Foodlove Express Menu


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Foodlove Express Menu

  1. 1. FOODLOVE Express Catering Menu EVENTS • CATERING • MARKET 1
  2. 2. Breakfast Breakfast a la Carte Foodlove Bakery Mix - 3.95 A Platter of Freshly Baked Morning Treats to include Pumpkin Spice, Apricot Pecan and Vanilla Honey Breakfast Loaves and Assorted Muffins with Sweet Butter and Fruit Preserves European Classic - 5.95 Continental Specialties to include Coffeecake Du Jour, Cinnamon Swirls, Danish and Scones with Sweet Butter and Fruit Preserves Morning Minis - 4.95 A Selection of Petite Morning Treats to include Banana Crunch Baby Cakes, Mini Danish, Cinnamon Swirls and Mini Croissants with Sweet Butter and Fruit Preserves Sunrise Sandwiches - 3.25 ■ Mini Bagel with Smoked Salmon and Dill Cream Cheese ■ Apricot Pecan Bread with Cream Cheese and Orange Marmalade ■ Mini Croissant with Honey Maple Ham and Brie ■ Pumpkin Spice Bread with Honey Cream Cheese Breakfast Burritos - 4.95 Scrambled Cage Free Eggs, Chorizo Sausage, Sauteed Red Peppers, Onions and Monterey Jack Cheese Rolled in a Warm Flour Tortilla. Served with Sour Cream and Salsa Diner Sweet Potato and Chicken Hash - 4.95 Pulled Chicken, Sweet Potatoes, Red Potatoes and Caramelized Onions Sauteed with Crispy Bacon and Fresh Thyme Morning Glory Fruit Display - 4.25 A Colorful Display of the Freshest Seasonal Fruit, which may include Sliced Cantaloupe, Honeydew, Juicy Orange and Grapefruit Segments, Frosty Grape Clusters, Strawberries, Blueberries, Pineapple and Mango Served with Honeyed Yogurt Sauce 2
  3. 3. Reliable Service. Remarkable Food. FoodLove Express Delivers. FoodLove Catering presents our Express Menu, created for your next corporate meeting, family dinner, office party or casual gathering. With FoodLove Express, a fabulous party is just a phone call away. Wake Up Call - 8.95 ■ Lowfat Organic Vanilla Yogurt, Mixed Berries and House-Made Granola ■ Freshly Baked Morning Glory and Banana Crunch Baby Cakes ■ Fresh Seasonal Fruit Salad Breakfast Sides - 2.50 – 3.50 ■ All Natural Uncured Bacon ■ Country Sausage Links ■ Potatoes O’Brien ■ Fresh Seasonal Fruit Salad ■ Whole Fruit Basket Quiches and Stratas Breakfast Strata - 39.95 per pan (serves 10-12) ■ Apple Cinnamon Raisin ■ Sausage, Mushroom and Cheese French Country Quiche - 18.95 (serves 6) ■ Lorraine ■ Broccoli and Cheddar ■ Crab and Spinach ($5.00 surcharge) ■ ■ ■ FOODLOVE CATERING ■ ■ ■ 3 or 847 295 4025 ■ ■
  4. 4. Lunch Sandwiches Wraps Beverages Sandwich Selections Foodlove Signature Sandwiches - 5.95 ■ Virginia Ham, Swiss Cheese, Leaf Lettuce and Tomato on Rye Bread ■ Oven Roasted Turkey, Provolone Cheese, Leaf Lettuce and Tomato on Cracked Wheat Bread ■ Classic OR California Style Albacore Tuna Salad with Leaf Lettuce and Tomato on Country White Bread ■ Grilled Balsamic Vegetables and Herbed Boursin on a Ciabatta Roll ■ Deli Egg Salad on Country White Bread ■ Roast Beef and Cheddar with Leaf Lettuce and Tomato on Challah Bread (Sandwiches served with Mayonnaise, Mustard and Dill Pickles on the side) Gourmet Sandwich Assortment - 6.75 ■ Oven Roasted Turkey, Muenster Cheese, Honey Mustard, Greens and Sliced Tomato on a Pretzel Roll ■ Shaved Virginia Ham, Thinly Sliced Granny Smith Apples and Brie with Dijon Mustard, Greens and Tomato on a French Baguette ■ Pecan Cranberry Chicken Salad, Greens and Tomato on Croissant ■ Grilled Portabella Mushroom, Fresh Mozzarella, Roasted Peppers, Shaved Red Onion, Arugula and Olive Tapenade on Ciabatta Roll ■ Grilled Flank Steak, Red Onion, Arugula and Tomato with Horseradish Dressing on a French Baguette 4
  5. 5. International Wraps - 6.00 Chicken Caesar Chicken Breast, Romaine Lettuce, Diced Tomatoes, Shredded Parmesan and Caesar Dressing in a Flour Tortilla Athenian Roast Beef Medium Rare Roast Beef, Feta Cheese, Slivered Red Peppers, Lettuce, Tomato and Greek Dressing in a Spinach Tortilla Southwest Turkey Oven Roasted Turkey Breast, Spicy Black Bean Spread, Monterey Jack Cheese, Lettuce and Tomato in a Flour Tortilla Veggie Pizza Wrap Provolone and Fresh Mozzarella Cheese, Roasted Peppers, Grilled Zucchini, Sliced Tomatoes and Basil Mayonnaise in a Spinach Tortilla Make it a Party! Add coleslaw, potato salad or mixed green salad and a cookie tray to your sandwich order for - 3.50. Add Individual Bags of Chips - 1.50 Box Lunch - 10.95 Your Choice of a Foodlove Signature Sandwich, Chicken Caesar Salad, or Chinese Chicken Salad with Pasta Primavera Salad or Tricolor Coleslaw and a Freshly Baked Cookie Packaged in a Stylish Box with a Napkin and Serving Utensils (substitute Gourmet or Wrap Sandwiches for $1.00 per box) Beverages ■ Sodas - 1.50 ■ Bottled Iced Tea - 1.75 ■ Freshly Brewed Coffee 96 oz (serves 10) - 25.00 ■ Assorted Hot Teas 96 oz (serves 10) - 28.00 ■ Individual Orange and Cranberry Juices - 1.75 ■ Bottled Water - 1.50 ■ Sparkling Water - 1.50 ■ ■ ■ FOODLOVE CATERING ■ ■ ■ 5 www. fo o d lo vecat erers. co m o r 8 47 295 4025 ■ ■
  6. 6. Lunch Side Salads Side Salads Green Salads - 2.75 – 4.00 Farmer’s Market Salad Mixed Greens, Carrots, Mushrooms, Cucumbers, Tomatoes and Rustic Croutons with Buttermilk Ranch Dressing and Balsamic Vinaigrette Greek Salad Mixed Greens, Cucumbers, Bell Peppers, Tomatoes, Red Onions, Kalamata Olives and Feta Cheese with Greek Vinaigrette Caesar Salad Romaine Lettuce, Grape Tomatoes, Aged Parmesan and Rustic Croutons with Caesar Dressing BLT Salad Mixed Greens, Summer Tomatoes, Crumbled Bacon, Scallions, and Shredded Jack and Cheddar Cheeses with Buttermilk Ranch Dressing (seasonal) Italian Chopped Salad Romaine, Radicchio, Carrots, Roasted Peppers, Grape Tomatoes, Green Peppers, Cucumbers, Garbanzo Beans, Ripe Olives and Provolone with Tomato Basil Vinaigrette Sonoma Salad Mixed Greens, Spinach, Grape Tomatoes, Maytag Blue Cheese and Toasted Pecans with Pomegranate Acai Dressing Ensalada de Madrid Mixed Greens, Hearts of Palm, Orange Segments, Marcona Almonds, Shaved Manchego and Sherry Vinaigrette Winter Greens Salad Mixed Winter Greens with Roasted Beets, Feta Cheese, Slivered Almonds and Pomegranate Acai Dressing 6
  7. 7. Vegetable Salads - 2.75 – 4.00 Tomato Cucumber Salad Cucumber Moons, Roma Tomatoes, Red Onion and Fresh Parsley in a Creamy Yogurt Dressing Harvest Vegetable Salad Artichoke Hearts, Julienne Carrots and Zucchini, Kalamata Olives, Minced Fresh Parsley and Lemon Vinaigrette Celery Seed Slaw Shredded Cabbage, Carrots, Green Pepper in a Tangy Vinegar Dressing Tri-Color Coleslaw Red and Green Cabbage with Slivered Carrots in a Creamy Dressing Picnic Potato Salad Russet Potatoes, Hard-Cooked Eggs, Mustard and Mayonnaise Herb Garden Potato Salad Red Bliss Potatoes tossed with Dill, Chives and Sour Cream Dressing Grilled Corn and Roasted Pepper Salad Grilled Sweet Corn, Bell Peppers, Scallions, and Basil with White Balsamic Vinaigrette (seasonal) Green Bean Salad With Crispy Bacon, Diced Red Pepper and Lemon Vinaigrette Asparagus Salad Tender Asparagus Spears with Navel Orange Segments and Pinenuts in a Citrus Vinaigrette Caprese Salad Fresh Mozzarella and Vine Ripe Tomatoes with Basil and Balsamic Vinaigrette (seasonal) Southwest Black Bean Salad Black Beans with a Confetti of Red and Yellow Peppers, Scallions and Cilantro in a Cumin Lime Vinaigrette Pasta & Grain Salads - 2.75 – 4.00 ■ Orzo Salad with Dried Fruit, Pistachios and Sherry Vinaigrette ■ Greek Pasta Salad with Cucumbers, Tomatoes, Kalamata Olives and Feta Cheese ■ Pasta Primavera Salad with Yellow Peppers, Plum Tomatoes, Snow Peas and Scallions in a Parmesan Raspberry Vinaigrette ■ Southwest Orzo Salad with Corn, Charred Peppers, Red Onion and Scallions in a Cilantro Vinaigrette ■ Pasta Salad with Grape Tomatoes and Arugula Pesto ■ Sesame Noodle Salad with Carrots, Slivered Red Peppers, Napa Cabbage and Scallions ■ ■ ■ FOODLOVE CATERING ■ ■ ■ 7 www. fo o d lo vecat erers. co m o r 8 47 271 1331 ■ ■
  8. 8. Entrées Entrée Salads Lunch and Dinner Entrées Entrée Salads The Sicilian - 8.95 An Italian Chopped Salad with Genoa Salami, Prosciutto, Provolone Cheese, Roma Tomato, Artichokes, Black Olives, Romaine Lettuce and Arugula with Tomato Basil Vinaigrette Chicken Caesar - 8.95 Lemon Herb Marinated Chicken, Romaine Lettuce, Grape Tomatoes, Shaved Parmesan Cheese and Rustic Croutons with Classic Caesar Dressing Chinese Chicken Salad - 9.95 Citrus-Soy Marinated Chicken, Napa Cabbage, Red Pepper, Hothouse Cucumber, Matchstick Carrots and Crispy Wontons with Asian Vinagrette (substitute shrimp for - 3.00 per person) Spring Chicken Salad - 9.95 Sliced Chicken Breast, Strawberries, Spinach, Arugula, Crumbled Goat Cheese, Toasted Walnuts, Red Onions and Tomato Vinaigrette FoodLove Chopped Salad - 9.95 Roasted Chicken Breast, Crumbled Bacon, Maytag Blue Cheese, Hard Boiled Eggs, Avocado, Scallion and Grape Tomatoes with Ranch Dressing Rodeo Salad - 9.95 Blackened London Broil, Romaine Lettuce, Roasted Corn, Charred Peppers, Red Onion, and Tomatoes with Chipotle Dressing Salmon Nicoise Salad - 10.95 Lemon Poached Salmon with French Potato Salad, Green Beans, Hard Cooked Eggs, Plum Tomatoes, Capers & Nicoise Olives over Mixed Greens with Lemon Dijon Vinaigrette Key West Surf and Turf Salad - 13.95 Boneless Breast of Chicken and Jumbo Shrimp Marinated in Tequila and Fresh Lime Juice Grilled to Perfection, served on a Bed of Mixed Greens with Lowfat Caribbean Mango Dressing Add ons: Basket of Dinner Rolls and Butter - 1.00 per person Fancy Sliced Breads and Rolls with Flavored Butters - 2.25 per person 8
  9. 9. Lunch and Dinner Entrees Lemon Herb Marinated Chicken - 8.95 Served on a Bed of Julienne Vegetables with White Wine Pan Sauce Pork Tenderloin - 10.95 On a Bed of Swiss Chard with Apple Cider Pan Sauce Sizzling Southwest Fajitas - 9.95 Beef, Chicken, or Grilled Vegetables served with Flour Tortillas, Salsa, Sour Cream, and Shredded Cheddar Cheese Ale Braised Brisket of Beef - 8.95 Tender Beef Brisket braised all day in Ale, Coffee and Spices and Served with Cabernet BBQ Sauce (48 hrs notice please) Turkey Meatloaf - 7.95 A Fresh, Healthier Version of the Ultimate Comfort Food Baked Potato Bar - 7.95 Sea Salt Baked Idaho Potatoes served with Sour Cream, Scallions, Crispy Bacon, Shredded Cheddar Cheese and House-Made Vegetarian Chili Tortellini San Mateo - 8.95 Cheese Tortellini with Artichokes, Spanish Onions, Fresh Tomatoes, Capers, Garlic and Basil Nona’s Chicken Parmesan - 9.95 Boneless Breast of Chicken Coated in Herbed Breadcrumbs and Baked in our Homemade Marinara Sauce. Topped with Fresh Mozzarella Cheese and a Sprinkle of Grated Parmesan Grilled Caribbean Salmon - 10.95 Salmon Fillets with Rubbed with Caribbean Spices, Grilled and Topped with a Sweet & Spicy Pineapple Mango Salsa on a bed of Roasted Red Pepper and Corn Salad (Best Served at Room Temperature) Ginger Glazed Asian Chicken - 9.95 Tender Breast of Chicken with a Fragrant Ginger Soy Marinade on a Bed of Wok- Seared Vegetables Wild Mushroom Fusilli - 8.95 Fusilli Pasta tossed with a Mélange of Wild and Cultivated Mushrooms, Garlic, and a touch of Cream Maryland Style Lump Crabcakes - 14.95 With Cajun Remoulade Sauce and Tricolor Pepper Confetti Mixed Grill - 15.95 Lemon Herb Chicken, Balsamic Marinated Flank Steak and Roasted Jumbo Shrimp with Grilled Portabella Mushrooms, Zucchini, Plum Tomatoes and Scallions . Served with Herbed Aioli, Dijon Mustard and Silver Dollar Rolls ■ ■ ■ FOODLOVE CATERING ■ ■ ■ 9 or 847 295 4025 ■ ■
  10. 10. Entrées Side Dishes Prix Fix Menus Hot Side Dishes - 2.95 – 4.95 ■ Killer Smashed Potatoes ■ Basmati Rice Pilaf ■ Herb Roasted Red Bliss Potatoes ■ Oven Roasted Root Vegetable Medley ■ Sauteed Green Beans and Shiitake Mushrooms ■ Wok-Seared Asian Vegetable Medley ■ Honey Glazed Carrot Coins with Rosemary ■ Oven Ratatouille ■ Garlicky Sauteed Broccoli Rabe ■ Wild Rice with Mushrooms, Cranberries and Pecans ■ New England Baked Beans with Bacon and Brown Sugar ■ Butternut Squash Gratin Prix Fix Menus Charcuterie Board - 11.95 ■ Roasted Turkey, Honey Maple Ham, Roast Beef, Tuna Salad, Muenster and Swiss Cheese, Lettuce, Sliced Tomatoes and Dill Pickles ■ Sliced Breads and Sandwich Rolls ■ Herb Garden Potato Salad ■ Freshly Baked Cookies Salad Sampler - 12.95 ■ California Tuna Salad, Deli Egg Salad and Cranberry Pecan Chicken Salad ■ Pasta Primavera Salad ■ Mixed Green Salad with Balsamic Vinagrette 10
  11. 11. ■ Miniature Croissants and Silver Dollar Rolls ■ Brownies and Blondies Little Italy - 16.95 ■ Chicken Marsala with Mushrooms ■ Penne with Homemade Marinara Sauce ■ Classic Caesar Salad ■ Assorted Cheesecake Slices Greektown - 15.95 ■ Grilled Lemon Herb Marinated Breast of Chicken on a Bed of Sauteed Spinach ■ Herb Roasted Red Bliss Potatoes ■ Greek Salad ■ Lemon Bars Southern Comfort - 16.95 ■ Memphis Style Baby Back Ribs with Sweet & Spicy Barbecue Glaze ■ Baked Beans with Bacon and Brown Sugar ■ Tri-Color Coleslaw ■ Coconut Cupcakes North Shore - 26.95 ■ Marinated Grilled Tenderloin, Sliced and Served at Room Temperature ■ Asparagus Salad with Navel Oranges, Pinenuts and Citrus Vinaigrette ■ Oven Roasted New Potatoes with Pesto and Parmesan ■ Silver Dollar Rolls, Horseradish Cream and Dijon Mustard ■ Miniature Fruit Tarts South Side - 18.95 ■ Italian Beef with Giardenera ■ Grilled Bratwurst on a Bed of Saurkraut ■ Split Sandwich Rolls ■ Mixed Green Salad with Ranch Dressing ■ Chocolate Chip and Chocolate Polka Dot Cookies On the Dock - 19.95 ■ Pesto Crusted Salmon over Fingerling Potatoes with Warm Tomato Vinaigrette ■ Sauteed Green Beans with Red Peppers ■ Mixed Green Salad with Balsamic Vinaigrette ■ Glazed Chocolate Pound Cake with Raspberry Sauce ■ ■ ■ FOODLOVE CATERING ■ ■ ■ 11 or 847 295 4025 ■ ■
  12. 12. Family Style Platters and Snacks Family Style Delectable Homestyle Casseroles to feed a Crowd. Each Serves 8-10 ■ Beef Tamale Pie - 58.00 ■ Ultimate Mac & Cheese - 65.00 ■ Sunday Beef Stew - 65.00 ■ Cajun Jambalaya - 70.00 ■ Old World Lasagne (Meat or Vegetable) - 65.00 ■ Baked Ziti Bolognese -58.00 ■ White Chicken Tortilla Lasagne - 65.00 ■ Eggplant Parmesan - 58.00 ■ Penne Pasta with Artichokes and Pancetta - 70.00 ■ Oriechette with Turkey Sausage and Broccoli Rabe - 70.00 Platters and Snacks Fruit & Cheese Platter Small (serves 10-15) - 54.95 The Finest Selection of Imported & Domestic Large (serves 20-25) - 79.95 Cheeses with sliced fruit and berries Accompanied by Whole Grain and Water Crackers Crudite Platter Small (serves 10-15) - 36.95 Fresh vegetables artfully arranged with Large (serves 20-25) - 58.95 your choice of caramelized onion, green herb or curry aioli dip 12
  13. 13. Trio of Spreads (serves 20-25) - 59.95 Roasted Pepper and Artichoke Tapenade, Lemon Garlic White Bean Dip, and Black Olive Tapenade with Toasted Foccacia Slices, Pita Crisps, and Crackers Warm Crab and Artichoke Dip - 79.95 Served with French Bread Medallions and Pita Chips FoodLove Antipasto Platter (serves 20-25) - 125.00 Grilled Balsamic Vegetables, Fresh Mozzarella & Sliced Plum Tomatoes, Provolone Cheese, Genoa Salami, Prosciutto, White Bean Salad, Mixed Olives, Pepperoncini Peppers and Marinated Artichoke Hearts. Served with Rosemary Foccacia and Assorted Crackers Herb Crusted Tenderloin Display (serves 10-15) - 175.00 Whole Roasted Tenderloin of Beef served with Herbed Aioli, Chive Horseradish Cream, Dijon Mustard and Silver Dollar Rolls Shrimp Platter (50 Jumbo Shrimp) - 110.00 Roasted & Served with Sauce or Steamed & Served with Cocktail Sauce. Apricot Glazed Spiral Sliced Ham - 15.99 per lb Served with Cranberry Mustard, Mayonnaise, Silver Dollar Rolls and Buttermilk Biscuits Whole Side of Atlantic Salmon - 18.99 per lb Gently Poached in Court Bouillon and Served with Dill Mustard Sauce Artisan Cheese Platter (serves 20-25) - 125.00 Hand-selected Cheeses crafted by Regional American Cheesemakers. Beautifully arranged with Dried fruit, Champagne grapes, Honey and Marcona Almonds. Accompanied by Whole Grain and Water Crackers Whole Wheel of Brie - 45.00 Topped with your Choice of Fig Preserves or Dried Fruit and Nuts Silver Dollar Sandwich Platter - 6.95 per person Cranberry Pecan Chicken Salad, Beef Tenderloin with Caramelized Onions and Chive Horseradish Cream, Egg Salad with Smoked Salmon and Fresh Mozzarella and Tomato with Basil Pesto and Arugula on Silver Dollar Rolls Freshly Made Hummus with Pita Chips - 2.95 per person Sassy Salsa Bar - 4.95 per person Pico de Gallo, Tropical Salsa, and Black Bean and Corn Salsa with Yellow and Blue Corn Tortilla Chips ■ ■ ■ FOODLOVE CATERING ■ ■ ■ 13 or 847 295 4025 ■ ■
  14. 14. hors doeuvres by the dozen FoodLove Signature Crabcakes with Tropical Salsa - 24.00 Breaded Artichoke and Cheese Bites - 24.00 Spanakopita -18.00 Crispy Vegetable Spring Rolls with Sweet & Spicy Chili Sauce - 24.00 Mushrooms stuffed with Italian Sausage or Herbed Cream Cheese - 21.00 Tiny Virginia Ham Biscuits with Cranberry Mustard - 21.00 Mini Foccacia Sandwiches - 21.00 With Roasted Chicken, Provolone, Sundried Tomato Spread and Greens Brie and Fig Tartlets - 18.00 Oven Dried Tomato Tarts with Parmesan - 24.00 Three Mushroom Tarts with Asiago - 24.00 Chicken Wings (Buffalo, Caribbean, Teriyaki or BBQ) - 18.00 Boneless Breaded Wings - 24.00 Cocktail Meatballs (Marinara, Sweet & Sour, BBQ or Swedish) - 15.00 Quesadillas - 18.00 Brie & Mango, 3 Cheese or Braised Pork & Cheddar Deviled Eggs - 12.00 Classic, Smoked Salmon, or Bacon and Chive Margarita Shrimp Skewers with Gazpacho Salsa - 30.00 Chicken Sates with Peanut Dipping Sauce - 21.00 Roasted Asparagus Spears wrapped in Prosciutto - 24.00 Assorted Miniature Quiche - 18.00 Caprese Skewers with Pesto Drizzle - 24.00 14
  15. 15. Sweets FoodLove Cookies - 1.95 Chocolate Chunk, Chocolate White Chocolate Polka Dot, Kitchen Sink Oatmeal, Snickerdoodles and Double Ginger Spice Cookies Brownies and Bars - 2.25 Fudge Brownies, Brown Sugar Blondies, Lemon Bars and Peanut Butter Chocolate Chip Bars Assorted Cheesecake Slices - 3.25 Fresh Fruit Tarts - 3.50 Miniature Eclairs and Napoleons - 1.75 Assorted Bundt Cake Slices with Berries and Cream - 3.75 Glazed Chocolate Pound cake with Raspberry Sauce - 3.25 FoodLove Shortbread Heart Cookies - 1.95 Double Dipped Chocolate Covered Strawberries - 1.75 Kinda Crazy Cupcakes - 2.50 Root Beer Float, Coconut, Caramel Apple, Banana Split and Red Velvet Assorted Petits Fours - 2.25 Seasonal Fruit Cobbler - 3.50 Service Items ■ Eco-Friendly Disposable Tableware Package - 1.50 (includes fork, knife, spoon, dinner and dessert plates, and napkin) ■ Disposable Chafing Dish - 7.50 ■ Serving Utensils - .50 ■ Hot or cold beverage cups - .25 ■ Ice, by the bucket - 5.00 ■ ■ ■ FOODLOVE CATERING ■ ■ ■ 15 www. fo o d lo vecat erers. co m o r 8 47 295 4025 ■ ■
  16. 16. Ordering Cancellation Please allow 48 hours notice when placing Cancellation, including orders cancelled orders. We will accommodate due to inclement weather, must last minute orders whenever possible. be made no later than 9:00 am on the business day prior to your event. Minimums Orders cancelled after that time will be The minimum guest count for each item charged in full to the client. ordered is 8. Payment The minimum food and beverage order for Foodlove Catering accepts Mastercard, delivery is $50.00 Visa, American Express, cash and You are welcome to pick up orders of any checks with proper identification. size at our market. Taxes Delivery Applicable local and state taxes will be Foodlove Catering serves the Chicago added to all orders. Metropolitan Area. Delivery to the North Shore Suburbs is $10.00. All menu items and prices are subject to Please inquire about delivery and pickup change based upon availability and market charges to your location. Set up is available conditions at an additional charge. Full Service Events Please allow for a 30 minute delivery FoodLove Catering can assist you with your window, from 15 minutes before to 15 next event. We offer memorable events minutes after your scheduled delivery time. with a creative flair, from fabulous food to linens, flowers, equipment, fantastic Hot Food tablescapes and professional service Hot items require chafing dishes. FoodLove staff. Please call us for a personalized offers disposable foil or silver chafing consultation. dishes at an additional charge. Please allow at least 30 minutes for food to heat in the Ask us about LOVEBUGS, Catering chafing dish. for kids. 508 Western Ave. Lake Forest, IL 60045 847-295-4025 16 w w o d lo vecat erers.c om