ENGLISH
eat light                                           feel rightSaladCrazy Spicy                                            ...
let’s talk about it                                         over lunchServed Sunday-Friday 12:00-17:00                    ...
a fine place to hear                                 great newsDrinksCoke / Diet Coke / Zero                            13...
the taste of a wonderful                                            simplicityAppetizersCauliflower in tahini Fried caulif...
all you need                                          is wine...Sparkling WineLambrusco cavicchioli Rosso (Italy)         ...
my friends call me                            mr. happy hourRum                                       Bourbon & TennesseeO...
www.almogdvir.co.il                                                      1 BEN MAIMON ST. REHAVIA             | 02-5665126...
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Restobar english menu dec11

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Restobar english menu dec11

  1. 1. ENGLISH
  2. 2. eat light feel rightSaladCrazy Spicy erved ad 38Green spicy peppers, red onions, tomatoes, coriander, garlic, olive oil and fresh lemon s re bYehuda with butter 38Fresh lettuce hearts, freshly squeezed lemon and coarse salt andArabic 38Finely sliced tomatoes, onion and cucumbers in olive oil and herbsMahne Yehuda 48Market vegetables sliced coarsely - tomatoes, cucumbers, peppers,carrots and kohlrabi with tahini and grated Feta cheeseRoquefort 52Lettuce, cucumbers, mixed greens, walnuts, croutons, apple slices and Roquefortcheese in dates vinaigretteEndive 56Lettuce, mixed greens, cherry tomatoes and endive in parmesan vinaigrette and a bit of pestoWarm 62Stir fried chicken breast strips with onions, garlic and champignon mushroomsin teriyaki on lettuce and fresh mixed greensCaesar 54Lettuce hearts, croutons and parmesan in Caesar dressingWith chicken strips +12SandwichIn a choice of white or whole wheat ciabattaPeasants 46Pesto, goat Feta cheese, pickles, tomatoes and lettuceFried Halloumi cheese 48 ith ved watoesPesto, cream cheese, tomatoes, lettuce and picklesGreek 46 Ser pot d bake d a smallTuna salad, mayonnaise, tomatoes, lettuce, red onions and eggplantsChicken 52 an n salad g reeGrilled juicy chicken breast in garlic mayonnaise, tomatoes and lettuceMeat 54Stir fried rib-eye strips with onions and garlic, in aioli sauce
  3. 3. let’s talk about it over lunchServed Sunday-Friday 12:00-17:00 Can be combined withIncludes a first and main course the daily specials,Extra 10NIS for a Soft drink / Wine / Beer * lowest priced drink ask the waiter!AppetizersArabic salad / Green salad e All thrs areSoup of the day ze ppetied withCauliflower in tahini Fried cauliflower with tahini a serv ad andBaladi eggplant in yogurt Grilled with garlic, mint, cherry tomatoes and olive oilChicken liver sauté with dates Stir fried with garlic, red onions, date syrup and herbs on toasted bread bre tterNew Zealand mussels In tomato seeds butter, garlic and herbs with a touch of balsamic vinegar buSpicy shrimps Spicy hot black tigerGnocchi mix a mix of potato and sweet potato gnocchi in pesto creamBeet tortellini Filled with fresh goat cheese in beet cream and thymeMain course 68100% Beef hamburgerRib-eye hamburgerFresh fettuccini in a choice of: Salsa Rosa / Mushrooms and cream / Tomatoes / Pesto cream 68Italian Mix Tortellini, gnocchi and ravioli in a variety of flavors in cream and herbsChicken schnitzel fresh chicken breast in a secret crispy crustGrilled chicken breast in soy cream, garlic and mushroom confit / Arrabiata sauce(Tomatoes, champignon mushrooms, hot peppers and herbs)Mushroom risotto he All tourses cCaesar salad Lettuce hearts, croutons and parmesan in Caesar dressing With chicken strips main servede are a sid withish ofChicken sandwich grilled juicy chicken breast in garlic mayonnaise, tomatoes and lettuceMeat sandwich Stir fried rib-eye strips with onions and garlic, in aioli sauce d hoice c yourMain course 88Grilled aged rib-eye steak (270gr / 9.5 oz) grilled with chimichurri sauceShrimps in garlic butter, white wine, crab stock and a touch of tomato seedsDrum fish fillet in celery butter and white wineFresh salmon fillet baked in a stone oven with garlic butter and lemonLamb kebabs on green tahiniVeal Schnitzel Extra thin fried veal sirloin with a crispy crustChicken & goose Dim Sum 8 steamed dumplings filled with chicken, root vegetables and goose, 88served with soy sauce and sesame oil
  4. 4. a fine place to hear great newsDrinksCoke / Diet Coke / Zero 13 Draft Beer 1/2 / 1/3Sprite / Diet Sprite 13 Leffe Brune 28/26Fanta / Diet Grapefruit Fanta 13 Leffe Blonde 28/26Mineral Water 10 Guinness 29/27Sparkling Water 10 Tuborg 28/26Perrier 200ml / Eau de Perrier 12/26 Hoegaarden 28/26San Pellegrino Limonata 12 Stella Artois 28/26Nestea Peach 13Tomato Juice 14 Bottled BeerApple Cider 13 Corona 28Smirnoff Ice 26 Carlsberg 22Energy Drink 16 Goldstar 20Tonic Water 12Bitter Lemon 12Ginger Ale 12 Premium BeerIce Coffee 19 Duvel (8.5%) 28Cold Coffee 19 Maredsous Triple(10%) 30Blended mint lemonade 19 Shapiro Pale Ale (5%) 29Fresh Juice Lindemans apple (3.5%) 29Freshly squeezed Apple / Carrot 19Orange / Red Grapefruit / Lemonade 15 Vodka Svedka 36Hot Drinks Flavored Svedka 36Espresso short / long 12 Ketel One 52Macchiato short / long 12 Ketel One Citroen 52Double Espresso / Double Macchiato 15 Grey Goose 62Cappuchicko / Cappuccino / Large 12/13/15 Van Gogh Double Espresso 68Americano small / large 12/13 Purity 65Hot Chocolate 17 Beluga 82Mocha 17Chocolate 17 MediterraneanTurkish Coffee 12 Ouzo To Monastiri 27Tea / Mint Tea 12 Port Arak 24Special Herbal Tea Bag 13 Arak Elite 24Hot Tea Pot (for two) 18 Arak Hadad 29Hot Cider with a cinnamon stick / with alcohol 18/26 Arak Zachlawi 28Soy milk addition 2 Raki 37Espresso addition 2 Ouzo Sans Rival 24Alcohol addition (Wine / Calvados / Rum) 7 Ouzo 12 29 Pastis 36Aperitif Pernod 38Martini Bianco 34 Sambuca 38Martini Rosso 34Martini Extra Dry 34 Black Sambuca 40Cynar 32 Boukha Bokobsa 39Dubonnet 32Campari 38 GrappaCherry Sandeman 34 Villa Colonna 36Port Sandeman 34 Amaroma Oro 56
  5. 5. the taste of a wonderful simplicityAppetizersCauliflower in tahini Fried cauliflower with tahini 38Chicken & Goose Dim Sum 4 steamed dumplings filled with chicken, 58root vegetables and goose, served with soy sauce and sesame oilChicken liver sauté with dates Stir fried with garlic, red onions, 48date syrup and herbs on toasted breadBaladi eggplant in yogurt Grilled with garlic, mint, cherry tomatoes and olive oil 42Beef Carpaccio In balsamic vinaigrette, sesame oil, herbs, mixed greens and parmesan, 52served with toasted breadNew Zealand mussels In tomato seeds butter, garlic and herbs with a touch of balsamic vinegar 48Spicy shrimps Spicy hot black tiger 58Gnocchi mix A mix of potato and sweet potato gnocchi in pesto cream 52Beet tortellini Filled with fresh goat cheese in beet cream and thyme 56Veal Sweetbreads 2 grilled skewers in pepper cream 64Our Hamburgers250gr / 8.8 oz grounded right here from extra fresh meat Served with onions, tomatoes, lettuce and pickles100% Beef hamburger 52Rib-eye hamburger 58 with ved ce of Ser hoi a c ch friesAdditional toppings: fren a smallEmmental cheese / Fried onions / Sunny side-up egg / Portobello mushroom +6 or n saladRoasted goose breast – Recommended! +8 gree*Middle eastern hot sauce available for freeMain CoursesVeal Schnitzel Extra thin fried veal sirloin with a crispy crust 68Fresh fettuccini in a choice of: Salsa Rosa / Mushrooms and cream / Tomatoes / Pesto cream 56Italian Mix Tortellini, gnocchi and ravioli in a variety of flavors in cream and herbs 68Chicken schnitzel fresh chicken breast in a secret crispy crust 58Grilled chicken breast in soy cream, garlic and mushroom confit / Arrabiata sauce 58(Tomatoes, champignon mushrooms, hot peppers and herbs)Grilled aged rib-eye steak (270gr / 9.5 oz) grilled with chimichurri sauce 118 he All tourses c main servedeShrimps in garlic butter, white wine, crab stock and a touch of tomato seeds 72Lamb kebabs on green tahini 76 are a sidDrum fish fillet in celery butter and white wine withish of d hoice 92 c yourFresh salmon fillet baked in a stone oven with garlic butter and lemon 82Mushroom risotto / Sea food risotto mussels, calamari and shrimps in butter and 62/92herbs with grated piccorrino cheese
  6. 6. all you need is wine...Sparkling WineLambrusco cavicchioli Rosso (Italy) 20/85Lambrusco cavicchioli Bianco (Italy) 20/85MVSA de Vallformosa Cava Brut (Spain) 24/105Billecart-Salmon Champagne Brut Reserve (France) 580White wineBinyamina Yogev Sauvignon Blanc - Chardonnay (Israel) 26/105Binyamina Gewurztraminer Reserve (Semi Dry Israel) 29/120Yogev Aromatic Blend (Semi Dry Israel) 30/120Hugel Gentil (Alsace France) 150Pinot Blanc D’alsace (France) 170Riesling Paul Blanck 08 (France) 190Red wineBinyamina Yogev Cabernet Sauvignon (Israel) – half bottle 70Santa Carolina Vistana Cabarnet Sauvignon – Merlot (Chile) 26/105Bin Merlot (Israel) 26/105Yogev Cabernet Sauvignon- Petit Verdot (Israel) 30/120Chianti Colli Senesi (Italy) 38/170Don Tempranillo (Spain) 135Vignobeles David Cotes du Rhone (France) 150Rosso di Valpanera (Italy) 160Pourpre Malbec (France) 180Binyamina Reserve Merlot (Israel) 190Muga reserve Rioja (Spain) 240The Chosen Sapphire (Israel) 250The Chosen Diamond (Israel) 260Cesari Amarone della Valpolicella classico (Italy) 410
  7. 7. my friends call me mr. happy hourRum Bourbon & TennesseeOld Pascas 33 Jack Daniel’s 45El Tiburon 36 Gentleman Jack 58Negrita 29 Four Roses 44Negrita Black 31 Wild Turkey 48Havana Club 42Bacardi 40 DigestifBacardi Gold 52 Jagermeister 36Bacardi 8 Years 72 Barnejager 38 Fernet Branca 38 Chartreuse 40% 44Liqueurs Chartreuse 55% 46Fidg 30 Absinthe 38Flavored Fidg 30 Becherovka 35Bad Apple 40 Unicum 35Baileys 42Agwa 55 CognacAmarula 42 Camus V.S 64Drambuie 44 Camus X.O 145Grand Marnier Red 46 Martel V.S 58Southern Comfort 40 Martel V.S.O.P 82Kahlua 40 Courvoisier V.S 50Amaretto 37 Courvoisier V.S.O.P 78Countreau 44 Hennessy V.S 74Benedictine 46 Armagnac De La Maziere 55Frangelico 37 Calvados 40Skinos 45 Metaxa 36Xante 65 Gin Courier 35Irish Whiskey Gibson’s 32Clontarf 36 Gordon’s 38Bushmills 38 Beefeater 38Black Bush 48 Bombay Sapphire 44Jameson 38Jameson Gold 68 TequilaTullamore Dew 40 Cuervo Silver 38 Cuervo Gold 40 Cuervo Black 42Scotch Cuervo Anejo 1800 68Lable 5 36 Agavero 68Johnnie Walker Red 38 Mezcal Gusano Rojo 46Johnnie Walker Black 55Famous Grouse 44 Malt WhiskyJ&B 42 Glenfiddich 12 58 Ardbeg 80Chivas Regal 58 The Balvenie 12 64 Talisker 75Ballantine’s 42 Glenmorangie 10 64 Balblair 74 Glenmorangie Sherry Wood Finish 64 Ballantine’s 12 64 Glenmorangie Port Wood Finish 64 Macallan 12 80Schnapps The Glenlivet 12 66 Connemara Malt Irish 68Strawberry, Peach, Apple, Melon 28 Bushmills Malt 10 58 Springbank Cv 75
  8. 8. www.almogdvir.co.il 1 BEN MAIMON ST. REHAVIA | 02-5665126 | ‫שדרות בן-מימון 1, רחביה‬ Dear customers, for your safety we charge 2NIS per person for the security we give. This is opptional, for any problems contact your waiter. Thank you.

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