauerkraut,in a feather light Steamed Bun.Served with French Fries. 179-100 Chicago Dog 210 fl 1 Superb Dog,Hot Dog(Choice of Pork or Beef) made to order with Tomatoes,Dill Pickle,Diced On ions,Mustard,Relish,Peperoncini & Celery Salt in a feather light Steamed Bun.Served with French Fries. 179-101 Slaw Hot Dog 165 fl 1 Superb Dog,Hot Dog(Choice of Pork or Beef) made to order and topped with Home made coleslaw in a feather light Steamed Bun.Served with French Fries. 179-29 Pizza Marinara 265 fl Tomato sauce, parmesan cheese,oregano and garlic 179-30 Pizza Margarita 285 fl Tomato sauce, italian mozzarella, oregano, basil 179-31 Pizza Vegetarian 305 fl Tomato sauce, italian mozzarella, fresh onions, tomatoes, mushrooms, red bell pepper, green bell pepper, yellow bell pepper & black olives 179-32 Pizza Prosciutto Fungi 330 fl Tomato sauce, shredded ham, italian mozzarella & mushrooms 179-33 Pizza Hawaii 330 fl Tomato sauce, italian mozzarella, shredded ham and fresh pineapple 179-34 Pizza Pepperoni 365 fl Tomato sauce, italian mozzarella with hearty italian pepperoni slices 179-35 Pizza BBQ Chicken 345 fl BBQ sauce, grilled chicken and italian mozzarella 179-36 Pizza White 320 fl Garlic, oil and italian mozzarella covered with tomatoes & fresh basil 179-37 Pizza The Game Special 460 fl Tomato sauce, italian mozzarella, pepperoni, onions, mushrooms, bell pepper, black & green olives and our homemade sausage 179-92 Pizza Buffalo Chicken 365 fl Buffalo Sauce,Grilled Chicken,Ranch Dressing and Italian Mozzarella 179-62 Rib Eye PIZZAS 24
  25. 25. 179-38 Spaghetti & Meatballs 300 fl A hearty portion of pasta, served with our made to order carbonara sauce (rich cream sauce with diced tender bacon) topped with a grilled chicken breast 179-39 Chicken Carbonara 350 fl A hearty portion of pasta, served with our made to order carbonara sauce (rich cream sauce with diced tender bacon) topped with a grilled chicken breast 179-40 Beef Lasagna 370 fl Layers of Italian pasta, fresh ricotta cheese, ground beef, and mozzarella cheese topped with our homemade marinara sauce 179-41 Chicken Parmigiana 320 fl A hearty portion of pasta served with a tender chicken breast dipped in our special batter then fried to perfection topped with our homemade marinara sauce and mozzarella cheese 179-61 Tenderloin 920 fl 225 gram cut Australian fillet grilled to perfection and topped with our home made steakhouse butter. Served with our home made pepper gravy and Sautted Vegetables 179-62 Rib Eye 1,050 fl 330 gram cut australian rib eye grilled to perfection and topped with our homemade steakhouse butter. Served with our homemade mushroom cream gravy and sautéed vegetables 179-63 Steak Tips 790 fl Our chef’s award winning BBQ beef grilled to perfection and served with sauteed vegetables 179-64 BBQ Chicken Breast 340 fl Marinated chicken breast coated in our signature BBQ sauce and grilled to perfection and served with sauteed vegetables 179-65 Pork Chop 320 fl 250 gram roasted bone-in pork chops perfectly grilled and served with our home made gravy and sautéed vegetables. 179-66 Grilled Chicken Breast 330 fl Marinated chicken breast grilled to perfection and sauteed vegetables 179-67 BBQ Ribs 420 fl 500 grams of Pork Ribs Marinated in our signature BBQ sauce and served with sauteed vegetables. 179-69 Seafood Platter 1,050 fl A large plate of fried shrimp, fish and calamari on a mound for french fries and onions rings. Served with our home made tarter and cocktail sauce, served with sauteed vegetables 179-70 Fried Shrimp 430 fl 6 marinated shrimp fried and served our home made cocktail sauce and sauteed vegetables 179-71 Fish & Chips 320 fl A fresh cut of fish battered and fried served with french fries and our homemade tarter sauce 179-38 Spaghetti & Meatballs 179-04 Scrambler Italian Pasta’s Entrees The GAMEAMERICAN
  26. 26. 26 105-81 The Bonza Bandito AUSTRALIAN Food by Phone delivered over 1,5 million meals since 1998 105-100 Spaghetti Bolognaise 105-46 The Breakfast Barbie (Mixed Grill) wide rangeoftastyaustralian steaks, pies and pub food The Australian Pub & BBQ Open Every Day 10.30 am - 10.30 pm Address 37, Sukhumvit Road, Soi 11, Wattana, Bangkok 10110 BurgersStarters & Snacks spuds Sangers All served with Side order chips 105-74 Aussie Club Sandwich 365 fl Grilled chicken breast, bacon, fried eggs, tomato on thick white toast. 105-76 Steak Baguette 455 fl Prime beef steak served on a fresh baked baguette, topped with sauteed onions, tomatoes and fresh salad. 105-77 Aussie BLT 350 fl Lashings of grilled bacon, tomatoes and fresh let- tuce on thick white bacon toast. 105-200 Ham & Cheese Door Stop Sand- wich 365 fl Grilled ham steak & cheddar cheese & served with Branston pickles. 105-210 Sausage Sangers Baguette 345 fl Grilled pork sausages, topped with sauteed onions, tomato & fresh lettuce. 105-49 Crocodile Kebab - Try the real thing!295 fl Two large skewers of crocodile fillets marinated in our spicy Bundy dark rum, BBQ sauce, char grilled & served with a fresh baked baguette. 105-52 Veggie Spring Rolls 225 fl Served with a sweet chilli dip. 105-53 “Shrimp on the Barbie” 385 fl Char grilled tiger prawns served on a fresh baked baguette with a lemon & mayo dressing 105-62 Spicy Potato Wedges 190 fl A big plate of spiced potato wedges, served with garlic mayo. 105-66 Chili Cheese Chips 235 fl A big plate of chips topped with beef chili con carne & melted cheddar cheese All served with chips and coleslaw. 105-79 Classic Beef Burger 380 fl Handmade with 100% beef. 105-80 Cheese Burger 425 fl 105-84 Cajun Chook Burger 415 fl Cajun spiced chicken breast char grilled & served with BBQ sauce 105-86 Chicken Parmigiana Burger 445 fl Tender chicken breast breaded in herb crumbs, topped with homemade roasted tomato sauce & melted cheddar cheese. 105-213 Aussie Chili Burger 480 fl Try our home made beef burger blended with roast- ed peppers, & topped with chili cheese sauce & ja- lapeno mayo 105-220 The Aussie Pub Burger 525 fl 300g. beef patty stuffed with bacon, blue cheese & cheddar
  27. 27. 27 the australian pub & BBQ 105-216 T-Bone Steak 1,100 fl A large Aussie T-Bone steak (450g.) flamed grilled & served with sauteed vegetables, butter roasted corn on the cob, mash potato & your choice of gravy or sauce From Our Aussie BBQ 105-98 Spaghetti Carbonara & Garlic Bread 350 fl 105-100 Spaghetti Bolognaise & Garlic Bread 350 fl 105-101 Chicken Basil Pesto 350 fl Char grilled chicken breast sauteed with roasted bell peppers, penne pasta & fresh pesto sauce, served with garlic herb bread 105-206 Seafood Spaghetti 425 fl Black tiger prawns & calamari cooked in a spicy tomato & basil sauce served with garlic bread Pasta AUSTRALIAN 105-40 homemade apple pie & kahlua custard Aussie pie105-24 Fisherman’s Basket mains Aussie Pies Our homemade pies are baked to order, all served with gravy & your choice of chips or mash potato 105-16 Beef Steak Pie 365 fl 105-17 Beef & Onion 365 fl 105-19 Chicken & Veggie Pie 300 fl 105-91 Sausage Roll & Chips 250 fl Savory sausage stuffing wrapped in puff pastry & baked golden brown 105-96 Chilli Con Carne 250 fl A big bowl of beef chilli served with steamed rice 105-97 Snaggs and Mash 415 fl Pork sausages char grilled with a big serving of mash potato & onion gravy 105-204 Bundy BBQ Ribs 765 fl Marinated pork spare ribs dipped in our own honey & bundy rum BBQ sauce, served with homemade coleslaw & chips 105-214 Rissole & Mash 295 fl Two homemade beef rissoles served with mash po- tato & onion gravy
  28. 28. 28 Food by Phone offers over 25 different types of cuisine from all around the world 82-87 Avocado Shrimp Salad with fruits 82-02 Onion Rings 82-44 American Rib-Eye Starters 82-01 Garlic Bread(6 pcs.) 95 fl 82-02 Onion Rings 125 fl 82-03 Basket of fries 135 fl 82-12 Potato Skins(4 pcs.) 250 fl 82-11 Chicken Wings 250 fl 82-06 Pan-fried / saute Calamari 250 fl 82-54 Crumbed Brie Cheese 340 fl 82-106 bruschetta 115 fl 82-107 gazpacho shots 165 fl 82-53 crispy calamari rings 250 fl 82-07 chili con carne with garlic bread 250 fl 82-04 Soup of the day 165 fl 82-05 Clam Chowder 230 fl 82-13 Greek Salad 290 fl 82-10 Caesar Salad 315 fl 82-15 ROCKET and spinach salad 315 fl 82-87 Avocado shrimp salad with fruits 340 fl Avocado, fresh fruits, prawns, smoked salmon with brandy cocktail sauce 82-110 Chef’s salad 340 fl Soups Salads 82-82 Tender’s big breakfast 255 fl Sausage, 2 eggs, bacon, grilled tomato, baked beans. 82-83 Eggs Benedict 290 fl All Day Breakfast 82-55 Baked Avocado 280 fl 82-20 Quesadilla 290 fl 82-14 Nachos 325 fl 82-21 Spare Ribs 290 fl 82-24 Fish & Chips 425 fl 82-28 Bangers & Mash (Beef or Pork) 440 fl 82-30 Steak & Eggs 530 fl 82-31 Mixed Grill (Beef or Pork) 585 fl 82-33 BBQ chicken 450 fl 82-34 Pork Chop 470 fl 82-56 Herb-Crusted Snapper 575 fl 82-36 BBQ Fish 580 fl 82-37 Salmon Steak 595 fl 82-79 Lamb Shank 705 fl ALL DAY FAVOURITES 82-94 Grilled Chicken 230 fl With Mashed potatoes & green peas 82-95 Mini Cheese Burger 240 fl With French Fries 82-96 Grilled Snapper 240 fl With Spinach & tomato sauce 82-19 Club Sandwich 275 fl 82-89 Reuben Sandwich 320 fl With Coleslaw 82-23 Chicken Burger 405 fl 82-91 Fish Burger 430 fl 82-25 tenderloins burger 440 fl With cheese, bacon and egg 82-26 Extra cheese 38 fl 82-27 Extra bacon 38 fl 82-29 Steak Sandwich 465 fl Baguette or White Bread 82-111 BLT Sandwich 305 fl Bacon, lecttuce and tomato Side Order : Served with mashed/baked potatoes or fries / Sauce : mushroom, pepper, gravy or garlic 82-35 Thai French Tenderloin 595 fl 82-39 NZ Sirloin Steak 795 fl 82-40 Australian Lamb Chop 1,095 fl 82-41 Australian T-bone Steak 1,200 fl 82-42 Argentinean Tenderloin Steak 1,280 fl 82-43 Australian Angus Steak 1,280 fl 82-44 American Rib-Eye 1,280 fl Kidbizz ON THE BBQ-MAINS Burgers & Sandwiches finest australian steaks, great wines & sports on tv Tenderloins Bar & Grill Open Every Day 11.00 am - 10.30 pm Address 9, Sukhumvit Road, Soi 33, Klong Toey, Bangkok 10110 AUSTRALIAN
  29. 29. 82-58 Bread roll 30 fl 82-61 Baked potato 64 fl 82-97 Egg 38 fl 82-98 Bacon 38 fl 82-100 Chicken 125 fl 82-101 Prawn (5 pcs) 125 fl 82-71 Margherita 230 fl Topping with tomato, mozzarella & Italian basil 82-72 Prosciutto 255 fl With tomato, mozzarella, ham & mushroom. 82-73 Sausage 255 fl Pork sausage pizza with tomato & mozzarella 82-76 Diavala 280 fl Salami, tomato & mozzarella. 82-77 Rucola 295 fl Rocket with tomato, mozzarella & Parmesan slice 82-74 Romana 295 fl Anchovies, capers, oregano, tomato & mozzarella. 82-75 Prawns 320 fl Romana pizza with prawns 82-50 Apple Pie 190 fl 82-51 Cheese Cake 190 fl 82-52 Cheese Plate 450 fl Extras Meat Pies Pizzas 18 cm. Desserts On BBQ Kebabs 82-45 Chicken Skewers with red pepper sauce 440fl 82-46 Normandy Pork Brochettes 465 fl 82-47 Beef & Bacon Brochettes 535 fl 82-49 Surf & Turf 635 fl 82-76 Pizza Diavala 82-56 Herb-Crusted Snapper tenderloins bar & grillAUSTRALIAN 82-65 Aussie Pie 385 fl With minced lean beef and onions in rich beef gravy. 82-66 Steak & Mushroom Pie 385 fl Sliced mushrooms and onions cooked to perfection with succulent chunks of beef. 82-67 steak & kidney pie 385 fl Tender chunks of lean steak and kidney 82-68 Chicken & Mushroom Pie 385 fl Chicken breast with garden fresh mushrooms cooked in a rich white creamy parsley sauce. 82-116 cottage pie 385 fl
  30. 30. 30 43-01 Homemade Soup of the day 210 fl Served with fresh crusty bread and butter 43-02 Homemade Cream of Prawn Soup 255 fl Served with fresh crusty bread and butter 43-03 Classic Prawn Cocktail Rose marie 340 fl Fresh whole prawns served on a bed of fresh crisp salad, topped with rose marie sauce and served with crusty bread and butter 43-90 Yorkshire Puddings 340 fl Four Yorkshire Puddings in onion gravy 43-08 Garlic Prawns 340 fl Fresh prawns sautéed in olive oil and garlic served with crusty bread to soak up that garlic and olive oil 43-21 The Ploughmans Lunch 405 fl Cheddar cheese pickles, apple, and fresh crisp salad with crusty bread and butter with Branston pickle 43-106 Caesar Salad 255 fl Fresh crispy green salad with crisp croûtons and smoky bacon and homemade dressing topped with flakes of Parmesan cheese 43-15 Home Roast Black Swan style Ham 445 fl Served with fresh crisp salad & balsamic vinaigrette dressing and French Fries 43-16 Home Roast Beef ‘Topside’ 445 fl Served with fresh crisp salad & balsamic vinaigrette dressing and French Fries 43-20 Feta Cheese & Watermelon 380 fl Cubes of feta cheese on a bed of fresh crisp salad with watermelon and black/green olives 43-107 Chicken Caesar Salad 395 fl Caesar Salad with crisp smoked bacon and croûtons topped with pan-fried chicken breast and dressing, topped with flakes of Parmesan cheese 43-18 Tuna Salad 380 fl Chunks of Tuna served on a bed of fresh crisp salad and chef’s dressing 43-144 Prime Imported Tenderloin ‘Fillet’ Steak 775 fl Cooked to your liking & served with fresh vegetables, French Fries, mushrooms, onion rings and gravy 43-43 Pork Chop 515 fl Served with sage and onion stuffing, apple sauce, fresh vegetables, French Fries and gravy 43-44 Lamb Chops 745 fl Three succulent Lamb Chops served with fresh vegetables, French Fries, mint sauce and gravy 43-45 Horseshoe Gammon Steak 515 fl Thick gammon steak served with pineapple, ‘grilled’ fresh vegetables and French Fries 43-110 Liver and Bacon 485 fl Pan-fried liver & bacon served with fresh vegetables, mashed potatoes and fried onion gravy 43-25 Homemade Steak and Kidney Pie 460 fl Chips and fresh vegetables and gravy 43-26 Homemade Cottage Pie 460 fl Chips and fresh vegetables and gravy 43-145 Homemade Chicken and Ham Pie 460 fl Chips and fresh vegetables and gravy 43-27 “Classic Bangers and Mash” 460 fl Three thick pork sausages served on a bed of mashed potatoes and topped with fried onions, fresh vegetables and gravy 43-31 “Toad in The Hole” 460 fl Two thick pork sausages oven-baked in a large York- shire Pudding served with mashed potatoes and fresh vegetables, onion gravy 43-146 Homemade Meat and Potato Pie 460 fl Served with chips and mushy peas 43-91 Homemade Beef and Onion Pie 460 fl Served with mashed potatoes, fresh vegetables & gravy 43-33 Homemade Chilli Con Carne 460 fl Tomato sauce and herbs, pure ground beef and fresh chillies topped with Jalapeño peppers served with rice and fresh crisp salad 43-36 Homemade Beef Lasagne 460 fl Pure ground beef in layers of pasta and mozzarella cheese, oven baked and served with fresh crisp salad and French Fries 43-147 SweetandSour Pork U.K.Style 460 fl Served with egg fried rice, medallions of pork in crispy batter with homemade sweet and sour sauce 43-29 Home Roast topside of Beef 480 fl With Yorkshire Pudding and horseradish sauce served with mashed and roast potatoes, fresh sea- sonal vegetables and gravy 43-30 Home Roast Leg of Pork 480 fl Served with mashed and roast potatoes, fresh sea- sonal vegetables, sage & onion stuffing, apple sauce and gravy 43-103 Home Roast Leg of Lamb 480 fl Lamb leg served with mashed and roast potatoes, fresh seasonal vegetables, mint sauce, cranberry sauce and gravy 43-32 “Big Yorkie Classic” 480 fl Plate-sized Yorkshire Pudding with a choice of two meats. Beef/ Pork/ Lamb. Served with mashed and roast potatoes, seasonal vegetables and gravy Starters & Appetisers Salads & cold Cuts From the Griddle great british classic “ pub grub” roasts of the day Over 250 chefs work on preparing food for Food by Phone everyday 43-29 Home Roast topside of Beef 43-50 12” Hot Dog Open Every Day 10.30 am - 10.30 pm Address 326/8-9 , Sukhumvit Rd. Klong Toey, Bangkok 10110 authentic british pub cuisine at its best! The Black Swan british
  31. 31. All burgers are pure ground beef on a toasted sesame bun served with fresh crisp salad, French Fries and homemade Salsa 250g. 43-47 Beef Burger 415 fl Topped with fried onions 43-48 Cheese Burger 440 fl Topped with Cheddar cheese 43-98 Blue Cheese Burger 440 fl Topped with blue cheese 43-112 Chilli Burger 445 fl Topped with chilli con carne 43-49 Hawaiian Burger 445 fl Topped with cheese, bacon and pineapple 43-113 Bacon and Egg Burger 445fl Topped with bacon and fried egg 43-153 Big Boy! 565 fl 500g. burger topped with bacon, cheese and egg served with fresh crisp salad, French Fries and homemade Salsa 43-50 12” Hot Dog 390 fl Smoked 12” sausage in a roll served with French Fries, fried onions and relish 43-99 12” Cheese Hot Dog 425 fl Smoked 12” sausage topped with cheddar cheese and fried onions, relish and served with French Fries 43-114 12” Chilli Hot Dog 425 fl Smoked 12” sausage topped with chilli con carne, fried onions and relish, served with French Fries TURN OVER >>> 31 43-51 The Full Monty Breakfast 455 fl Two eggs, two bacon, two sausages, black pud- ding, bubble and squeak, beans, tomato, fried bread and mushrooms, bread and butter 43-52 The Mini 320 fl One egg, one bacon, one sausage, tomato, baked beans, bread and butter 43-155 The Southern 340 fl Sausage, egg, chips and beans, bread and butter all day breakfasts A taste of the sea Black Swan “Sandwich Zone” 43-34 Homemade Beef Curry 460 fl Thick chunks of topside of beef marinated in spices & herbs, served with either rice or French Fries (‘hot’) 43-35 Homemade Chicken Curry 460 fl Chunks of chicken breast marinated in spices and herbs, baked in cream and coconut milk served with either rice or French Fries (mild) 43-93 Homemade Chicken Kiev 460 fl Plump chicken breast stuffed with garlic butter served in a crisp batter with French Fries & vegetables 43-148 Homemade Chicken Cordon Bleu 460 fl Plump chicken breast stuffed with Cheddar cheese and ham in a crisp batter, served with French Fries and vegetables 43-149 Roast Half Chicken & Chips 460 fl Deep-fried half chicken, served with chips, peas & gravy 43-150 BBQ Ribs – Half Rack 460 fl Served with fresh crisp salad and French Fries All sandwiches are served on either half or full Baguette or sliced English bread HaLF/full baguette 43-158 Bacon 230/320 fl 43-62 Bacon and Egg 230/320 fl 43-64 Bacon and Beans 230/320 fl 43-63 Bacon and Tomato 230/320 fl 43-159 Bacon and Sausage 230/320 fl 43-71 Bacon and Cheese 230/320 fl 43-65 Sausage 230/320 fl 43-66 Sausage and Egg 230/320 fl 43-67 Sausage and Tomato 230/320 fl 43-68 Sausage and Beans 230/320 fl 43-72 Sausage and Cheese 230/320 fl 43-74 Home Roast Beef & Horseradish 240/335 fl 43-73 Home Roast Pork and Stuffing 240/335 fl 43-75 Home Roast Ham and Mustard 240/335 fl 43-76 English Cheddar Cheese 240/335 fl 43-83 Egg Mayo 240/335 fl 43-84 Tuna Mayo 240/335 fl 43-80 B.L.T 240/335 fl 43-81 B.L.T.C 270 fl Bacon, lettuce, tomato and cheese 43-37 Classic ‘English Style’ Fish & Chips (400 g.) 725 fl Prime cod in a beer batter served with chips and mushy peas 43-39 Atlantic Salmon Steak 575 fl Pan-fried in herb butter and served with parsley sauce and mashed potatoes and peas Burgers & Dogs 43-171 PanAng Curry 335 fl Choice of beef, pork, chicken served with rice 43-172 Green Curry beef/pork/chicken 335 fl Served with rice 43-173 Tom Yam Koong 335 fl Prawns in spicy soup 43-174 Tom Yam Seafood 335 fl Prawns and squid in spicy soup 43-175 Tom Kha Gai 335 fl Chicken in Coconut milk soup 43-176 Moo Ma Naw 300 fl Pork with garlic served with spicy sauce 43-177 Moo DAD Deow 300 fl Fried dried pork served with chilli sauce 43-178 Deep-fried Whole Prawn 335 fl Deep-fried in a beer batter “nice and crispy” served with fresh salad 43-179 Deep-fried Squid 320 fl Deep-fried in a beer batter “nice and crispy” served with fresh salad 43-181 Garlic Spare Ribs 320 fl Pork ribs fried in garlic & herbs served with fresh salad 43-182 Homemade “Thai Style” Spring Rolls 230 fl Served with fresh salad and sweet chilli sauce 43-186 Plain White Rice 60 fl Thai at the Black Swan 43-165 The Philly Beef 290/390 fl Pan-fried thinly sliced beef steak fried onions and creamed cheese topping 43-168 B.L.T.C.C.E Torpedo 390 fl Bacon, lettuce, tomato, cheese, chicken breast and fried egg on a full baguette 43-75 Home Roast Ham 43-48 Cheese Burger 43-37 Classic English Style Fish & Chips the black swanbritish
  32. 32. 43-101 Homemade Apple Pie 205 fl Served with custard 43-102 Homemade Cherry Pie 205 fl Served with custard 43-208 Sage & Onion Stuffing Large 115 fl 43-209 Bread and Butter “2 Slices” 95 fl 43-210 Half Baguette and Butter 95 fl 43-211 Full Baguette and Butter 170 fl the black swan 43-88 Chips/ French Fries 140 fl 43-187 Bacon 3 raShers 115 fl 43-188 Sausage 1 piece 115 fl 43-189 1 Egg any Style 70 fl 43-190 Imported Tinned Tomato 70 fl 43-191 Imported Baked Beans 70 fl 43-192 Fresh Cooked Tomato 60 fl 43-193 Mashed Potatoes 140 fl 43-194 Roast Potatoes 3 pcs. 140 fl 43-195 Fresh Vegetables 115 fl 43-196 Yorkshire Pudding 70 fl 43-197 Beef/ Lamb or Pork 140 fl 43-198 Battered Scalloped Potato 140 fl 43-199 Battered Onion Rings 140 fl 43-200 Cheddar Cheese 175 fl 43-201 Blue Cheese 185 fl 43-202 Homemade Pickled Onions (4 pcs.) 140 fl 43-203 Branston Pickle Large 115 fl 43-204 Homemade Curry Sauce Large 115 fl 43-205 Homemade Gravy Large 100 fl 43-206 English Mustard/ Ketchup 70 fl 43-207 H.P. Sauces all Large 70 fl Extra Portions Black Swan Desserts BRITISH 0-2378-90900-2712-7007 43-03 Classic Prawn Cocktail Rose Marie 43-25 Homemade Steak and Kidney pie 43-39 Atlantic Salmon Steak
  33. 33. 34 59-25 Banger and Mash 59-21 Roast Beef with Yorkshire Pudding 59-20 Roast NZ Lamb with Mint Sauce Open Every Day 10.30 am - 10.30 pm Address 21/3, Sukhumvit Road, Soi 4, Klong Toey, Bangkok 10110 serving traditional british food for over 20 years Jools british 59-11 Liver Bacon ‘n’ Onions 360 fl The ultimate transport café meal. 59-12 “Snake and Pygmy Pie” 390 fl Made with beef steak and kidneys. Only to be attempted when ravenously hungry! 59-13 Fish ‘n’ Chips 360 fl À la Bognor Regis! 59-14 Sole in mushroom & white wine sauce 370 fl With garden peas and mashed potatoes. 59-15 Cottage Pie 320 fl Finely minced beef with onions, covered in mashed potatoes and served piping hot. 59-16 Pork Chops 370 fl Two large pork chops, served with grilled onions, tomatoes, garden peas and Homemade chipscor baked potato and onion gravy 59-17 Sirloin Steak 470 fl Served with grilled tomatoes, onions, garden peas, chips or a baked potato and a side salad. 59-18 Smoked Pork Chop 345 fl Served with sautéed potatoes and vegetables. 59-19 Honey Baked Ham with Parsley 345 fl Served with garden peas, mashed potatoes and a light parsley sauce. 59-24 Toad in the Hole 330 fl A giant Yorkshire pudding filled with Cumberland sausages, mashed potatoes and onion gravy. 59-25 Banger and Mash 330 fl Served with garden peas and onion gravy. 59-26 Corned Beef ‘Hash’ 330 fl Served with baked beans. 59-62 Spaghetti Bolognaise 320 fl The ultimate bachelor special. 59-63 Chilli Con Carne 320 fl A spicy treat served with rice. 59-64 Gammon Steak Eggs & Chips 320 fl A traditional British ham steak. 59-76 Chicken with White Wine Sauce 370 fl With garden peas and mashed potatoes. 59-77 Chicken Curry 360 fl Served with rice and popadom. 59-78 Cumberland Sausages 335 fl Served with egg, chips and beans. 59-79 Homemade Fish Fingers 345 fl Served with chips & peas. 59-80 Homemade Chicken Pie 340 fl Served with mash and peas. 59-81 Homemade Steak and Kidney Pie 375 fl Served with mash and vegetables. 59-00 Jools All Day Breakfast 345 fl Two eggs, any style, with pork sausages, bacon, baked beans, home fried potato (or patty potato) tomatoes, mushrooms and fried bread. Toast and marmalade 59-06 Hamburger 205 fl A 100% beef burger in a sesame seed bun, served with salad and chips. 59-07 Cheeseburger 215 fl A 100% beef burger with melted Cheddar Cheese in a sesame seed bun, served with salad and chips. 59-40 Club Sandwich 285 fl Cooked chicken breast and bacon, along with juicy ripe tamatoes and crisp lettuce layered between three slices of toasted bread with mayonnaise. Served with side salad and ,chips or potato salad. 59-41 Bacon Sandwich 205 fl Served with side salad, chips or potato salad. 59-42 Sausage Sandwich 205 fl Served with side salad, chips or potato salad. 59-43 Ham Sandwich 235 fl Served with side salad, chips or potato salad. 59-44 Ham and Cheese Sandwich 235 fl Served with side salad, chips or potato salad. 59-45 Ham and Tomato Sandwich 235 fl Served with side salad ,chips or potato salad. 59-46 Roast Beef Sandwich 235 fl Served with side salad, chips or potato salad. 59-47 Roast Lamb Sandwich 245 fl Served with side salad, chips or potato salad. 59-48 Roast Pork Sandwich 235 fl Served with side salad, chips or potato salad. 59-49 Roast Chicken Sandwich 205 fl Served with side salad, chips or potato salad. 59-50 Cheese Sandwich 200 fl Served with side salad, chips or potato salad. 59-51 Cheese and Onion Sandwich 200 fl Served with side salad, chips or potato salad. 59-52 Tuna Sandwich 205 fl Served with side salad, chips or potato salad. 59-09 Bacon Roll 195 fl 59-75 Fish Finger Sandwich 205 fl Served with side salad, chips or potato salad. 59-01 Jools Chicken Broth 135 fl Almost a stew. Tender chunks of chicken cooked with carrots, onions, potatoes, turnips, leeks and tomatoes. 59-02 Green Pea and Ham Soup 135 fl A classic British soup with split peas, ham and onions. 59-03 Tuna Fish Salad 230 fl Chunks of tuna on a bed of lettuce, with hard boiled egg, onion, green pepper, tomato, cucumber & tomato. 59-04 Greek Salad 230 fl Feta cheese, black olives, hard boiled, cucumber, green pepper, tomatoes and onions. 59-05 Mixed Salad 155 fl Lettuce, tomatoes, cucumber, green pepper & onions. 59-10 Onion Rings 105 fl A slightly sweet batter makes these crispy rings extra special and delicious. 59-27 Ham & Cheese Croquette Potato 160 fl Two croquettes : ham, cheese and mashed potatoes encased in breadcrumbs. 59-67 Cream of Mushroom Soup 155 fl A very tasty homemade cream of mushroom soup. 59-102 Lamb & Leek Soup 135 fl Lamb, celery and leek soup with seasoning. Breakfast Starters Main CoursesSandwiches Snacks 59-68 Jools Homemade Sausage Roll 140 fl Cumberland sausage wrapped in puff pastry. 59-70 Corned Beef Roll 100 fl Corned beef, lettuce, onions and tomato served between a sesame seed bun. 59-74 Potato Wedges 105 fl Seasoned potato wedges, with skin still on.
  34. 34. Roast Dishes Desserts british jools 59-103 Mixed Grill 555 fl 59-104 spaghetti carbonara 320 fl Bacon, Mushrooms, sauteed onions & garlic tossed with cooked spaghetti 59-20 Roast NZ Lamb with Mint Sauce 485 fl Served with all the trimmings: a selection of fresh vegetables, roast and mashed potatoes and Yorkshire pudding. 59-21 Roast Beef with Yorkshire Pudding 460 fl Served with all the trimmings: a selection of fresh vegetables, roast and mashed potatoes and Yorkshire pudding. 59-22 Roast Pork with Crackling and Apple sauce 345 fl Served with all the trimmings: a selection of fresh vegetables, roast and mashed potatoes and Yorkshire pudding. 59-23 Roast Chicken with Homemade Stuffing 345 fl Served with all the trimmings: a selection of fresh vegetables, roast and mashed potatoes and Yorkshire pudding. 59-60 Giant Yorkshire filled with Mash and Minced Beef 330 fl 59-61 Giant Yorkshire filled with Steak & Kidney plus Mash 330 fl 59-84 Bacon 80 fl 59-85 Breakfast Sausage 80 fl 59-86 Cumberland Sausage 90 fl 59-106 fried chicken with basil leaves 215 fl 59-107 fried beef with basil leaves 215 fl 59-108 fried pork with basil leaves 215 fl 59-109 fried chicken with green peppers 215 fl 59-28 Homemade Apple Pie with Custard 155 fl 59-29 Homemade Apple Pie with Whipped Cream 170 fl 59-30 Banana Fritters with Custard 140 fl 59-31 Banana Fritters with Whipped Cream 155 fl 59-65 Homemade Blueberry Pie with Custard 150 fl 59-66 Homemade Blueberry Pie with Whipped Cream 170 fl Extras Thai food 59-87 Patty Potato 90 fl 59-88 Yorkshire Pudding 90 fl 59-89 Grilled Tomatoes 30 fl 59-90 Fried Bread 30 fl 59-91 Chips (definitely not French Fries) 90 fl Traditional British chips. 59-92 Toast with Butter & Marmalade 45 fl 59-93 Baked Potato 65 fl 59-94 Mushy Peas 65 fl 59-95 Grated Cheddar Cheese 65 fl 59-96 Baked Beans 55 fl 59-97 Peas 55 fl 59-98 Snow Peas 55 fl 59-99 Gravy 55 fl 59-100 Carrots 55 fl 59-101 Long Peas 55 fl 59-105 jasmine rice 30 fl 59-110 fried beef with green peppers 215 fl 59-111 fried pork with green peppers 215 fl 59-112 fried chicken with hot chilli 215 fl 59-113 fried beef with hot chilli 215 fl 59-114 fried pork with hot chilli 215 fl 59-115 fried chicken in oyster sauce 215 fl 59-116 fried beef in oyster sauce 215 fl 59-117 fried pork in oyster sauce 215 fl 59-118 sweet and sour chicken 215 fl 59-119 sweet and sour pork 215 fl 59-120 sweet and sour beef 215 fl 59-121 tom yum kung 240 fl

×