1. for
Imperial Chicken

2. peel and slice ginger

3. dice and crush ginger

4. slice onion

5. pound with fist on knife side to
skin garlic then rock knife to mince

6. slice green pepper and mushrooms

7. scoop seeds from butternut squash

8. slice red cabbage et
Voila! Your Mis-en-place!

9. sauté onions, add mushrooms then
green peppers

10. add chicken, bamboo shoots
and butternut squash

11. Imperial Chicken